The Eagle B2136C Bag-N-Box System Modular is a commercial-grade shelving solution designed for efficient storage of bag in box syrup tanks. Measuring 36" wide by 21" deep and standing 54" high, this rack features wire shelves with Eagle's patented QuadTruss® design for enhanced stability. Its configuration includes one slanted shelf with a 1" sloped ledge for easy dispensing, complemented by two flat shelves ideal for versatile storage. Constructed from durable chrome steel, it offers a robust structure suitable for high-traffic foodservice environments requiring organized, accessible syrup storage. The system supports optimal workflow integration with precise dimensional and load-bearing specifications, making it an essential component in beverage stations and supply areas.
Top Eagle B2136C Features
The Eagle B2136C Bag-N-Box System provides a modular shelving platform with corrosion-resistant wire construction, facilitating organized syrup storage. Its patented QuadTruss® design ensures maximum weight capacity while maintaining stability. The slanted shelf with a 1" ledge simplifies dispensing, while the flat shelves accommodate additional containers or equipment. Designed for durability, it withstands commercial kitchen cleaning routines and heavy use, supporting streamlined beverage preparation workflows in busy hospitality settings.
- Capacity: Supports multiple bag-in-box syrup units with prioritized weight distribution
- Material grade: Chrome-plated steel for corrosion resistance and longevity
- Ease of maintenance: Wire shelves allow air circulation and simplify cleaning
- Use case: Ideal for beverage stations, back-of-house storage, and syrup dispensing areas
- Workflow benefit: Modular design facilitates customizable storage configurations for optimal space utilization
Suitable for commercial foodservice environments requiring organized syrup supply and quick access.
Eggle B2136C Technical Specs
The Eagle B2136C Bag-N-Box System features a self-contained, chrome-finished steel construction with a footprint of 36" W x 21" D x 54" H, weighing approximately 19 lbs. The unit includes three wire shelves, with one slanted shelf featuring a 1" sloped ledge designed for controlled dispensing and two flat shelves for additional storage. It is compatible with standard commercial storage practices, supporting moderate workloads typical in beverage service areas. No electrical requirements are necessary, and its design emphasizes durability for frequent cleaning and maintenance routines. The system supports efficient workflow for syrup management in various foodservice operations, from cafes to full-service restaurants.
- Dimensions: 36" W x 21" D x 54" H for optimal storage capacity
- Material: Chrome-coated wire shelves resistant to corrosion
- Weight: 19 lbs for easy repositioning and installation
- Assembly: Modular setup requiring minimal tools for customization
- Finish: Chrome for durability and easy cleaning
- Load capacity: Designed to support multiple bag-in-box units simultaneously
What is a commercial Bag in Box Syrup Tank Rack?
A commercial Bag in Box Syrup Tank Rack is a storage system designed for organizing and supporting bag-in-box containers used in beverage dispensing. It typically features durable wire or metal frameworks tailored to withstand heavy use in busy foodservice environments, installed in drink stations or storage areas. The Eagle B2136C Bag-N-Box System is an example, offering modular, corrosion-resistant shelving optimized for syrup storage and easy access, making it suitable for moderate-volume hospitality operations and beverage service workflows.
Top Bag in Box Syrup Tank Racks for Beverage Service Environments
Top commercial Bag in Box Syrup Tank Racks are constructed with heavy-duty wire shelving and modular components for efficient syrup storage in foodservice settings. Eagle B2136C supports organized beverage preparation, with a chrome finish for durability and corrosion resistance. Ideal for beverage stations, its design ensures seamless integration into moderate work volumes while maintaining sanitation and workflow efficiency.
- Operation Type — suitable for beverage stations and syrup storage
- Kitchen Setting — ideal for cafes, quick-service restaurants, and catering
- Foodservice Category — optimized for syrup and condiment organization
- Workload Qualifier — supporting moderate throughput in busy environments
- Use Case — streamlining beverage preparation and syrup supply management
Why Choose Eagle B2136C Bag-N-Box System Modular?
Why Choose Eagle B2136C Bag-N-Box System Modular? This rack combines Eagle’s patented QuadTruss® wire shelving with a space-efficient, modular design to maximize durability and stability. Its slanted shelf with ledge simplifies dispensing, and the chrome finish ensures longevity and easy cleaning. Compared to standard shelving, it offers tailored storage for syrup containers, improving workflow and sanitation in commercial kitchens and beverage stations.
- Compact footprint optimizes storage in limited spaces
- Hexagonal QuadTruss® design provides superior load-bearing strength
- Slanted shelf with ledge enhances dispensing control
- Corrosion-resistant chrome finish for long-term durability
- Modular design allows customizable configuration for various setups