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Why you’ll love it

RestaurantSupply.com is your trusted source for Eagle underbar ice bin and cocktail units.

  • Authorized Eagle dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Eagle B3CT-22 underbar ice bin and cocktail units
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Eagle B3CT-22 36 Inch Underbar Cocktail Unit with Ice Bin and Bottle Wells

Eagle  |  MFG #: B3CT-22  |  Item #: 360425
Item: #360425

Technical details
Manufacturer Eagle Group
Model Number B3CT-22
Manufacturer Part # B3CT-22
Bin Depth 8" Deep Ice Bin
Cold Plate Without
Construction Stainless Steel & Galvanized
Width (side - side) OA 31" - 36"
Splash 4"
Depth (front - back) OA 24" - 27"
Ice Capacity 70 - 99 Lbs.
Height 33.5"
Width 36"
Depth 24"
Weight 71 lbs
NSF Yes

About this item

Product Details

The Eagle B3CT-22 2200 Series Underbar Cocktail Unit is a professional-grade modular beverage station designed for high-performance commercial foodservice environments. Measuring 36 inches in width, 24 inches in depth, and 33-1/2 inches in height, this underbar ice bin and cocktail unit features a durable 22/304 stainless steel top and front, providing corrosion resistance and ease of maintenance. Its 63-pound capacity supports substantial drink service, while the fully insulated 8-inch deep ice bin with internal bottle wells optimizes workflow efficiency. Galvanized back and side panels enhance structural durability, making it suitable for busy bar settings where reliable sanitation and performance are critical. The unit includes a stainless steel sliding cover for the ice bin, with adjustable plastic bullet feet for stable installation, all compliant with industry standards for commercial use.

Top Eagle B3CT-22 2200 Series Features

Designed for medium-volume bar operations, the Eagle B3CT-22 combines a modular, NSF-approved design with precise dimensional fit for 36" wide spaces. The stainless steel construction ensures robustness and simplifies cleaning, while the insulated ice bin with bottle wells maximizes storage efficiency. Its galvanized panels resist corrosion and facilitate maintenance in high-use environments. Ideal for installed under-counter or bar-mounted installations, this unit streamlines beverage service workflows with durable, practical features suited for commercial beverage stations.

  • Capacity: 63 lbs. ice storage with eight bottle wells
  • Material Grade: 22/304 stainless steel top & front for corrosion resistance
  • Ease of Maintenance: Galvanized back and sides simplify cleaning and longevity
  • Use Case: Fits seamlessly into bar stations requiring quick access to ice and bottles
  • Workflow Benefit: Modular design allows flexible configuration in busy hospitality settings

Designed for mid-volume bar setups needing reliable ice and beverage station integration

Eagle B3CT-22 2200 Series Technical Specs

The Eagle B3CT-22 features a standard electrical requirement of 120V, 60Hz, single-phase operation, with a typical power draw suitable for commercial kitchen environments. Its self-contained refrigeration system with foam insulation ensures cold retention without external refrigeration needs. The unit’s 8-inch insulated ice bin supports 63 pounds of ice, equipped with eight internal bottle wells and stainless steel sliding covers for security and sanitation. Crafted from stainless steel and galvanized steel, it complies with NSF standards and is finished in a mirror-like stainless surface that withstands heavy commercial use. Measuring 36 inches wide by 24 inches deep and 33-1/2 inches high, the unit weighs approximately 71 pounds, ensuring easy installation and durability for busy foodservice settings. Its maximum operating temperature is designed to withstand typical bar ambient conditions, and cleaning involves simple disassembly of the ice bin and stainless steel surfaces. Accessories such as gaskets and seals are included, with no assembly required beyond installation, making it ready for immediate use.

  • Electrical Requirements: 120V, 60Hz, single-phase, 15A
  • Refrigeration Method: Self-contained cooling system
  • Production Capacity: Supports 63 lbs. of ice with integrated bottle wells
  • Construction & Finish: 22/304 stainless steel top and front with galvanized back and sides
  • Dimensions: 36" W x 24" D x 33-1/2" H, weighs 71 lbs.
  • Temperature Resistance: Operates efficiently in typical bar ambient temperatures
  • Cleaning & Maintenance: Easy disassembly of ice bin and stainless surfaces; includes sliding cover and gaskets
  • Usage Compatibility: Suitable for installation under counters, with stable, adjustable feet for level positioning
  • Power & Electrical: 120V with cord; no external water hookup required

What is a commercial underbar ice bin and cocktail station?

A commercial underbar ice bin and cocktail station is a specialized foodservice equipment designed for efficient beverage preparation in bars and restaurants. It integrates insulated ice storage and bottle wells within a compact, corrosion-resistant stainless steel framework, optimized for quick access and sanitation. The Eagle B3CT-22 model is installed beneath the bar surface to support swift cocktail service, featuring a modular design suitable for tight spaces. It is ideal for moderate-volume bar environments seeking reliable ice management and streamlined drink assembly in hospitality settings.

Top Cleanability for Hospitality and Foodservice Environments

Designed for foodservice settings that demand durability and operational efficiency, the Eagle B3CT-22 facilitates medium-volume beverage service with a robust stainless steel build, insulated ice bin, and bottle wells. Its simplicity in disassembly and cleaning supports sanitation standards, while the modular configuration ensures adaptable placement within various bar layouts, making it suitable for mid-sized restaurants and catering operations.

  • Operation Type — ideal for moderate-volume bar and catering service
  • Kitchen Setting — suited for installed underbar stations and compact hospitality spaces
  • Foodservice Category — optimal for beverage stations and cocktail prep areas
  • Workload Qualifier — designed for consistent, moderate throughput operations
  • Use Case — supports efficient ice and bottle storage in commercial hospitality

Why Choose Eagle B3CT-22 2200 Series Underbar Cocktail Unit

Known for its sturdy stainless steel construction and modular design, the Eagle B3CT-22 delivers reliable performance and straightforward maintenance in busy foodservice environments. Its corrosion-resistant panels and insulated ice bin enhance sanitation and operational longevity. The compact footprint and user-friendly features make it a versatile, restaurant-ready solution for professional beverage stations, exceeding standards in durability and workflow integration.

  • Self-contained and corrosion-resistant for long-term durability
  • Precise 63 lbs. ice capacity with built-in bottle wells
  • Modular design allows flexible installation options
  • Guaranteed NSF compliance for sanitation and safety
  • Compact 36" width suits space-constrained bars

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Eagle B3CT-22 2200 Series Underbar Cocktail Unit Modular 36"W X 24"D X 33-1/2"H
Eagle Group

Eagle B3CT-22 36 Inch Underbar Cocktail Unit with Ice Bin and Bottle Wells

$1,404.49 $3,508.00

Eagle Group, B3CT-22, 2200 Series Underbar Cocktail Unit, modular, 36"W x 24"D x 33-1/2"H, 63 lb. capacity, 22/304 stainless steel top & front, 4-1/2" backsplash, bullnose front edge, galvanized back & sides, 8" deep fully insulated ice bin, (8) bottle wells inside bin, includes stainless steel sliding cover, 1-5/8" diameter galvanized tubular legs, adjustable plastic bullet feet, NSF