Eagle B2IC-12D-18-7 24 Inch Insulated Ice Bin Underbar Unit with 55 Lb Capacity

The Eagle B2IC-12D-18-7 1800 Series Underbar Ice Chest Unit is a professional-grade refrigeration component designed for commercial foodservice applications. This underbar ice bin features a 24-inch width and a 20-inch depth, with an insulated ice storage chamber that maintains optimal temperature for fresh ice preservation. Equipped with a sealed-in 7-circuit cold plate, it ensures uniform cooling and efficient ice storage for bartender and hospitality environments. The sturdy construction includes stainless steel and galvanized materials, complemented by a 12-inch deep ice bin capacity suitable for high-traffic beverage settings. With precise dimensions, this unit offers reliable performance in undercounter installations, supporting workflow efficiency in busy bars and restaurants.

Top Eagle B2IC-12D-18-7 Features

The Eagle B2IC-12D-18-7 underbar ice bin is engineered for durability and ease of maintenance in commercial beverage service. Its stainless steel and galvanized construction withstand frequent cleaning and heavy use. The sealed-in cold plate promotes consistent ice temperature, while the centered 1-1/2" drain facilitates quick drainage and cleanup. The unit's compact footprint integrates seamlessly into undercounter bar setups, optimizing workspace efficiency. Its 55 lb. capacity supports high-volume beverage operations, making it suitable for busy hospitality environments.

• Built with stainless steel and galvanized materials for durability
• Sealed-in 7-circuit cold plate ensures consistent cooling performance
• Centered 1-1/2" drain simplifies cleaning and water management
• Compact 24"W x 20"D design fits standard underbar configurations
• Insulated 12" deep ice bin maintains low temperature for extended durations

Ideal for professional bar setups requiring reliable ice storage and quick maintenance.

Eagle B2IC-12D-18-7 Technical Specs

The Eagle B2IC-12D-18-7 underbar ice chest operates with standard electrical requirements, featuring a self-contained refrigeration system that utilizes a sealed 7-circuit cold plate for efficient cooling. The unit is air-cooled, supporting installation in busy commercial kitchens and bars. It offers a production capacity of 55 pounds of ice per 24 hours, suitable for moderate workflow demands. Constructed with stainless steel and galvanized steel, it provides optimal durability and corrosion resistance. The dimensions include a width of 24 inches, depth of 20 inches, and a height of 33.5 inches, with a shipping weight of approximately 180 pounds. The ice bin includes a centered drain and splash of 4 inches, with a maximum operating temperature range allowing efficient ice storage. The NSF-certified unit ensures food safety and easy cleaning, ideal for undercounter beverage stations requiring reliable ice supply.

• Electrical Requirements: Standard electric, specific voltage and amperage as per installation
• Cooling Method: Air-cooled self-contained refrigeration
• Refrigeration Type: Self-contained system with sealed cold plate
• Production Capacity: 55 lbs. of ice per 24 hours
• Construction & Finish: Stainless steel exterior with galvanized steel components
• Dimensions: 24"W x 20"D x 33.5"H (including splash)**
• Weight: 180 lbs. (product weight)
• Temperature Range: Optimized for ice storage in standard operating conditions
• Cleaning & Maintenance: Disassembly accessible for routine cleaning, drain centered for quick water removal

What is a commercial underbar ice bin?

A commercial underbar ice bin is a refrigeration unit designed for efficient storage and cooling of ice in beverage service settings. It’s typically installed beneath bar counters to facilitate quick access and maintain ice freshness. The Eagle B2IC-12D-18-7 underbar ice chest is integrated with insulated walls and a sealed cold plate to support reliable ice preservation. Used commonly in hospitality, this unit provides an organized solution for bartenders and restaurant staff to serve chilled drinks while optimizing workspace. It is most suitable for mid-volume beverage operations requiring consistent ice supply and quick cleanup.

Top ice storage solutions for hospitality environments

Reliable built quality and functional design characterize the Eagle B2IC-12D-18-7, ideal for mid-volume hospitality settings. This self-contained underbar ice bin excels in quick throughput operations and compact bar spaces, supporting efficient workflow with durable construction and optimal ice capacity. Recommended for restaurant and bar applications, Eagle’s model offers long-term performance for beverage preparation and service.

• Operation requires standard electrical connection for consistent performance
• Designed for compact commercial kitchens and underbar installations
• Suitable for beverage preparation and ice storage in hospitality venues
• Supports moderate throughput in busy bar environments
• Perfect for installation in undercounter bar stations and prep areas

Why Choose Eagle B2IC-12D-18-7?

Why choose the Eagle B2IC-12D-18-7 over comparable underbar ice chest units? Its robust stainless steel and galvanized build ensure lasting durability in demanding environments. Its sealed cold plate offers consistent cooling performance, while the centered drain simplifies maintenance routines. The 55 lb. capacity addresses typical hospitality throughput, optimized for undercounter installation without sacrificing workflow. Designed for technical efficiency and longevity, this model enhances operational reliability without extraneous features.

• Compact footprint fits standard bar configurations
• Heavy-duty stainless and galvanized steel construction
• Efficient sealed cold plate ensures uniform cooling
• Centered drain simplifies routine cleaning
• Designed for reliable performance in busy foodservice environments