The Eagle B6C-18 1800 Series Underbar Sink Unit Three Compartment is a durable commercial-grade underbar sink designed for high-efficiency foodservice environments. Constructed from heavy-duty 304 stainless steel, this three-compartment sink measures 72 inches in width, 20 inches deep, and stands at 33-1/2 inches high, making it suitable for bar stations, prep areas, and beverage service points. Its seamless deep-drawn compartments, measuring 10 inches wide by 14 inches front-to-back with 10-inch depth, facilitate optimal wash, rinse, and drain cycles. The unit features 18-1/2-inch drainboards on both sides for convenient utensil and glassware handling. A 4-inch high backsplash helps contain splashes, while the bullnose front edge ensures safety and comfort during operation. Equipped with a 4-inch OC splash mount faucet with a 10-inch spout, this underbar sink offers efficient workflow, easy maintenance, and robust stainless steel construction ideal for demanding foodservice settings.
Top Eagle B6C-18 1800 Series Underbar Sink Unit Three Compartment Features
The Eagle B6C-18 underbar sink unit is engineered for high durability and exceptional performance in commercial bar and prep stations. It features three seamless deep-drawn compartments with precise dimensions for optimal sanitation and ease of cleanup. The stainless steel build, including galvanized ends and legs, supports prolonged use with resistance to corrosion. Integrated with drainboards for added convenience, it simplifies workflow for busy foodservice environments, while its sturdy construction ensures reliable operation under moderate throughput. Designed for seamless integration with standard plumbing, this model supports efficient, maintenance-friendly operation in various commercial kitchen layouts.
- Functionality: Three deep-compartment design with efficient drainage
- Material Durability: 304 stainless steel top, galvanized ends & legs
- Ease of Maintenance: Seamless construction with removable overflow standpipes
- Workflow Integration: Includes 18-1/2" drainboards for utensil handling
- Dimensions & Capacity: 72"W x 20"D x 33-1/2"H, robust for high-use environments
Ideal for bar stations, prep areas, or beverage service requiring durable and efficient underbar sinks.
Eagle B6C-18 1800 Series Underbar Sink Unit Technical Specs
This underbar sink unit from Eagle Group features a stainless steel top and front, with galvanized ends and legs, offering durability and corrosion resistance. It measures 72 inches in width, 20 inches in depth, and 33-1/2 inches in height, fitting seamlessly into standard commercial setups. The three compartments are deep-drawn with 10-inch depth and 14-inch front-to-back dimensions, each with a 10-inch bowl opening. The unit weighs 86 pounds and adheres to food safety standards with easy-to-clean surfaces. It operates within typical commercial plumbing configurations, equipped with a 4-inch splash backsplash and drainboards on both sides. The faucet mount is splash-resistant, with a 10-inch spout, supporting efficient water flow. The unit offers a capacity suitable for high-volume applications without compromising sanitation or workflow.
- Electrical Requirements: Not applicable (manual operation)
- Construction: 304 stainless steel, galvanized ends & legs
- Drainage: 4-inch drains with removable overflow standpipes
- Dimensions: 72"W x 20"D x 33-1/2"H; weighs 86 lbs
- Temperature Tolerance: Designed for standard foodservice cleaning procedures
- Food Safety & Maintenance: Long-lasting stainless steel, easy disassembly for cleaning
- Installation Clearances: Adequate space for plumbing and drainage
- Plumbing Compatibility: Compatible with standard 4-inch drains and splash mount faucet
- Sanitization: Seamless compartments facilitate cleaning and sanitation
- Workflow Optimization: Drainboards support glassware and utensil handling
- Support & Accessibility: Adjustable bullet feet for leveling on uneven surfaces
What is a commercial underbar sink unit
A commercial underbar sink unit is a specialized plumbing fixture designed for efficient washing, rinsing, and draining in foodservice establishments. These units are typically constructed from durable stainless steel, feature multiple compartments for multitasking, and include integral components such as drainboards and splashbacks to optimize workflow. The Eagle B6C-18 1800 Series Underbar Sink Unit is installed in bar, prep, or beverage stations, making it ideal for moderate-volume foodservice operations that demand reliable sanitation and operational efficiency in tight spaces. Its robust construction and precise compartment dimensions support high-demand environments such as restaurants, cafes, and catering setups where quick turnaround and ease of cleaning are essential. Suitable for setup in undercounter configurations or standalone installation, it provides seamless integration with plumbing systems for continuous operation in professional kitchens.
Top commercial underbar sinks for high-efficiency beverage stations
Constructed from hardened stainless steel, the Eagle B6C-18 ensures reliable performance in moderate-volume bar and prep areas. Its rugged build supports durable, restaurant-ready operation, and its three-compartment configuration enhances workflow. Designed for versatile kitchen layouts, it serves beverage stations and hospitality environments where sanitation and ease of maintenance are priorities.
- Operation in moderate-volume bar and prep kitchens
- Compact footprint suited for tight commercial spaces
- Ideal for beverage preparation and glassware cleaning
- Supports steady throughput with durable construction
- Designed for efficient workflow integration
Why Choose Eagle B6C-18 1800 Series Underbar Sink Unit Three Compartment?
Compared to similar commercial underbar sink units, the Eagle B6C-18 offers superior stainless steel durability, precise compartment sizing for enhanced sanitation, and integrated drainboards for workflow efficiency. Its galvanized legs and ends provide added stability and corrosion resistance, while the design supports optimal ergonomic operation. The unit’s seamless construction simplifies cleaning protocols, promoting hygienic conditions and longevity in demanding foodservice environments. Its optimized dimensions facilitate smooth plumbing integration, making it well-suited for high-use, moderate-volume establishments seeking reliable, restaurant-grade equipment.
- Robust 304 stainless steel construction enhances longevity
- Precise compartment sizes optimize workflow efficiency
- Galvanized legs provide stability and corrosion resistance
- Seamless design simplifies cleaning and sanitation
- Compact footprint fits tight kitchen configurations
