The Eagle B2CT-22-7-X 2200 Series Underbar Cocktail Unit is a commercial-grade beverage station designed for high-performance bar and restaurant environments. Constructed from durable 22/304 stainless steel on the top and front, it features a modular design with a 7-circuit cold plate, enabling efficient chilling of multiple bottles and mixers. Measuring 24" wide by 24" deep with a height of 33-1/2", this unit supports a 63-pound capacity and includes an 8-inch fully insulated ice bin with six bottle wells for streamlined service. Its galvanized back and sides provide structural integrity, while the bullnose front edge offers a polished finish ideal for open bar or service counter applications. Engineered for ease of cleaning and maintenance, this model provides a reliable solution for commercial beverage stations requiring efficient workflow integration and consistent cold storage. Its technical specifications make it suitable for mid-volume bar and hospitality operations demanding robust, food-safe equipment.
Top Eagle B2CT-22-7-X Features
Designed for commercial bar and restaurant environments, the Eagle B2CT-22-7-X features an 8-inch insulated ice bin with six bottle wells, a modular 7-circuit cold plate, and a stainless steel top and front that ensure durability and hygiene. Its galvanized back and sides facilitate easy cleaning and long-term use, supporting mid-volume beverage service workflows. The unit’s dimensions and robust construction optimize space efficiency while maintaining high performance for cold storage and beverage dispensing tasks.
- 7-circuit cold plate for simultaneous chilling of multiple bottles
- Constructed from 22/304 stainless steel for corrosion resistance
- Fully insulated ice bin supports continuous ice storage
- Galvanized back and sides for longevity and easy maintenance
- Compact dimensions optimize space in bar setups and service counters
Ideal for use in bar environments requiring efficient beverage chill and ice storage for moderate throughput operations
Manufactured Number B2CT-22-7-X Technical Specs
The Eagle B2CT-22-7-X is engineered with a self-contained refrigeration system featuring an air-cooled condenser and a 7-circuit cold plate for rapid, reliable chilling. Operating at standard electrical specifications, it requires a specific voltage, frequency, and amperage for optimal performance, supporting continuous operation within a temperature range suitable for beverage and ice storage. Its construction from food-safe, stainless steel and galvanized materials ensures long-term durability and easy cleaning, while the fully insulated 8-inch ice bin maintains ice integrity over extended periods. With dimensions of 24 inches in width and depth and a height of 33-1/2 inches, it weighs approximately 145 pounds, reflecting its sturdy build. The unit complies with NSF standards and features a food-safe finish suitable for frequent sanitation. Additional specifications include its cube or crescent ice output capacity, precise energy consumption, and operational temperature range optimized for bar environments. Accessories such as bottle wells and interior mounting options support straightforward installation and maintenance, making it suitable for installations requiring efficient workflow integration.
- Electrical Requirements: Voltage, frequency, amperage specified for consistent power supply
- Cooling Method: Air-cooled refrigeration system for reliable temperature control
- Refrigeration Type: Self-contained to support on-site operation without external condenser
- Production Capacity: Supports moderate 24-hour ice and beverage cooling output
- Construction & Finish: 22/304 stainless steel and galvanized materials for durability and hygiene
- Dimensions: 24" W x 24" D x 33-1/2" H; weighs 145 lbs
- Temperature Range: Designed for safe, food-safe cold storage within specified limits
- Cleaning & Maintenance: Food-grade materials support routine sanitation; disassembly is straightforward
- Usage Compatibility: Suitable for beverage and ice storage, supporting various drink workflows
- Installation Considerations: Requires adequate clearance for airflow and drainage during operation
What is a commercial underbar cocktail unit
A commercial underbar cocktail unit is specialized beverage station equipment designed for efficient cold storage, drink mixing, and ice management in bar and hospitality settings. The Eagle B2CT-22-7-X is installed underneath or alongside bar counters, featuring a 7-circuit cold plate for simultaneous chilling of multiple bottles and an insulated ice bin with bottle wells. It typically supports medium-volume beverage service, aiding bartenders in maintaining product freshness and workflow efficiency. Suitable for busy bar environments, it combines durable stainless steel construction with integrated refrigeration to enhance operational productivity.
Top Underbar Ice Bin and Cocktail Units for Hospitality
Designed for moderate-volume bar operations, the Eagle B2CT-22-7-X exemplifies robust construction, precise cooling, and integrated ice storage, supporting efficient beverage presentation and workflow in commercial environments.
- Operation Type — optimized for medium throughput bar environments
- Kitchen Type — suitable for compact commercial bars and service counters
- Foodservice Category — essential for beverage service and ice storage
- Workload Qualifier — supports moderate beverage and ice demands
- Use Case — ideal for maintaining chilled bottles and fresh ice in busy bars
Why Choose Eagle B2CT-22-7-X
The Eagle B2CT-22-7-X distinguishes itself through its rugged stainless steel construction, reliable self-contained refrigeration, and versatile modular design. Its 7-circuit cold plate enables efficient chilling and beverage circulation, while the fully insulated ice bin maximizes ice quality and storage capacity. Combining durability, ease of maintenance, and space-efficient dimensions, it enhances workflow in busy hospitality environments without sacrificing performance or sanitation.
- Compact footprint fits seamlessly into limited bar space
- Built with corrosion-resistant stainless steel for longevity
- Modular design simplifies installation and service access
- Self-contained refrigeration minimizes external connections
- Supports efficient workflow for moderate-volume beverage operations
