Eagle B2-2-19 24 Inch Two Compartment Underbar Sink Unit with Backsplash Stainless Steel

The Eagle B2-2-19 Spec-Bar® Underbar Sink Unit Two Compartment is a commercial-grade underbar sink designed for efficient dishwashing and prep in foodservice environments. Crafted from high-quality 20/304 stainless steel, this unit measures 24 inches in width, 19 inches in depth, and stands 37 inches tall, offering durable and corrosion-resistant construction suitable for busy hospitality settings. Its two compartments, each 10 inches wide by 14 inches front-to-back with a 9-1/2 inch depth, facilitate simultaneous washing and rinsing tasks. Equipped with an 8-inch backsplash and a splash-mounted 4-inch on-center T&S faucet, the unit ensures effective workflow and hygiene. Additionally, it includes 1-1/2-inch drains with removable overflow standpipes, making it suitable for high-volume use and easy maintenance. The stainless steel legs feature crossbracing and adjustable bullet feet, providing stability and ergonomic height for commercial operations.

Top Eagle B2-2-19 Features

The Eagle B2-2-19 Spec-Bar® Underbar Sink Unit offers dual 10" x 14" compartments with stainless steel construction, designed for high durability and easy sanitation. Its splash-mounted faucet, removable overflow standpipes, and sturdy legs with crossbracing support efficient workflow and maintenance in demanding foodservice settings. This unit is optimized for underbar use, ensuring swift cleaning processes and reliable performance.

• Functionality: Two spacious compartments for simultaneous washing and rinsing
• Durability: Constructed from 20/304 stainless steel for corrosion resistance
• Ease of Maintenance: Removable overflow standpipes for simple cleaning
• Workflow Integration: Fits seamlessly into busy underbar stations with standard 24"W width
• Stability & Adjustability: Stainless steel legs with crossbracing and adjustable bullet feet

Ideal for underbar stations requiring efficient dishwashing and prep workflows in commercial foodservice environments.

【Eagle B2-2-19】 Technical Specs

The Eagle B2-2-19 Spec-Bar® Underbar Sink Unit features a robust all-stainless steel construction, with dimensions of 24 inches in width, 19 inches in depth, and 37 inches in height. It includes two 10-inch wide by 14-inch front-to-back compartments with a depth of 9-1/2 inches, supporting moderate to high-volume washing tasks. The unit is equipped with an 8-inch splash backsplash and is designed with a 300 series stainless steel top, front, ends, and legs, ensuring durability and ease of cleaning. Weighing approximately 61 lbs, it supports stable installation through stainless steel legs with crossbracing and adjustable bullet feet for precise leveling. The integrated 4-inch on-center T&S faucet and 1-1/2-inch drains with removable overflow standpipes facilitate efficient drainage and sanitation. This NSF-listed model is ideal for installation in commercial kitchens, underbar stations, or prep areas requiring quick access to sanitation tools. Power requirements are non-electrical, focusing solely on plumbing and drainage compatibility.

• Construction: Stainless steel top, front, ends, and legs for durability
• Dimensions: 24" width x 19" depth x 37" height, with compartments sized 10" x 14"
• Drain & Backsplash: Includes 1-1/2" drains, removable overflow, and 8" backsplash for splash control
• Material & Finish: 20/304 stainless steel for corrosion resistance and sanitation
• Stability & Installation: Stainless steel legs with crossbracing and adjustable feet, supporting vertical stability

What is a commercial underbar sink unit

A commercial underbar sink unit is a heavy-duty stainless steel fixture designed for efficient dishwashing, glassware cleaning, and prep tasks in hospitality and foodservice operations. Typically installed in underbar or prep areas, these units feature durable construction with compartments for washing and rinsing, integrated drainage, splash guards, and easy-to-clean surfaces. The Eagle B2-2-19 Spec-Bar® Underbar Sink Unit, with its two compartments, stainless steel build, and ergonomic height, is ideal for high-volume bar stations, catering setups, or restaurant prep zones requiring quick sanitation and reliable performance to support smooth workflow in demanding environments.

Top commercial underbar sinks for hospitality environments

Reliable and durable, Eagle B2-2-19 Spec-Bar® Underbar Sink Units support efficient warewashing workflows in busy hospitality kitchens, perfect for moderate-volume beverage and food prep. Eagle B2-2-19 ensures long-term performance with stainless steel construction and seamless integration into underbar stations.

• Operation Type — ideal for busy bar and prep kitchens
• Kitchen Setting — suited for compact commercial spaces
• Foodservice Category — fits underbar and quick-service applications
• Workload Qualification — supports moderate throughput tasks
• Use Case — optimal for glassware and utensil sanitation

Why Choose Eagle B2-2-19

Designed for durability and efficiency, the Eagle B2-2-19 stands out with its stainless steel construction, two-compartment design, and adjustable leveling features. Its robust build supports demanding cleaning cycles and seamless integration into existing foodservice setups, ensuring a reliable and long-lasting underbar solution that enhances workflow and sanitation.

• Compact footprint fits tight underbar work areas
• All-stainless steel construction for corrosion resistance
• Removable overflow standpipes for easy maintenance
• Stable installation with crossbracing and adjustable bullet feet
• Designed for moderate to high-volume beverage and prep workflows