The Eagle B30IC-22-7 2200 Series Underbar Ice Bin and Cocktail Unit is a professional-grade beverage support system designed for commercial kitchen and bar environments. Featuring a durable stainless steel and galvanized construction, this unit measures 30 inches in width and 24 inches in depth, accommodating an 8-inch deep stainless steel liner with a 82 lbs. capacity. Its innovative 7-circuit cold plate ensures efficient chilling of cocktails and bar ingredients, integrating seamlessly into high-volume service stations. The unit’s rugged design, including a bullnose front edge and NSF compliance, makes it ideal for fast-paced hospitality settings requiring reliable cold storage and ice dispensing capabilities. Designed for precise technical performance, it maintains optimal operating temperatures with a self-contained refrigeration system suitable for busy bar operations.
Top Eagle B30IC-22-7 Features
The Eagle B30IC-22-7 underbar ice bin and cocktail unit offers specialized cold storage with a 7-circuit cold plate for enhanced temperature control. Its stainless steel liner and splash back improve durability and sanitation, while galvanizing ensures resistance to corrosion in demanding environments. The sliding cover facilitates quick access and efficient workflow, and the adjustable plastic bullet feet simplify installation on uneven flooring. With an 82 lbs. capacity, it's designed for moderate throughput in commercial bars and restaurants, streamlining beverage prep and storage in tight spaces.
- 7-circuit cold plate: Ensures precise temperature control for cocktails
- Stainless steel & galvanized: Provides durability and corrosion resistance
- Effortless maintenance: Includes sliding cover for quick access and cleaning
- Compact footprint: Fits seamlessly into bar stations and prep areas
- 82 lbs. capacity: Supports high-volume beverage service efficiently
Ideal for bar service and beverage stations requiring reliable, efficient cold storage and ice dispensing.
Eagle B30IC-22-7 Technical Specs
The Eagle B30IC-22-7 features a self-contained refrigeration system powered by a standard electrical connection, with specifications tailored for reliable operation in commercial settings. It operates on a voltage suitable for typical bar environments, with a capacity to support moderate throughput over 24 hours. Its construction combines stainless steel and galvanized materials, ensuring durability under frequent use. The unit measures 30 inches wide, 24 inches deep, and stands at 33.5 inches high, with a total weight of approximately 191 lbs. The unit is NSF approved, equipped with an 8-inch deep stainless steel liner, and includes features such as a splash guard and adjustable feet for stability. Energy consumption details indicate efficient operation suitable for daily commercial activity. The seamless design facilitates ease of cleaning and preventive maintenance, with included gaskets, seals, and a sliding cover for accessibility.
- Electrical requirements: Standard voltage, single-phase, specific amperage as per installation
- Cooling method: Self-contained refrigeration system
- Capacity: Supports 82 lbs. of ice and beverage product
- Construction: NSF-listed stainless steel and galvanized steel
- Dimensions: 30" W x 24" D x 33.5" H
- Weight: 191 lbs. (product weight)
- Temperature range: Designed for optimal chilled beverage storage
- Food safety: Corrosion-resistant, easy-to-clean surfaces suitable for commercial foodservice
- Included accessories: Sliding cover, gaskets, seals, mounting hardware
- Installation: Requires proper electrical connection, clearance for airflow and drainage
What is a commercial underbar ice bin and cocktail unit
A commercial underbar ice bin and cocktail unit is a professional beverage support appliance designed for high-volume bar environments. It features integrated refrigeration and a 7-circuit cold plate for maintaining optimal temperatures for ice and cocktail ingredients. Installed beneath bar counters or in beverage stations, it is ideal for supporting fast-paced service in restaurants, hotels, and catering facilities. The Eagle B30IC-22-7 model provides reliable, durable performance with its stainless steel and galvanized construction, supporting moderate throughput and facilitating efficient workflow for bartenders and beverage staff.
Top commercial underbar ice bin and cocktail units for hospitality environments
Designed for moderate throughput applications, the Eagle B30IC-22-7 combines durable construction with efficient cold storage, perfect for busy bars and beverage stations. Its compact design ensures seamless integration into commercial kitchens, supporting high-volume service with reliable performance. Eagle B30IC-22-7 is built for durability and efficiency, suitable for hospitality settings demanding consistent beverage cold storage.
- Operation Type — suited for bar and beverage stations
- Kitchen Type — ideal for compact commercial setups
- Foodservice Category — used in restaurant and hospitality beverage service
- Workload Qualifier — supports moderate throughput requirements
- Use Case — streamlines cocktail prep and ice distribution workflows
Why choose Eagle B30IC-22-7
The Eagle B30IC-22-7 stands out among commercial underbar ice bin units with its robust stainless steel construction, efficient 7-circuit cold plate system, and careful engineering for ease of maintenance. Designed for high-performance beverage environments, it offers a compact footprint and durable design that promotes sanitation, operational efficiency, and reliable temperature control, surpassing many competitor models with its thoughtful features and build quality.
- Self-contained refrigeration simplifies installation and reduces setup time
- Durable stainless steel and galvanized materials enhance longevity
- Optimized for moderate- to high-volume bar service workflows
- Compact design fits into tight bar stations and prep areas
- Includes sliding cover for quick access and cleaning