The Eagle B2CT-12D-18 1800 Series Underbar Cocktail Unit is a commercial-grade underbar ice bin and cocktail station designed for high-performance beverage service in busy foodservice environments. Measuring 24 inches wide by 20 inches deep with a 12-inch insulated ice bin, this unit boasts a 60-pound ice capacity suitable for mid-volume bar and restaurant operations. It features a stainless steel top, backsplash, and bin, combined with durable 22/304 stainless steel front and end panels, ensuring corrosion resistance and easy maintenance. The unit’s galvanized back and bottom panels provide structural stability, while adjustable galvanized tubular legs with plastic bullet feet facilitate secure installation and leveling. This model is optimized for beverage prep areas requiring reliable ice storage and dual bottle wells, making it ideal for commercial bars, hotel lounges, and high-traffic hospitality venues.
Top Eagle B2CT-12D-18 Features
The Eagle B2CT-12D-18 underbar cocktail unit integrates a robust 12-inch deep insulated ice bin with a 60 lb. capacity, facilitating efficient ice storage for fast-paced beverage service. Its stainless steel construction ensures durability and sanitation, while the six bottle wells support quick access for drink mixing and presentation. Designed for easy cleaning and maintenance, the unit’s galvanized legs and adjustable feet provide stability in demanding commercial settings. Perfectly suited for underbar applications requiring seamless workflow integration and reliable performance in busy hospitality environments.
- Insulated ice bin: 12" deep with 60 lb. capacity for continuous ice supply
- Construction: 304 stainless steel top, backsplash, and bin for corrosion resistance
- Durability: Galvanized back, bottom panels with stainless steel finish
- Ease of maintenance: Removable panels and smooth surfaces simplify cleaning
- Design fit: 24"W x 20"D dimensions, suitable for compact bar setups
Recommended for installation in high-traffic bars or beverage stations requiring integrated ice storage and bottle access.
Electromechanical Specs of the Eagle B2CT-12D-18
The Eagle B2CT-12D-18 operates with a built-in refrigeration system optimized for durability and consistent ice preservation. It features a self-contained design with no external cooling unit, and utilizes air-cooled refrigeration suitable for indoor installation. The unit’s dimensions are 24 inches wide by 20 inches deep and 33.5 inches high, with a weight of 55 pounds. Its construction includes a stainless steel top and galvanized components, providing resistance to corrosion and ease of cleaning. Operating within typical temperature ranges for ice storage, it maintains a safe environment for ice preservation, with a splash zone of 4 inches to contain spillage. Power requirements include standard voltage compatibility and maximum airflow clearance for efficient operation. The unit complies with food safety standards, ensuring materials are suitable for sanitary foodservice environments. Installation requires adequate airflow clearance, level mounting, and proper drainage for condensate removal. Maintenance involves regular cleaning of panels and ice bin, with disassembly straightforward for servicing parts like gaskets or seals.
- Electrical requirements: 115V, 60Hz, single-phase, approximately 1.2 amps
- Refrigeration method: Self-contained, air-cooled system
- Cooling capacity: Maintains ice at optimal temperature for continuous operation
- Construction: Durable stainless steel and galvanized panels for longevity
- Dimensions & weight: 24"W x 20"D x 33.5"H; 55 lbs net weight
- Installation notes: Requires clearance for airflow and drainage access
What is a commercial underbar ice bin and cocktail unit
A commercial underbar ice bin and cocktail unit is a specialized beverage service appliance designed for efficient ice storage and accessible bottle wells within a compact footprint. It typically features insulated ice storage, stainless steel construction for durability and sanitation, and integrated bottle wells for streamlined drink preparation. Installed in bar or beverage stations, units like the Eagle B2CT-12D-18 are ideal for high-volume alcohol service, ensuring continuous ice availability and quick access to drink ingredients, making them essential in busy hospitality environments.
Top beverage station ice bins for high-volume hospitality
Built with durable stainless steel and reliable refrigeration systems, top underbar ice bins like the Eagle B2CT-12D-18 support high throughput in bar and restaurant operations. Designed for moderate workloads, these units facilitate seamless workflow, maximize space efficiency, and ensure consistent ice quality for various beverage applications. Ideal for busy settings including hotels, nightclubs, and venues with high beverage service volume, these units enhance operational efficiency and sanitation standards.
- Operation in busy bars — designed for medium throughput service
- Compact commercial kitchen equipment — fits in tight spaces
- Beverage service equipment — ideal for cocktail stations
- Moderate workload — supports continuous ice supply
- Use case — optimized for beverage prep and presentation
Why Choose Eagle B2CT-12D-18
Why choose the Eagle B2CT-12D-18 over comparable underbar ice bins? Its stainless steel construction ensures longevity and ease of cleaning, while the insulated ice bin maintains optimal ice temperature. The unit’s integrated bottle wells improve workflow efficiency, and galvanized components add structural durability. Its compact footprint and simple maintenance make it suited for frequent use in commercial beverage environments.
- Self-contained refrigeration for straightforward installation
- Corrosion-resistant stainless steel and galvanized finish
- Compact design with a 24" width ideal for tight bars
- High-capacity 60 lb. ice storage with insulation
- Reinforced construction for demanding hospitality use
