The Eagle B6C-22 2200 Series Underbar Sink Unit Three Compartment is a commercial-grade underbar sink designed for high-functionality in professional foodservice environments. This three-compartment underbar sink measures 72"W x 24"D x 33½"H and features durable 304 stainless steel construction, ensuring longevity and corrosion resistance. The unit incorporates seamless deep-drawn compartments measuring 10" wide x 14" front-to-back x 10" deep, facilitating efficient washing, rinsing, and sanitizing operations. Additionally, it includes 18½" drainboards on each side for convenient utensil and glassware handling. The 4" splash mount backsplash with rear deck, bullnose front edge, and galvanized legs with adjustable bullet feet contribute to stability and sanitation. Equipped with a 4½" high backsplash and a 10" spout faucet, this unit is tailored for fast-paced bar and prep station workflows, delivering precise technical specifications for professional foodservice use.
Top Eagle B6C-22 2200 Series Underbar Sink Unit Three Compartment Features
Designed for commercial foodservice operations, this three-compartment underbar sink offers optimal separation and cleaning efficiency with seamless stainless steel compartments. Its robust 304 stainless steel construction ensures durability in high-use environments. The unit's integrated drainboards enhance workflow by accommodating quick utensil clearance, while the galvanized legs with adjustable feet simplify installation on uneven surfaces. Ideal for bar stations and prep areas, it supports streamlined sanitation and operational efficiency with 18½" side drainboards and a 10" deep bowl size, perfect for busy restaurant kitchens and beverage programs.
- Functionality: Seamless deep-drawn compartments for efficient washing
- Durability: 304 stainless steel construction resists corrosion
- Ease of maintenance: Removable overflow standpipes facilitate cleaning
- Workflow fit: Large drainboards support quick utensil handling
- Installation: Galvanized legs with adjustable feet for stability
Ideal for bar and prep stations requiring durable, high-volume underbar sinks with integrated drainage.
Specifications for Eagle B6C-22 2200 Series Underbar Sink Unit
The Eagle B6C-22 features a self-contained stainless steel top, front, and ends, supported by galvanized legs equipped with adjustable bullet feet for precise leveling. It operates without electrical requirements, focusing on manual operation with a 4½" splash mount faucet featuring a 10" spout, compatible with standard plumbing setups. The three compartments, each measuring 10" x 14", are deep-drawn for seamless integrity, with custom dimensions spanning 72" in width and 24" in depth. With a weight of 93 lbs, this unit is built for durable, everyday use in demanding restaurant settings. It includes 1½" drains and removable overflow standpipes, simplifying maintenance and sanitation. The structure withstands temperatures typical of commercial wash environments, and the NSF-compliant design ensures safe food handling. The unit’s dimensions accommodate standard kitchen layouts, and its construction promotes easy cleaning and long-term operation.
- Electrical Requirements: None, manual plumbing connection needed
- Construction & Finish: 304 stainless steel, galvanized legs
- Dimensions: 72" W x 24" D x 33½" H
- Product Weight: 93 lbs
- Compartments & Bowl Size: (3) compartments, each 10" x 14"
- Drainboard Length: 18½" on each side
What is a commercial underbar sink unit?
A commercial underbar sink unit is a specialized plumbing fixture designed to facilitate efficient cleaning and sanitation in bar and foodservice settings. The Eagle B6C-22 underbar sink features three deep-drawn stainless steel compartments with seamless construction, supporting quick washing and rinsing processes. Installed in bar stations or prep areas, it supports fast-paced workflows by combining drainage, sanitation, and space efficiency. With dimensions optimized for commercial kitchens and beverage stations, it is suitable for high-demand environments where durability and sanitation are critical, enhancing operational productivity and compliance with sanitation standards.
Top Commercial Underbar Sinks for High-Volume Bar and Prep Areas
Constructed from durable stainless steel, the Eagle B6C-22 provides reliable performance in high-volume bar and prep kitchens, supporting efficient cleaning and sanitation workflows. Designed for moderate throughput environments, this unit features seamless compartments and integrated drainage, making it ideal for restaurant, hotel, or beverage service stations requiring dependable, restaurant-ready equipment.
- Operation Type — high-volume bar and prep stations
- Kitchen Setting — commercial kitchens and beverage facilities
- Foodservice Category — underbar and prep sink units
- Workload Qualifier — moderate throughput capacity
- Use Case — supporting quick sanitation and utensil management
Why Choose Eagle B6C-22 2200 Series Underbar Sink Unit Three Compartment?
Known for robust construction and thoughtful design, the Eagle B6C-22 stands out with its seamless deep-drawn compartments and corrosion-resistant 304 stainless steel. Its large drainboards and galvanized, adjustable legs support quick cleaning and stable installation, making it highly suitable for busy bar environments. The unit's non-electric, self-contained configuration simplifies plumbing, reducing installation complexity. Its rugged build supports high-volume daily use, ensuring longevity and sanitation in demanding commercial kitchens, setting it apart from less durable or poorly integrated competitors.
- Robust 304 stainless steel for long-term durability
- Seamless compartments for corrosion resistance and hygiene
- Large side drainboards streamline utensil handling
- Galvanized adjustable legs facilitate easy installation
- Self-contained design simplifies plumbing and setup
