Eagle B48IC-18-7 48 Inch Insulated Ice Bin Cold Plate with Drain

The Eagle B48IC-18-7 1800 Series Underbar Ice Chest Unit is a commercial-grade beverage accessory designed for professional hospitality environments. This 48-inch wide underbar ice bin features an insulated 8-inch-deep storage capacity, supporting 81 pounds of ice, making it suitable for high-demand venues such as bars, restaurants, and catering operations. Its sealed-in 7-circuit cold plate ensures efficient, consistent cooling, while the stainless steel construction provides durability and corrosion resistance. The unit’s dimensions of 48"W x 20"D and 33.5" height optimize installation within standard underbar configurations, and its centered 1-1/2" drain facilitates maintenance and drainage. Built with galvanized ends and back panel, along with galvanized tubular legs and high-impact adjustable bullet feet, this ice chest combines robust construction with ease of mobility and leveling for busy service settings.

Top Eagle B48IC-18-7 Features

This underbar ice bin offers precise temperature control with a sealed-in cold plate, durable stainless steel surfaces for corrosion resistance, and a 81 lb. capacity ideal for moderate volume operations. Its insulated construction maintains ice integrity during extended shifts, while the centered drain simplifies cleaning. Designed for easy integration into commercial bar setups, it supports high-performance workflows and swift maintenance routines.

• Sealed-in 7-circuit cold plate for consistent ice temperatures under busy service conditions
• 304 stainless steel surfaces resist corrosion and facilitate cleaning for sanitation
• Insulated 8" deep ice bin maintains ice quality during extended periods
• Centered 1-1/2" drain allows quick drainage and straightforward cleaning
• Galvanized ends and back panel provide durable support and corrosion resistance

Ideal for mid-volume bar service, catering kitchens, or hospitality venues requiring reliable ice storage

B48IC-18-7 Technical Specs

The Eagle B48IC-18-7 features a self-contained refrigeration system with a sealed-in, 7-circuit cold plate, ensuring efficient cooling for up to 81 pounds of ice. It is powered by standard electrical requirements, operating on suitable voltage, frequency, and phase configurations common in commercial settings. Constructed primarily from stainless steel and galvanized components, the unit measures 48 inches in width, 20 inches in depth, and 33.5 inches in height, with a weight of approximately 233 pounds. Its NSF-listed design supports cleanliness and sanitation, and the 4-inch splash guard minimizes spillage, maintaining a tidy work environment. Reliable and built for demanding environments, the unit operates within typical temperature ranges, supporting food safety and operational standards. Maintenance involves routine cleaning with disassembly of the stainless steel surfaces; it includes a centered drain for effortless drainage and cleaning routines. The unit is shipped wood crated with necessary accessories for installation and upkeep.

• Electrical requirements: Standard voltage, Hz, phase, and amperage suitable for commercial use
• Cooling method: Sealed-in, self-contained refrigeration with cold plate
• Production capacity: 81 pounds of ice per 24 hours
• Construction: Stainless steel and galvanized support panels and legs
• Dimensions: 48" W x 20" D x 33.5" H, with 8" deep insulated bin
• Weight: 233 lbs including all structural components
• Temperature range: Supports safe operation within standard ice storage parameters
• Cleaning: Disassembly required for thorough sanitation; includes integral drain
• Usage considerations: Clearances for airflow and drainage; compatible with underbar integration

What is a commercial underbar ice bin?

A commercial underbar ice bin is a specialized storage unit designed to hold and maintain ice at optimal temperatures for beverages and food presentation in hospitality settings. These units, like the Eagle B48IC-18-7 1800 Series Underbar Ice Chest Unit, feature insulated construction, robust materials, and dedicated drainage systems. Installed in undercounter or bar areas, they support efficient, high-volume ice dispensing, making them ideal for venues such as bars, restaurants, and catering facilities that require reliable ice management during service operations.

Top commercial underbar ice storage for hospitality environments

Designed for medium-demand workflows in bar and catering operations, the Eagle B48IC-18-7 features durable stainless steel construction, reliable sealed cold plate cooling, and a 81-pound ice capacity, making it suitable for moderate-throughput settings. This unit supports seamless integration into busy hospitality environments supporting quick access to ice under demanding operational conditions.

• Operation for moderate-sale volume beverage service
• Suitable for bar counters and hospitality kitchens
• Commercial ice storage supporting consistent flow
• Designed for medium-demand workflows
• Ideal for beverage stations and catering setups

Why Choose Eagle B48IC-18-7

Compared to standard underbar ice chests, the Eagle B48IC-18-7 offers enhanced durability with stainless steel and galvanized construction, a sealed-in cold plate for uniform cooling, and an insulated interior supporting ice integrity during extended service periods. Its precise engineering streamlines workflows and simplifies maintenance, making it an efficient addition to professional kitchens and bars that prioritize longevity and performance.

• Self-contained refrigeration simplifies installation and operation
• Corrosion-resistant construction extends equipment lifespan
• Insulated bin maintains ice quality longer
• Centered drain allows for quick, hygienic cleaning
• Optimized for underbar integration with standard dimensions