Eagle B36IC-16D-22 36 Inch Underbar Ice Bin Stainless Steel with Sliding Cover

The Eagle B36IC-16D-22 2200 Series Underbar Ice Bin/Cocktail Unit is a commercial-grade beverage station component designed for high-volume bar and restaurant environments. This underbar ice bin features a 36-inch width and a 24-inch depth, with a stainless steel liner that is 16 inches deep, providing a robust and corrosion-resistant interior. It incorporates a galvanised side and back structure for durability, complemented by a stainless steel front and backsplash for a polished appearance. The model includes a sliding cover for sanitation and ease of maintenance, with a bullnose front edge for safety and professional presentation. Its 201-pound capacity supports continuous beverage service, making it suitable for busy hospitality settings needing reliable ice storage and cocktail preparation stations. The unit’s NSF compliance ensures suitability for high standards of cleanliness and sanitation in foodservice environments.

Top Eagle B36IC-16D-22 Features

The Eagle B36IC-16D-22 underbar ice bin enhances efficiency in medium-volume bar applications, integrating a durable stainless steel liner and galvanized sides for long-lasting performance. It features a sliding cover for hygiene, with dimensions optimized for seamless installation beneath counters. Designed for easy cleaning and maintenance, it supports quick access and sanitation routines essential for high-turnover venues.

• Capacity: 201 lbs. of ice for continuous high-volume service
• Construction: Stainless steel liner and galvanized framework for durability
• Ease of Maintenance: Includes sliding cover with smooth operation
• Design Fit: 36-inch width to integrate seamlessly into standard bar setups
• Use Case: Ideal for applications requiring consistent ice supply and quick cleanup

Designed for commercial bars and beverage stations seeking reliable ice storage with easy access and sanitation.

{Eagle} {B36IC-16D-22} Technical Specs

The Eagle B36IC-16D-22 is engineered for high-performance beverage service, with an electrical requirement suited for common commercial setups—generally grounded, 120V or 220V configurations depending on regional standards, with a typical wattage capable of supporting continuous operation. Its refrigeration system is self-contained with no external condenser, and it maintains optimal ice temperatures without cold plate integration. Constructed primarily from stainless steel and galvanized steel, this unit resists corrosion and facilitates ease of cleaning, with an overall footprint of 36 inches wide by 24 inches deep and a height of 33.5 inches. Its weight is 112 pounds, ensuring stability during operation, and it features NSF-approved materials to meet sanitation standards. The unit operates efficiently within a temperature range suitable for standard foodservice environments and supports typical workflow demands for beverage prep and ice storage. Features like a stainless steel front and backsplash complement its ergonomic design, while disassembly for cleaning involves straightforward removal of the sliding cover or side panels. It is suited for installation on countertops with adequate clearance for venting and drainage, facilitating reliable operation in busy commercial settings.

• Electrical Requirements: Typically 120V or 220V; single-phase; adequate amperage
• Cooling Method: Self-contained refrigeration system
• Production Capacity: Maintains 201 lbs. of ice for prolonged use
• Construction & Finish: Stainless steel liner with galvanized sides and back
• Dimensions & Weight: 36" W x 24" D x 33.5" H; 112 lbs
• Temperature Operating Range: Supports safe ice storage in standard ambient conditions
• Maintenance: Disassembly via sliding cover for cleaning and sanitation

What is a commercial underbar ice bin?

A commercial underbar ice bin is a specialized foodservice equipment component designed to store and dispense ice efficiently within bar and beverage service areas. These units, such as the Eagle B36IC-16D-22, typically feature refrigerated or non-refrigerated configurations with large capacity bins, stainless steel construction, and integrated access points for quick cleaning. Installed beneath counters in bars, restaurants, or hotels, underbar ice bins support high-volume beverage prep, ensure consistent ice supply, and contribute to streamlined workflow in busy hospitality environments. They are ideal for supporting excellent drink presentation and operational efficiency in high-demand settings.

Top commercial underbar ice bins for beverage service in hospitality settings

Constructed to meet professional standards, the Eagle B36IC-16D-22 underbar ice bin offers durable stainless steel build, reliable ice capacity, and seamless integration into bar setups. Its design supports efficient workflows in medium-volume foodservice environments, optimized for consistent ice storage and quick maintenance, making it suitable for busy hospitality operations.

• Operation for medium-volume bars — supporting regular beverage prep
• Compact footprint — ideal for space-limited commercial kitchens
• Designed for beverage stations—enhances workflow and sanitation
• Supports continuous ice storage—up to 201 lbs. capacity
• Compatible with typical commercial electrical standards—easy integration

Why Choose Eagle B36IC-16D-22?

Why choose the Eagle B36IC-16D-22 over other underbar ice bins? Its durable stainless steel construction combined with galvanized sides provides exceptional longevity in demanding environments. The sliding cover enhances sanitation and simplifies maintenance. Its compact design ensures seamless integration into standard bar setups, improving operational efficiency and hygiene in high-volume beverage settings.

• Self-contained refrigeration with no external condenser required
• Robust stainless steel build for durability in busy environments
• Equipped with sliding cover for hygiene and easy cleaning
• Optimized dimensions for standard commercial bar installation
• Supports high-volume ice storage in hospitality venues