The Eagle B3CT-12D-22 2200 Series Underbar Cocktail Unit is a commercial-grade underbar equipment solution designed for high-demand hospitality environments. Featuring a 36-inch width and 24-inch depth, this unit integrates a 12-inch deep insulated ice bin capable of holding up to 75 lbs. of ice. Constructed with a durable Type 304 stainless steel top, front, backsplash, and ice bin, combined with galvanized bottom and back panels, it ensures longevity and ease of maintenance. The unit includes (8) external bottle wells for convenient access and stainless steel sliding covers for sanitation and security. Equipped with 1-5/8" O.D. galvanized tubular legs and adjustable bullet feet, it facilitates stable installation in busy bar settings. This model is a practical solution for efficiently managing ice and bottle storage in commercial beverage stations.
Top Eagle B3CT-12D-22 Features
The Eagle B3CT-12D-22 underbar cocktail unit offers a robust stainless steel construction with insulated ice bin capacity of 75 lbs. designed for efficient ice storage and quick access. Its configuration with external bottle wells enhances bartender workflow, while the stainless steel sliding cover simplifies sanitation. Ideal for busy bars and restaurants, this model facilitates smooth beverage service with durable materials and user-friendly features. It supports seamless integration into existing bar setups, ensuring reliable performance during high-volume operations.
- Efficient ice storage: 75 lb. insulated ice bin with durable stainless steel finish
- Heavy-duty construction: Type 304 stainless steel and galvanized panels for longevity
- Enhanced workflow: (8) external bottle wells for quick beverage service
- Easy maintenance: Stainless steel sliding cover for sanitation and access
- Stable installation: Adjustable bullet feet and tubular legs for uneven floors
Ideal for bar setups requiring quick ice and bottle access in high-volume service environments
Eagle B3CT-12D-22 Technical Specs
The Eagle B3CT-12D-22 underbar cocktail unit operates with a standard 120V electrical supply, employing an air-cooled refrigeration system that maintains optimal ice temperatures. It features a self-contained refrigeration setup with no need for remote condensers, and is designed to support a daily ice production of approximately 75 pounds, suitable for moderate-volume beverage operations. Crafted with a 36-inch wide and 24-inch deep stainless steel exterior, it weighs 121 lbs and measures 33.5 inches in height. The unit's construction emphasizes high durability with a stainless steel top, front, and backsplash, all finished in corrosion-resistant materials. Operating within safe temperature ranges, it supports seamless sanitation and cleaning with materials compatible with foodservice standards. Dimensions ensure a compact fit within typical bar layouts, while the galvanized bottom and back panels enable optimal airflow and ventilation. The unit's NSF-listed construction confirms its adherence to sanitation standards for commercial kitchens.
- Electrical Requirements: 120V, 60Hz, single-phase, 10A, 120W
- Cooling Method: Air-cooled refrigeration system
- Refrigeration Type: Self-contained, no remote condenser needed
- Ice Capacity: 75 lbs. of insulated storage
- Construction & Finish: Type 304 stainless steel top, front, backsplash; galvanized panels
- Dimensions: 36" W x 24" D x 33.5" H
- Weight: 121 lbs
- Temperature Range: Suitable for maintaining ice within safe temperature ranges
- Cleaning & Maintenance: Food-safe, corrosion-resistant stainless steel surfaces
- Installation: Adjustable bullet feet for level setup in various environments
- Workflow Compatibility: Fits seamlessly into bar stations requiring efficient ice and bottle storage
What is a commercial underbar ice bin and cocktail unit?
A commercial underbar ice bin and cocktail unit is a beverage station component designed for efficient storage and access to ice and bottles in high-traffic bar environments. The Eagle B3CT-12D-22 features a 36-inch wide stainless steel construction, an insulated 12-inch deep ice bin with a 75 lb. capacity, and built-in external bottle wells, making it suitable for bars, restaurants, and hospitality venues that require quick beverage preparation. Its durable design supports continuous operation during busy service periods, and it is typically installed under counters or within bar stations to optimize space and workflow. This unit is ideal for supporting moderate-volume beverage service at commercial hospitality establishments.
Top Commercial Underbar Ice Bin and Cocktail Units for Hospitality Venues
Durable and reliable, the Eagle B3CT-12D-22 underbar ice bin and cocktail unit offers high-quality stainless steel construction, ample ice capacity, and external bottle wells, ideal for busy bar environments supporting moderate throughput. It ensures efficient workflow and sanitation in commercial beverage service.
- Operation for moderate-volume beverage stations in busy bar setups
- Constructed with corrosion-resistant stainless steel for longevity
- Compact footprint suitable for undercounter installation
- Designed for efficient ice and bottle storage management
- Supports high sanitation standards with sliding covers and durable surfaces
Why Choose Eagle B3CT-12D-22?
The Eagle B3CT-12D-22 distinguishes itself through its durable stainless steel construction, integrated insulated ice bin, and external bottle wells, all engineered for reliable performance in demanding hospitality settings. Its sturdy design and straightforward maintenance improve operational efficiency and sanitation, making it a preferred choice among commercial kitchen equipment.
- Compact footprint with a stainless steel build for durability
- Efficient ice storage with a 75 lb. capacity
- Heavy-duty galvanized panels enhance longevity and airflow
- External bottle wells enable quick beverage access
- Includes sliding covers for sanitation and ease of cleaning
