The Eagle B2CT-18-3VP 1800 Series Underbar Cocktail Unit is a commercial-grade modular underbar ice bin and cocktail station designed for high-performance beverage service in professional foodservice environments. Featuring a durable 22/304 stainless steel top and front, this unit measures 24 inches in width, 20 inches in depth, and stands 33-1/2 inches high, optimizing space efficiency. Its 63-pound capacity ice bin includes six bottle wells, aiding efficient storage and quick beverage assembly. Built with galvanized back and side panels, it ensures structural integrity and corrosion resistance, making it suitable for busy bars and restaurants seeking reliable underbar equipment for streamlined workflow and increased sanitation. This model offers a 4-1/2-inch backsplash and a bullnose front edge for safety and ease of cleaning, complemented by fully insulated ice storage for optimal ice preservation without energy waste.
Top Eagle B2CT-18-3VP Features
The Eagle B2CT-18-3VP underbar cocktail unit integrates a modular design with stainless steel construction, providing durability and corrosion resistance essential for high-volume beverage stations. Its 8" deep ice bin, insulating insulation, and built-in bottle wells facilitate efficient workflow and user-friendly maintenance. Suitable for bar applications, it supports quick access to chilled products and simplifies cleaning routines with smooth surfaces and removable components. Designed for fast-paced environments, this unit enhances space utilization and operational efficiency for commercial foodservice operators.
- Modular design: Facilitates customization and flexible installation for bar layouts
- Stainless steel construction: Ensures durability with corrosion resistance
- Fully insulated ice bin: Maintains ice quality for extended periods of service
- Six bottle wells: Offers organized beverage storage within the unit
- Easy-to-clean surfaces: Promotes sanitation and quick maintenance routine
Ideal for high-traffic bars and restaurant beverage stations requiring reliable underbar storage and beverage service.
Eagle B2CT-18-3VP Technical Specs
The Eagle B2CT-18-3VP underbar cocktail unit operates with a 22/304 stainless steel top and front, supported by galvanized back and sides for durability. It features a 63 lb. ice capacity with a fully insulated, 8-inch deep ice bin, designed for continuous ice preservation. The unit measures 24 inches wide, 20 inches deep, and 33-1/2 inches high, with a splash of 4 inches for spill containment. Its construction supports NSF standards, ensuring safe usage in commercial settings. The configuration includes six bottle wells located inside the bin for streamlined beverage organization. For installation, electrical requirements should match the typical standards for commercial bar equipment, while its design allows easy cleaning and maintenance. Constructed from food-safe materials with a sleek stainless steel finish, it withstands daily use and cleaning routines. The unit’s dimensions and weight facilitate proper placement and secure footing with adjustable plastic bullet feet, and its lightweight of 63 lbs. allows for simple setup and repositioning.
- Dimensions: 24" W x 20" D x 33-1/2" H
- Material: 22/304 stainless steel top & front; galvanized back & sides
- Ice bin capacity: 63 pounds with fully insulated 8" deep bin
- Height clearance: Includes splash/spill guard of 4 inches
- Bottle wells: Six bottle wells inside ice bin for beverage storage
- Installation notes: Requires appropriate electrical and plumbing connections for commercial bar use
What is a commercial underbar ice bin and cocktail unit
A commercial underbar ice bin and cocktail unit is a specialized piece of foodservice equipment designed to provide efficient ice storage and beverage organization within a bar or restaurant setting. It typically features a durable stainless steel construction, insulated ice compartments for preserving ice quality, and integrated bottle wells or storage options for quick access during service. Installed in undercounter positions or integrated into bar stations, these units support volume needs in busy beverage environments and facilitate streamlined workflow, especially in high-traffic foodservice operations. The Eagle B2CT-18-3VP model exemplifies this category with its modular design, robust construction, and practical features suited for professional bars and hospitality venues seeking reliable, restaurant-ready equipment for continuous beverage service.
Top commercial underbar ice bin and cocktail units for high-volume bar service
Constructed with premium stainless steel and engineered for durability, commercial underbar ice bin and cocktail units like the Eagle B2CT-18-3VP support efficient beverage operations in busy hospitality environments. Ideal for bar stations in restaurants, hotels, and nightclubs, they enable rapid access to ice and organized beverage storage, ensuring high throughput and sanitation. Designed for moderate workloads, these units optimize space and workflow, making them suitable for high-traffic, mid-volume beverage service in the foodservice industry.
- Operation for busy bar environments — supports continuous beverage flow
- Compact footprint — fits tight spaces in commercial kitchens
- Food-safe stainless steel — resists corrosion and simplifies cleaning
- Built-in bottle wells — streamline bottle storage during service
- Reliable insulation — maintains ice integrity for extended periods
Why Choose Eagle B2CT-18-3VP ?
Designed with durability and functionality in mind, the Eagle B2CT-18-3VP underbar cocktail unit features a stainless steel build, modular configuration, and a large insulated ice bin tailored for high-volume beverage service. Its corrosion-resistant construction and ergonomic design facilitate efficient workflow and quick maintenance, making it a practical choice for demanding bar environments that require reliable underbar equipment to enhance sanitation and operational speed.
- Self-contained design: Simplifies installation and maintenance routines
- Heavy-duty stainless steel: Vents durability and easy cleaning
- Modular construction: Provides flexible integration with other bar components
- Optimized space utilization: Fits in tight commercial bar setups
- Robust bottle wells: Support high-volume beverage organization
