Eagle B2CT-22 24 Inch Modular Underbar Ice Bin Cocktail Unit with 63 Lb Capacity

The Eagle B2CT-22 2200 Series Underbar Cocktail Unit is a commercial bar equipment piece designed for efficient beverage service in professional settings. This modular underbar unit measures 24 inches in width, 24 inches in depth, and stands 33-1/2 inches tall, featuring a durable 22/304 stainless steel top and front. It provides a 63 lb. capacity ice bin, with an integrated 8-inch deep insulated compartment that includes six bottle wells, facilitating rapid access to spirits and mixers. Its galvanized back and sides ensure structural durability, while the bullnose front edge offers safety and ease of cleaning. Engineered for high-volume environments, this unit suits hospitality venues such as bars, restaurants, and catering operations requiring reliable, professional-grade underbar solutions with precise technical specifications.

Extra Features of the Eagle B2CT-22 2200 Series Underbar Cocktail Unit

This modular cocktail unit caters to commercial foodservice environments emphasizing durability, efficiency, and ease of maintenance. Constructed from stainless steel and galvanized components, it withstands rigorous daily use. The 8-inch fully insulated ice bin maintains optimal temperature, while bottle wells speed up service flow. Designed for straightforward installation with adjustable plastic bullet feet, it integrates seamlessly into custom bar configurations, ensuring workflow optimization and reliable sanitation for high-volume operations.

• Capacity: 63 lbs. ice bin supports long service shifts
• Material: 22/304 stainless steel top & front for corrosion resistance
• Design: Fully insulated ice bin simplifies cleaning and maintenance
• Versatility: Modular construction enables easy integration into various bar layouts
• Stability: Galvanized tubular legs with adjustable plastic feet ensure level positioning

Ideal for bustling bars, restaurants, and hospitality venues seeking durable and efficient beverage stations.

Eagle B2CT-22 2200 Series Technical Specs

The Eagle B2CT-22 features a robust construction with a stainless steel top and front, complemented by galvanized back and sides for structural integrity. Its dimensions are 24 inches wide, 24 inches deep, and 33-1/2 inches high, with a total weight of 58 pounds. The unit supports a 63 lb. ice capacity housed within an 8-inch insulated bin equipped with six bottle wells for optimized access. It is powered by a self-contained refrigeration system, with no cold plate, suitable for high-volume beverage service. The unit operates efficiently with NSF approval for health standards, and its durable design is suited for continuous professional use. Electrical specifics are not explicitly provided, but it is designed for standard mounting and installation within commercial bars. The construction materials and design enable easy cleaning and maintenance, with optional disassembly required for thorough sanitation and upkeep.

• Electrical Requirements: Not specified, designed for standard connection
• Cooling Method: Self-contained refrigeration system
• Construction: Stainless steel & galvanized steel for durability
• Dimensions: 24" W x 24" D x 33-1/2" H
• Ice Bin Capacity: 63 lbs. with 8" depth and insulation
• Weight: 58 lbs., facilitating easy installation
• Food Safety & Finish: Food-safe materials, NSF approved, easy to clean

• Proper Installation: Ensure clearance for ventilation and drainage
• Electrical Compatibility: Match to standard 120V or specified voltage
• Plumbing & Drainage: Connect to proper drainage system for ice melt
• Flooring & Leveling: Use adjustable legs for stability on uneven surfaces
• Cleaning Routine: Disassemble ice bin and wipe down stainless surfaces regularly
• Integration: Compatible with custom bar layouts for optimal workflow

What is a commercial underbar ice bin and cocktail station

A commercial underbar ice bin and cocktail station is a professional-grade beverage preparation unit designed for efficient storage and access to ice and spirits in high-traffic foodservice settings. The Eagle B2CT-22 underbar cocktail unit features a stainless steel top, insulated ice bin with bottle wells, and modular construction suitable for bar operations. Typically installed in restaurants, bars, or catering facilities, it supports continuous service by providing quick access to ice and beverages, enhancing workflow and sanitation in busy environments.

Top underbar ice bin and cocktail units for hospitality venues

Designed for medium-volume beverage service, Eagle B2CT-22 underbar units combine durable stainless steel construction with modular features, making them ideal for bar operations in restaurants and hospitality venues. Engineered to support efficient workflow, they offer high capacity and ease of maintenance, ensuring reliable performance in busy foodservice environments.

• Operation Type — Suitable for bustling bar service environments
• Kitchen Type — Fits in compact commercial bar setups
• Foodservice Category — Ideal for restaurant and hospitality beverage stations
• Workload Qualifier — Supports moderate throughput for sustained service
• Use Case — Designed for quick access to ice and spirits during peak hours

Why Choose Eagle B2CT-22 2200 Series Underbar Cocktail Unit

Compared to similar models, the Eagle B2CT-22 emphasizes modularity, stainless steel durability, and user-friendly maintenance. Its robust construction withstands high-volume service and ensures longevity in demanding environments. Unique features like a spacious insulated ice bin, bottle wells, and adjustable legs improve operational efficiency and sanitation, making it a superior choice for professional beverage service.

• Compact footprint fits seamlessly into various bar layouts
• Self-contained refrigeration enhances ease of installation
• High-quality stainless steel resists corrosion and simplifies cleaning
• Modular design allows flexible configuration in diverse settings
• Built for professional use with durable galvanized supports