Eagle B36IC-12D-22-7 36 Inch Underbar Ice Bin Cocktail Unit 7-circuit Cold Plate

The Eagle B36IC-12D-22-7 2200 Series Underbar Ice Bin/Cocktail Unit is a commercial-grade underbar refrigeration component designed for high-volume beverage service environments. Featuring a 7-circuit cold plate for efficient chilling, this unit measures 36 inches in width, 24 inches in depth, and stands 33.5 inches tall. It includes a 12-inch deep stainless steel liner with a durable bullnose front edge, providing a seamless, professional appearance. Constructed with a combination of stainless steel and galvanized materials, it offers robust durability and ease of cleaning. The unit’s 151-pound capacity supports significant ice storage and cocktail service, making it suitable for busy hospitality and restaurant settings where reliable cold storage and workflow efficiency are essential. Its technical design optimizes temperature control and sanitation, critical for continuous beverage preparation operations.

Top Eagle B36IC-12D-22-7 Features

This Eagle B36IC-12D-22-7 underbar ice bin/cocktail unit caters to commercial foodservice operators needing durable, high-capacity cold storage with integrated beverage prep. Its 7-circuit cold plate ensures uniform cooling; the 12-inch deep stainless liner simplifies cleaning; and galvanized sides with a stainless steel front promote longevity. Designed for easy maintenance and seamless integration into undercounter setups, it enhances workflow efficiency in high-traffic bars and restaurants.

• 7-circuit cold plate: Ensures uniform, reliable cooling of beverages and ice
• 304 stainless steel front & backsplash: Offers corrosion resistance and effortless sanitation
• Galvanized sides & back: Enhance durability for demanding commercial use
• 12" deep stainless steel liner: Facilitates easy cleaning and hygienic ice storage
• Adjustable galvanized legs: Simplify installation on uneven surfaces for stable setup

Ideal for bar service, beverage stations, and foodservice establishments requiring high-volume ice and cocktail storage.

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The Eagle B36IC-12D-22-7 features a self-contained refrigeration system powered by a 115V electrical supply, operating at 60Hz with a single phase. It consumes approximately 549.99 in shipping costs and 75 for handling. This unit boasts a refrigeration capacity suitable for continuous ice and beverage storage, with a weight of 187 lbs and external dimensions of 36 inches wide by 24 inches deep and a height of 33.5 inches. Its construction includes NSF-approved stainless steel with galvanized components, designed to withstand busy foodservice environments. Operating within standard temperature ranges, it ensures safe storage and ease of maintenance through accessible disassembly and cleaning features. The unit's fabrication supports food safety, hygiene, and longevity, complying with industry standards.

• Electrical Requirements: 115V, 60Hz, single-phase, approximately 549.99 shipping cost
• Cooling Method: Self-contained refrigeration system
• Refrigeration Type: Foodservice-grade, direct expansion system
• Production Capacity: Supports cold storage for ice and beverage prep, ensuring efficient workflow
• Construction & Finish: Stainless steel front with galvanized sides & back, NSF-approved materials
• Dimensions: 36"W x 24"D x 33.5"H
• Weight: 187 lbs
• Temperature Range: Designed for safe beverage and ice storage in typical ambient conditions

What is a commercial underbar ice bin/cocktail unit?

A commercial underbar ice bin/cocktail unit is a refrigeration appliance designed for high-volume beverage and ice storage in bars, restaurants, and hospitality venues. This unit includes a built-in cold plate for rapid cooling, a large capacity ice bin, and corrosion-resistant construction suitable for frequent use. Installed directly beneath bars or beverage prep stations, it provides easy access to ice and chilled ingredients, optimizing workflow for busy service periods. The Eagle B36IC-12D-22-7 model is a precise example, featuring robust materials and configurations suited for high-demand settings where reliable ice and beverage management are critical for service efficiency.

Top commercial underbar ice bin/cocktail units for high-volume beverage service

Designed with durable construction and precise cooling capabilities, the Eagle B36IC-12D-22-7 is ideal for busy bar environments requiring reliable ice storage and cooling performance. Its combination of construction quality and targeted features makes it suitable for high-volume establishments prioritizing efficiency and sanitation.

• Operation Type — optimized for busy bars and beverage stations
• Kitchen Setting — suitable for undercounter installations in commercial kitchens and bars
• Foodservice Category — ideal for cocktail, ice, and beverage stations
• Workload Qualification — supports moderate throughput with efficient cold plate performance
• Use Case — enhances workflow for high-demand drink service, maintaining ice and beverage quality

Why Choose Eagle B36IC-12D-22-7 ?

The Eagle B36IC-12D-22-7 distinguishes itself through its robust construction, integrated 7-circuit cold plate for consistent cooling, and high-capacity storage tailored for high-volume beverage service. Its stainless steel and galvanized design promote longevity and ease of maintenance, facilitating seamless integration into demanding commercial kitchen environments. Its precise temperature control and durable build support efficient workflows and reliable beverage presentation.

• Compact footprint ideal for space-constrained bar setups
• Self-contained refrigeration simplifies installation and servicing
• Corrosion-resistant stainless steel and galvanized construction ensures durability
• High-capacity ice storage supports continuous beverage service
• Integrated cold plate promotes uniform cooling across channels