The Eagle B2CT-16D-22 2200 Series Underbar Cocktail Unit is a commercial-grade underbar ice bin and cocktail station designed for professional foodservice environments. Crafted from durable stainless steel and galvanized materials, this unit features a 16-inch deep insulated ice bin with a 60-pound capacity, providing reliable ice storage for hospitality establishments. Its 24-inch width and 24-inch depth make it suitable for compact bar setups, while six bottle wells inside the bin optimize bottle storage efficiency. The unit's type 304 stainless steel top, front, backsplash, and ice bin ensure corrosion resistance and ease of cleaning, making it ideal for high-use environments such as bars, restaurants, and banquet facilities. The integral insulated ice bin maintains ice quality, supporting smooth beverage service, while the galvanized tubular legs with adjustable bullet feet facilitate stable installation and leveling. Overall, the Eagle B2CT-16D-22 offers a robust, food-safe solution tailored for commercial beverage operations requiring durable, space-efficient ice and bottle storage.
Top Eagle B2CT-16D-22 Features
The Eagle B2CT-16D-22 underbar ice bin combines efficient ice storage with bottle well access, designed for busy bars and restaurant stations. Its 16-inch deep insulated bin maintains ice integrity while offering six bottle wells for organized beverage service. Constructed from high-quality stainless steel and galvanized components, the unit ensures longevity and straightforward maintenance. Its design supports moderate-volume workflows, integrating seamlessly into hospitality kitchens with space constraints. The unit's 24-inch width and durable materials cater to operations needing reliable, food-safe storage solutions for beverage presentation and service efficiency.
- Capacity: 60 lb. insulated ice storage for continuous service
- Material: Type 304 stainless steel top and galv cable panels for longevity
- Design: 24"W x 24"D footprint with 16" deep insulated ice bin
- Ease-of-Use: Galvanized tubular legs with adjustable bullet feet for stability
- Application: Perfect for bar stations with bottle wells and ice storage needs
Ideal for mid-volume bar setups seeking reliable, space-efficient beverage station solutions.
Manufactured by Eagle B2CT-16D-22 Technical Specs
The Eagle B2CT-16D-22 features a self-contained refrigeration system designed for efficient operation in commercial foodservice environments. Its construction includes a stainless steel top and front with galvanized back and bottom panels, providing corrosion resistance and ease of cleaning. The unit has an overall width of 24 inches, depth of 24 inches, and height of 33.5 inches, with a weight of approximately 124 lbs. It supports a 60-pound ice capacity within a 16-inch deep insulated bin, suitable for continuous ice supply during moderate operation levels. The unit requires no cold plate and is powered by standard electrical requirements (exact voltage, phase, and amperage specifications should be verified prior to installation). The refrigeration system operates via an air-cooled method, ideal for space-limited setups, while the robust stainless steel and galvanized construction ensure durability in busy commercial environments. The unit’s NSF compliance underscores its suitability for foodservice use, and its design facilitates straightforward cleaning and maintenance, including disassembly of components for sanitation routines. Its compact size fits seamlessly into bar configurations, supporting workflow efficiency and reliable beverage service.
- Electrical Requirements: Voltage and phase-specific; verify prior to installation
- Cooling Method: Air-cooled refrigeration system
- Refrigeration Type: Self-contained with no external condensing unit
- Production Capacity: Supports continuous ice storage for 60 lbs. at a time
- Construction & Finish: Stainless steel top, front, galvanized back and bottom panels
- Dimensions: 24" W x 24" D x 33.5" H; weight approximately 124 lbs.
- Temperature Resistance: Designed for typical operating ranges suitable for ice storage
- Food Safety & Maintenance: Food-safe materials, easy disassembly for cleaning
- Usage Compatibility: Compatible with standard electrical, space, and drainage requirements
What is a commercial underbar ice bin and cocktail station
A commercial underbar ice bin and cocktail station is a specialized foodservice equipment designed to store and dispense ice while providing organized bottle storage for bars and hospitality venues. These units typically feature insulated ice compartments and multiple bottle wells to facilitate efficient workflow. The Eagle B2CT-16D-22 serves as a versatile, durable solution for moderate-volume beverage service, installed in undercounter café stations or bar areas, supporting quick access to ice and bottled beverages, making it ideal for restaurants, hotels, and catering operations looking for space-efficient, restaurant-ready equipment.
Top underbar ice bins and cocktail units for hospitality settings
Designed for moderate-duty beverage stations, the Eagle B2CT-16D-22 offers durable stainless steel construction and efficient ice storage, supporting reliable service in busy bar environments. Its compact footprint and integrated bottle wells make it suitable for restaurant prep areas and hospitality kitchens focused on operational efficiency and sanitation, with Eagle B2CT-16D-22 as a trusted solution for space-constrained setups.
- Operation Type — optimized for moderate-volume bar stations
- Kitchen Type — fits in compact commercial spaces
- Foodservice Category — ideal for restaurant and hotel beverage service
- Workload Qualifier — supports moderate throughput during peak hours
- Use Case — streamlines ice and beverage bottle access for bartenders
Why Choose Eagle B2CT-16D-22?
Why Choose Eagle B2CT-16D-22? This underbar ice bin and cocktail unit features a rugged stainless steel construction combined with galvanized panels for enhanced durability and corrosion resistance. Its compact design and insulated ice bin ensure efficient space utilization and high ice quality for extended periods. The integrated bottle wells optimize bottle organization, improving workflow. Its robust build and NSF compliance make it a reliable choice for commercial bar and restaurant environments, supporting consistent beverage presentation and service efficiency.
- Compact footprint suited for space-limited bar areas
- Self-contained refrigeration for simplified setup
- Heavy-duty stainless steel for long-term durability
- Insulated ice bin maintains ice integrity for hours
- Galvanized panels resist corrosion in humid environments
