The Eagle B12IC-22 2200 Series Underbar Ice Bin and Cocktail Unit is a compact, commercial-grade beverage station component designed for efficient ice storage and beverage service. Measuring 12 inches wide by 24 inches deep, this stainless steel underbar unit features a 25-pound ice capacity, optimized for moderate-volume foodservice environments such as bars, cafés, or concession stands. Its durable construction includes an 8-inch deep stainless steel liner with a bullnose front edge, paired with galvanized sides and back for structural integrity. The unit's self-contained refrigeration system (if applicable) supports high sanitation standards and ease of maintenance, making it a practical solution for fast-paced hospitality operations. Its precise dimensions and materials are tailored to seamlessly integrate into undercounter setups, providing reliable ice availability and workflow efficiency in commercial foodservice settings.
Top Eagle B12IC-22 2200 Series Features
The Eagle B12IC-22 underbar ice and cocktail unit offers a robust, corrosion-resistant stainless steel liner with an easy-to-clean sliding cover, facilitating swift ice replenishment. Its galvanized exterior ensures durability in busy service environments, while the compact footprint fits efficiently beneath counters. Designed for moderate workloads, it supports consistent ice storage with straightforward maintenance procedures, including disassembly for cleaning. Suitable for installation in bar stations and hospitality counters, it enhances workflow by providing quick access to ice and beverage preparation areas.
- 25 lbs capacity: Supports moderate-volume ice storage in busy bars
- 8" deep stainless steel liner: Ensures durability and easy cleaning
- Galvanized sides & back: Enhances structural resilience against wear
- Sliding cover included: Facilitates sanitary ice access and replenishment
- Compact 12"W x 24"D size: Fits seamlessly into undercounter installations
Ideal for bars, cafés, and hospitality setups requiring reliable ice storage and efficient workflow.
Manufacturer B12IC-22 Technical Specs
The Eagle B12IC-22 features a stainless steel and galvanized construction, with dimensions of 12 inches width and 24 inches depth, and a height of 33.5 inches. Its total weight is 44 pounds, ensuring manageable installation. The unit is NSF listed, supporting food safety standards, and includes an 8-inch deep stainless steel liner optimized for ice storage. Typical operation involves a self-contained cooling system, suitable for use in settings with a standard utility setup. It is designed for moderate throughput applications, such as undercounter beverage stations, with a focus on efficiency and sanitation. The slip-resistant design and rounded corners aid in cleaning and user safety. Electrical requirements are compatible with typical commercial outlets, with no provisions for external water cooling, making it suitable for installation in a variety of foodservice facilities.
- Electrical Requirements: Standard utility connections (voltage unspecified, 60Hz)
- Cooling Method: Self-contained refrigeration
- Production Capacity: Supports 25 lbs. of ice storage
- Construction & Finish: Stainless steel & galvanized steel, NSF listed
- Dimensions: 12" W x 24" D x 33.5" H, 44 lbs. weight
- Usage Setup: Install with appropriate clearance for airflow and drainage
- Cleaning & Maintenance: Disassembly of liner for routine sanitation
What is a commercial underbar ice bin and cocktail unit?
A commercial underbar ice bin and cocktail unit is a foodservice equipment component designed to store and dispense ice in a compact, durable enclosure. These units, such as the Eagle B12IC-22, are typically installed beneath counters in bar or beverage stations, providing quick access to ice for garnishes, cocktails, and drinks. Built with stainless steel and galvanized surfaces, they support high sanitation standards while offering ease of cleaning and maintenance. Suitable for moderate-volume environments, they ensure consistent ice availability, streamline drink preparation workflows, and optimize space efficiency in busy hospitality operations.
Top underbar ice bin units for hospitality workflows
Built for moderate-volume beverage service, Eagle B12IC-22 underbar ice bins offer durable stainless steel construction and compact design for efficient workflows in bars and cafés. Suitable for undercounter installations, they support reliable ice storage and quick access, enhancing operational efficiency in hospitality environments. Eagle B12IC-22 is a reliable choice for consistent ice supply in professional beverage stations.
- Operation Type — suitable for bar and café beverage stations
- Kitchen Setting — compact undercounter spaces in hospitality venues
- Foodservice Category — beverage preparation and ice storage
- Workload Qualifier — supports moderate daily ice throughput
- Use Case — streamlining drink service and ice replenishment
Why Choose Eagle B12IC-22?
Designed with a durable stainless steel and galvanized exterior, the Eagle B12IC-22 offers optimal resistance to wear in busy foodservice environments. Its compact footprint supports efficient undercounter installation, while the sliding cover ensures sanitary ice access. Enhanced by a sturdy construction and simple maintenance features, it provides reliable ice storage performance compared to competitor models with less rugged materials or larger sizes.
- Compact size with a 12"W x 24"D footprint supports tight spaces
- Durable stainless steel liner promotes sanitation and longevity
- Galvanized exterior resists corrosion in high-humidity environments
- Includes sliding cover for hygienic ice access
- Ideal for medium-volume beverage stations in commercial kitchens
