The Eagle B5L-22 2200 Series Underbar Sink Unit is a commercial-grade, three-compartment underbar sink designed for high-traffic food service environments. Constructed from durable 304 stainless steel, it features seamless deep-drawn compartments measuring 10" wide by 14" front-to-back and 10" deep, optimized for dishwashing and prep tasks in busy bars, cafes, and restaurant bars. The unit measures 60 inches in width, 24 inches in depth, and 33-1/2 inches in height, with a galvanized back panel and legs fitted with adjustable bullet feet for stable placement. Equipped with a 24-inch drainboard on the left and a 4-1/2-inch high backsplash with a rear deck, it provides excellent workflow integration. The included 4-1/2-inch splash mount faucet with a 10-inch spout, along with 1-1/2-inch drains and removable overflow standpipes, facilitate efficient drainage and cleaning. Formed from high-quality stainless steel, this sink balances robustness with ease of maintenance, suitable for demanding commercial kitchens requiring reliable sanitation and performance.
Top Eagle B5L-22 2200 Series Features
The Eagle B5L-22 is designed with three deep compartments and a seamless construction for efficient dishwashing and prep operations. Its stainless steel build ensures corrosion resistance and durability in high-use environments. The 24-inch drainboard provides additional workspace while simplifying drainage, and the removable overflow standpipes facilitate easy cleaning. Its galvanized back panel and adjustable legs support stability in fast-paced commercial settings. Suitable for bar and restaurant applications, it streamlines workflow with integrated faucet and drainage systems, and the unit’s robust stainless steel ensures longevity with minimal maintenance.
- Three deep compartments: facilitates efficient dishwashing and food prep.
- 304 stainless steel construction: provides corrosion resistance and durability.
- Seamless deep-drawn compartments: ease cleaning and sanitation.
- 24-inch drainboard on left: expands workspace and streamlines drainage.
- Galvanized legs with adjustable feet: promote stability in busy environments.
Ideal for high-traffic bar and restaurant environments requiring durable, efficient underbar sinks.
Technical Specs of Eagle B5L-22 2200 Series Underbar Sink Unit
The Eagle B5L-22 underbar sink operates as a self-contained unit built entirely from stainless steel with a total weight of 82 lbs. Its dimensions are precisely 60” in width, 24” in depth, and 33-1/2” in height, fitting standard commercial underbar spaces. The construction material ensures maximum food safety and easy cleaning, compatible with regular dishwashing routines. It features a heavy-duty NSF-approved design, with three corrosion-resistant compartments measuring 10” x 14” and a bowl depth of 10”. The unit includes a 4.5-inch splash mount faucet with a 10-inch spout, 1-1/2-inch drains, and removable overflow standpipes for simplified maintenance. Power requirements are not applicable; drainage and plumbing are integral to installation. The lightweight yet robust design and quality materials make the unit suitable for medium-volume foodservice operations, such as bars, cafes, or quick-serve establishments.
- Electrical requirements: Not applicable (plumbing and drainage integration only)
- Construction: 304 stainless steel with galvanized legs and back panel
- Dimensions: 60" W x 24" D x 33-1/2" H
- Compartment size: 10" x 14" with 10" deep bowls
- Drainage: Includes 1-1/2" drains and removable overflow standpipes
- Finish: Stainless steel for corrosion resistance and sanitation
- Proper plumbing hookup: Ensure compatibility with 1-1/2" drains and water supply
- Flat, stable installation: Adjust legs for level setup in high-traffic kitchens
- Drainage clearance: Maintain proper airflow and drainage flow
- Cleaning routine: Use stainless steel-safe cleaners for hygienic maintenance
- Workflow integration: Designed for underbar, prep, and dishwashing tasks in bars and cafes
What is a commercial underbar sink unit?
A commercial underbar sink unit is a heavy-duty, built-to-last fixture used in foodservice environments for washing, rinsing, and sanitizing dishes, glassware, and utensils. Typically constructed from durable stainless steel, it features compartments, drainage, and faucet systems designed for efficiency and hygiene. The Eagle B5L-22 2200 Series Underbar Sink Unit is installed in undercounter café stations and bars, offering a three-compartment configuration with seamless deep-drawn bowls, durable finish, and integrated drainage for moderate to high-volume workflows—ideal for busy restaurant and bar settings requiring reliable sanitation and quick turnaround.
Top commercial underbar sinks for foodservice venues
Built with high-quality stainless steel, the Eagle B5L-22 ensures reliable performance for medium workload foodservice settings. Its robust construction, seamless compartments, and integrated drainage system optimize workflow and sanitation in busy bar and restaurant environments. Designed for operation in undercounter configurations, it supports moderate throughput with durable, food-safe materials, suitable for fast-paced commercial kitchens.
- Operation Type — suitable for bar and café prep stations
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — designed for restaurant and bar operations
- Workload Qualifier — optimized for moderate throughput
- Use Case — supports efficient dish cleaning and glassware sanitation
Why Choose Eagle B5L-22 2200 Series Underbar Sink Unit
Designed with superior stainless steel construction, the Eagle B5L-22 stands out from competing models by combining durability with functional features such as seamless deep-drawn compartments, a spacious drainboard, and reliable drainage components. Its sturdy galvanized legs and adjustable feet ensure stability in high-traffic kitchen environments. The unit’s integrated faucet and well-crafted layout streamline workflows, promoting efficiency and sanitation in busy foodservice operations.
- Compact footprint allows versatile installation in tight spaces
- Self-contained design reduces installation complexity and setup time
- Robust stainless steel finish withstands heavy daily use
- Heavy-duty drainage system ensures prompt, efficient water removal
- Designed for medium-volume operations supporting busy restaurant service
