The Eagle B5L-18 1800 Series Underbar Sink Unit Three Compartment is a commercial-grade undercounter sink designed for high-demand foodservice environments. Constructed from durable 304 stainless steel, this three-compartment unit measures 60"W x 20"D x 33-1/2"H, featuring seamless deep-drawn compartments of 10" width x 14" front-to-back x 10" depth that facilitate efficient wash, rinse, and sanitation tasks. Its integrated 24" drainboard on the left side enhances workflow for beverage stations, bar areas, and quick-service setups, while the 4-1/2" backsplash helps contain splashes. Equipped with a 4" OC splash mount faucet with a 10" spout, this unit supports streamlined operations, with included 1-1/2" drains and removable overflow standpipes for maintenance ease. Galvanized back and end panels, along with adjustable bullet feet, ensure stability and longevity in busy foodservice settings, making it a versatile and reliable solution for commercial kitchens and bar environments.
Top Eagle Group B5L-18 Features
Designed for moderate-volume food prep and beverage service, the Eagle B5L-18 underbar sink integrates seamless deep-drawn compartments and galvanized components for durability. Its stainless steel construction ensures easy cleaning and resistance to corrosion, while the spacious drainboard supports efficient workflow. The unit’s robust faucet and overflow features simplify daily maintenance, ideal for fast-paced bar and kitchen stations.
- Functionality: Three deep compartments for versatile washing tasks
- Durability traits: Made of high-quality 304 stainless steel for corrosion resistance
- Ease of maintenance: Removable overflow standpipes facilitate quick cleaning
- Real-world fit: Suitable for bar stations, prep areas, and foodservice sinks
- Workflow benefit: 24" drainboard optimizes space for drying and prep tasks
Ideal for installing in bar or prep areas requiring efficient sink operations
Eagle B5L-18 1800 Series Underbar Sink Unit Technical Specs
This model features a stainless steel top and front with galvanized ends and legs, ensuring resilience in demanding environments. Operational dimensions are 60" wide, 20" deep, and 33-1/2" high, supporting ergonomic use. Its compartments are 10" x 14" with a 10" deep bowl, designed for medium to high throughput tasks. The unit’s weight is approximately 80 lbs, with construction conforming to food safety standards for easy cleaning and sanitation. It is powered solely by manual operation, with a 4" OC splash mount faucet equipped with a 10" spout, and includes 1-1/2" drains and overflow standpipes for reliable drainage. The drainboard on the left enhances workflow, making it suitable for beverage prep counters or restaurant wet stations.
- Electrical Requirements: None (manual operation)
- Construction Materials: 304 stainless steel top & front, galvanized ends & legs
- Dimensions: 60"W x 20"D x 33-1/2"H
- Compartment Size: 10" x 14" front-to-back with 10" depth
- Weight: 80 lbs
- Drainboard: 24" length, positioned on the left
- Finish: Stainless steel with galvanized components
- Sanitation Features: Seamless deep-drawn compartments for easy cleaning
- Additional Components: 1-1/2" drains, removable overflow standpipes
- Proper Plumbing: Must connect to existing drain lines compatible with 1-1/2" drains
- Work Surface Clearance: 33-1/2" height for ergonomic use in service lines
- Installation Space: Ensure 60" width and 20" depth clearance for proper fit
- Drainage Setup: Connect overflow standpipes for efficient drainage
- Cleaning Routine: Disassemble for periodic sanitization of compartments and faucet
What is a commercial underbar sink unit
A commercial underbar sink unit is a heavy-duty plumbing fixture designed for efficient cleaning and sanitation in foodservice operations, installed typically beneath bar counters or prep stations. The Eagle B5L-18 underbar sink combines multiple deep-drawn stainless steel compartments with a large drainboard, supporting moderate throughput applications such as beverage stations, prep areas, and quick-service counters. It’s built for durability, ease of maintenance, and seamless integration into busy kitchens or bar environments, providing reliable sanitation and workflow automation.
Top underbar sink units for beverage and prep stations
Built with robust stainless steel construction and precise compartment design, Eagle B5L-18 underbar sink units excel in moderate operation environments, ideal for bar and prep lines requiring efficient workflow and sanitation. Their compact, restaurant-ready design ensures reliable performance in busy commercial kitchens, supporting quick cleaning and maintenance for sustained restaurant operation and high-volume service.
- Operation type — ideal for beverage prep and wash stations
- Kitchen setting — suited for compact commercial bar spaces
- Foodservice category — perfect for quick-service restaurants
- Workload qualifier — designed for moderate throughput needs
- Use case — optimized for manual cleaning and sanitation tasks
Why choose Eagle Group B5L-18
The Eagle B5L-18 underbar sink stands out with its durable 304 stainless steel construction, seamless deep-drawn compartments, and galvanize finish that withstand rigorous daily use. Its integrated drainboard and easy-to-maintain faucet elevate operational efficiency, making it highly suitable for restaurant, bar, and catering environments. Designed for longevity and reliability, this unit simplifies cleaning routines and optimizes workflow in demanding foodservice settings.
- Compact footprint: 60"W x 20"D fits into tight spaces effectively
- Design traits: Seamless compartments for easy sanitation
- Materials: 304 stainless steel for corrosion resistance
- Performance benefits: Large drainboard supports rapid drying and prep
- Ease of maintenance: Removable overflow and standard drain fittings