The Eagle B40CT-22 2200 Series Underbar Cocktail Unit is a commercial-grade beverage service component designed for professional foodservice environments. Featuring a 40-inch width and 24-inch depth, this underbar ice bin combined with a cocktail station integrates a 8-inch deep insulated ice container with a capacity of 105 pounds, optimized for rapid access and efficient ice storage. Constructed with a durable Type 304 stainless steel top, front, backsplash, and ice bin, it ensures corrosion resistance and hygiene standards. Galvanized bottom and back panels provide structural stability, while a bullnose front edge enhances user safety and aesthetics. Included stainless steel sliding cover facilitates sanitation and ease of access, with 1-5/8-inch O.D. galvanized tubular legs and adjustable bullet feet supporting stable installation in high-traffic bar settings. This model is suited for commercial breweries, restaurants, or nightlife venues seeking reliable underbar refrigeration and ice management.
Top Eagle B40CT-22 Features
The Eagle B40CT-22 underbar cocktail unit offers a combination of durable construction, precise ice storage, and efficient bottle organization. Its 8-inch insulated ice bin maintains cold temperatures without refrigeration, while outside (8) bottle wells provide quick access for bartenders. The stainless steel surfaces simplify cleaning and withstand busy bar environments, ideal for mid-volume or moderate throughput settings. The galvanized legs with adjustable feet facilitate easy leveling, and the unit’s integrated design supports streamlined workflow and minimal maintenance.
- Durable construction: 304 stainless steel top and panels for corrosion resistance
- Optimal ice capacity: 8" deep insulated bin holds 105 pounds of ice
- Efficient bottle storage: Outside (8) bottle wells for swift bartending service
- Ease of maintenance: Stainless steel sliding cover allows simple sanitation routines
- Secure installation: Galvanized tubular legs with adjustable feet ensure stability
Ideal for establishing reliable beverage stations in commercial bar environments requiring efficient ice and bottle management
Eagle B40CT-22 Technical Specs
The Eagle B40CT-22 features a self-contained refrigeration system with a typical shipping weight of 105 lbs, constructed predominantly from stainless steel and galvanized materials for durability and easy cleaning. The unit operates with an external electrical connection, typically configured for standard voltage requirements, and features a 40-inch width with a 24-inch depth, fitting seamlessly into compact bar stations. The ice bin lacks a cold plate, with refrigerant management designed for reliable ice preservation without remote condenser needs. It is built to operate within a temperature range suitable for ice storage and beverage service, with a splash zone height of 5 inches for spill containment. Designed for moderate workload throughput, the unit is suitable for installation in high-traffic bar areas, with dimensions permitting integration into various underbar setups.
- Electrical Requirements: Typically 115V, 60Hz, single-phase, with a max amp draw specified by the manufacturer
- Cooling Method: Self-contained refrigeration system, air-cooled for ease of installation
- Refrigeration Type: Self-contained commercial refrigeration
- Production Capacity: Maintains 105 lbs of ice; optimal for moderate throughput service
- Construction & Finish: Type 304 stainless steel and galvanized panels with a stainless steel finish
- Dimensions: 40"W x 24"D x 8"H
- Weight: 105 lbs, excluding packaging
- Temperature Range: Designed for ambient temperatures compatible with ice storage
- Cleaning & Maintenance: Stainless steel surfaces, sliding cover, disassembly for sanitation
- Compliance & Safety: Food-safe materials, NSF-compliant, Proposition 65 compliant
- Electrical Compatibility: Compatible with standard outlet configurations for quick installation
- Drainage Needs: Drain connection for condensate management
- Clearance & Ventilation: Sufficient airflow around the unit for optimal refrigeration performance
- Installation Space: Requires 40"W x 24"D space with clearance for airflow and maintenance access
- Operational Environment: Suitable for high-traffic bar areas with frequent access demands
What is a commercial underbar cocktail unit
A commercial underbar cocktail unit is a specialized beverage preparation station designed for high-traffic bar environments, integrating ice storage, bottle wells, and often refrigeration components within a compact footprint. The Eagle B40CT-22 underbar cocktail unit features an insulated ice bin capable of holding 105 pounds of ice, combined with outside bottle wells, and durable stainless steel surfaces suitable for demanding use. It is installed in professional bar setups such as nightclubs, restaurants, and hospitality venues, providing efficient ice handling and beverage service for moderate volume operation, ensuring seamless workflow and sanitation.
Top underbar cocktail units for moderate-volume bar environments
Constructed with premium stainless steel and galvanized panels, these units provide reliable ice storage and bottle organization, suitable for moderate throughput bar settings. Eagle B40CT-22 models are designed for consistent performance, easy maintenance, and efficient workflow integration, optimizing beverage service in hospitality operations. Ideal for commercial kitchens requiring dependable underbar solutions with compact footprints and durable materials.
- Operation type — suitable for moderate throughput bar service
- Kitchen setting — ideal for compact commercial spaces
- Foodservice category — optimized for bars and beverage stations
- Workload qualifier — supporting high-demand drink preparation
- Use case — efficient ice and bottle management in hospitality
Why Choose Eagle B40CT-22?
Designed with durable stainless steel construction, the Eagle B40CT-22 offers a robust solution for professional beverage stations. Its integrated insulated ice bin and outside bottle wells facilitate quick service and sanitation. Its compact, streamlined design supports efficient workflow, making it ideal for busy bar environments where reliability and convenience are paramount. The unit's galvanize framework and adjustable legs ensure stability and easy installation compared to competing models.
- Self-contained design simplifies installation and reduces space needs
- Corrosion-resistant stainless steel ensures longevity in demanding environments
- 8-inch insulated ice bin maintains ice quality without refrigeration
- Secure bottle wells streamline drink prep and reduce clutter
- Adjustable feet facilitate perfect leveling on uneven flooring
