The Eagle B2IC-22-7 2200 Series Underbar Ice Bin/Cocktail Unit is a commercial-grade underbar refrigeration component designed for high-volume beverage service environments. Featuring a 7-circuit cold plate, it efficiently supports rapid cooling and storage of ice and beverage ingredients. Measuring 24 inches wide by 24 inches deep, this model offers a 63-pound capacity with an 8-inch deep stainless steel liner, making it an ideal addition for professional bars, restaurants, and catering operations seeking durable, space-efficient underbar refrigeration equipment. Its construction includes stainless steel and galvanized materials, with NSF compliance to meet sanitation standards in foodservice settings.
Top Eagle B2IC-22-7 Features
This underbar ice bin/cocktail unit provides a robust 63 lbs. capacity, equipped with a 7-circuit cold plate for uniform cooling. Its stainless steel liner with bullnose front edge enhances durability and ease of cleaning, while galvanized sides and back ensure longevity. Designed for quick maintenance, it includes a sliding cover and adjustable galvanized legs for customizable installation. Its compact 24"W x 24"D footprint fits seamlessly into existing bar setups, supporting fast workflow and beverage service in commercial kitchens and bar establishments.
- 7-circuit cold plate ensures consistent cooling across multiple zones
- 8" deep stainless steel liner provides durability and easy cleaning
- Galvanized exterior and legs deliver corrosion resistance in busy environments
- Includes sliding cover for convenient access and sanitation
- Compact 24"W x 24"D design maximizes underbar space efficiency
Ideal for mid-volume restaurant or bar beverage stations requiring reliable ice and cocktail ingredient storage.
Eagle B2IC-22-7 Technical Specs
This underbar ice bin/cocktail unit operates with a self-contained refrigerant system supported by a 7-circuit cold plate design, providing efficient cooling in commercial environments. Its electrical requirements incorporate a typical voltage compatible with standard restaurant wiring, maintaining consistent performance without complex plumbing. Constructed primarily from stainless steel and galvanized components, it measures 24 inches in width, 24 inches in depth, and 33.5 inches in height, with a shipping weight of 132 pounds. The unit features NSF compliance for safe food handling and ease of sanitation. Designed for durability, it withstands operating temperatures suited for beverage storage, and its cleaning routine involves disassembly of accessible parts, including the sliding cover and liner, to facilitate straightforward maintenance. It is intended for underbar installation with minimal clearance requirements and features adjustable legs for leveling on uneven floors.
- Electrical requirements: Standard restaurant voltage (specifics vary by installation)
- Cooling method: Self-contained refrigeration system
- Production capacity: Supports 63 lbs. of ice and beverage ingredients
- Construction & finish: Stainless steel with galvanized sides and back
- Dimensions: 24" W x 24" D x 33.5" H
- Weight: 132 lbs, shipping weight includes packaging
- Temperature range: Maintains optimal cold temperatures suitable for ice storage
- NSF listed: Yes, for food safety and sanitation
- Cleaning & maintenance: Disassembly of liner and sliding cover for routine sanitation
- Installation notes: Requires proper clearance for ventilation and drainage, with adjustable galvanized legs for leveling
What is a commercial underbar ice bin and cocktail unit?
A commercial underbar ice bin and cocktail unit is a specialized storage and cooling appliance used in high-traffic bar and restaurant setups. It features a refrigerant system to keep ice and ingredients cold and accessible, often integrated with undercounter installations. The Eagle B2IC-22-7 model includes a 7-circuit cold plate for multi-zone cooling, a 63-pound capacity, and durable stainless steel construction. Installed in undercounter café stations, it supports efficient beverage preparation by maintaining optimal ice quality and ingredient freshness, making it suitable for mid-volume foodservice operations and busy hospitality environments.
Top commercial underbar ice bin for high-volume beverage service
The Eagle B2IC-22-7 offers a robust, space-efficient design with a self-contained refrigeration system, durable materials, and precise temperature control for mid-volume restaurant and bar beverage stations. Model B2IC-22-7 is ideal for establishments needing reliable ice storage and beverage ingredient cooling, supporting efficient workflows with its compact footprint and NSF safety standards.
- Designed for moderate operational throughput in busy bar environments
- Built with corrosion-resistant stainless steel for longevity
- Supports fast access with sliding cover and adjustable legs
- Supports integrated multi-zone cooling with 7-circuit cold plate
- Optimized for underbar installation with minimal clearance requirements
Why Choose Eagle B2IC-22-7?
Why select the Eagle B2IC-22-7 over similar underbar refrigeration units? Its combination of a durable stainless steel construction, a reliable self-contained refrigeration system, and a 7-circuit cold plate design ensure consistent cooling performance and longevity in demanding foodservice applications. Its compact footprint maximizes underbar space while providing a 63 lbs. capacity, supporting efficient beverage and ice storage. The inclusion of a sliding cover and adjustable legs enhances ease of maintenance and installation flexibility, making it a restaurant-ready solution that elevates operational efficiency.
- Compact footprint suits space-constrained bar areas
- Self-contained refrigeration reduces installation complexity
- Heavy-duty stainless steel enhances sanitation and durability
- Multi-zone cold plate supports simultaneous ingredient cooling
- Designed for high-volume beverage service workflows
