Eagle ASWTFT-1860-SG 60 Inch Anti-Splash Grated Floor Drain Stainless Steel

The Eagle ASWTFT-1860-SG Anti-Splash Cool Trough® Water Tempering Systems Grated Floor Drain is a commercial-grade drainage solution designed for high-demand kitchen environments. Crafted from 14-gauge stainless steel, it features a 60-inch by 18-inch trough with a 15-1/4-inch height, equipped with subway-style stainless steel grating. Its built-in pitch directs water efficiently toward a 4-inch drain, enhancing safety and hygiene. The removable perforated basket facilitates maintenance, while the integral mechanical temperature sensor operates without electrical connections, ensuring reliable thermal regulation. This system is ideally suited for busy foodservice establishments requiring durable and precise water tempering, with NSF approval for safety and sanitation compliance.

Top Eagle ASWTFT-1860-SG Features

The Eagle ASWTFT-1860-SG water tempering system offers a robust stainless steel construction with a grated drain design, supporting efficient water flow and safety in commercial kitchens. It incorporates a built-in pitch toward the 4-inch drain for optimal drainage, with removable basket for easy cleaning. The mechanical temperature sensor provides automatic thermal regulation without electrical wiring, suitable for fast-paced foodservice operations. Its dimensions support installation in moderate- to high-volume kitchen workflows, making it adaptable for various foodservice settings that demand reliable water management and sanitation compliance.

• Water flow regulation: Built-in pitch toward 4" drain streamlines drainage.
• Durable construction: 14 Ga stainless steel for longevity and corrosion resistance.
• Maintenance ease: Removable perforated basket simplifies cleaning routines.
• Safety assurance: Anti-splash design minimizes water hazards during operation.
• Temperature control: Mechanical sensor offers reliable water tempering without electrical wiring.

Suitable for commercial kitchens needing durable, efficient water tempering and drainage systems.

ASWTFT-1860-SG Technical Specs

Constructed from 14-gauge stainless steel with a width of 60", depth of 18", and height of 15-1/4", the Eagle ASWTFT-1860-SG features a sturdy trough with subway-style gratings and a perforated, removable basket for maintenance. Its integrated mechanical temperature sensor ensures precise water temperature regulation, operating without electrical wiring. Designed to support a 4" drain pitch, it handles typical water flow requirements in commercial kitchens, with a maximum operating temperature suitable for foodservice environments. The unit measures approximately 60" wide by 18" deep and weighs in accordance with its durable stainless steel construction. It includes shutoff valves and pressure check valves for plumbing integration, with NSF approval indicating compliance with sanitation standards. Power specifications are not applicable as it uses mechanical temperature regulation.

• Dimensions: 60" W x 18" D x 15-1/4" H
• Material: 14 Ga stainless steel, NSF compliant
• Drain connection: 4-inch pitch with integrated piping support
• Temperature regulation: Mechanical sensor (no electrical connection)
• Additional features: Includes shutoff valve and two pressure check valves

What is a commercial floor trough drain

A commercial floor trough drain is a heavy-duty drainage component installed in high-traffic or wet environments like commercial kitchens, designed to efficiently capture and channel water away from work areas. The Eagle ASWTFT-1860-SG is a stainless steel trough system equipped with grated covers, a built-in pitch, and a mechanical water tempering sensor. Typically used in foodservice establishments, it facilitates hygienic drainage and precise water temperature regulation, supporting safe and compliant food preparation processes. Its durable construction and integrated maintenance features make it ideal for moderate- to high-volume kitchen workflows, ensuring durability and sanitation in commercial drainage applications.

Top floor trough drain for moderate-volume foodservice environments

Designed for commercial kitchens with moderate throughput, the Eagle ASWTFT-1860-SG offers durable stainless steel construction, precise thermal regulation, and efficient drainage, making it suitable for foodservice operations requiring consistent water management without electrical components. Eagle ASWTFT-1860-SG combines robustness with practical features for restaurant-ready, sanitation-compliant water flow control in food preparation areas.

• Operation Type — Moderate-volume foodservice kitchens
• Kitchen Setting — Commercial restaurant and institutional kitchens
• Foodservice Category — Drain and water tempering systems
• Workload Qualifier — Designed for steady, medium throughput
• Use Case — Water management for food prep and wash stations

Why Choose Eagle ASWTFT-1860-SG

Why Choose Eagle ASWTFT-1860-SG? This model offers superior durability with stainless steel construction, mechanical thermal regulation for reliability, and a grated drain design optimized for safety and hygiene. Its integrated features streamline maintenance and ensure consistent water flow, setting it apart from standard drains by supporting efficient, safe kitchen operations with minimal electrical dependencies.

• Self-contained, mechanical water tempering—no electrical wiring needed
• Stainless steel construction—corrosion-resistant, long-lasting design
• Integrated shutoff and pressure valves—seamless plumbing integration
• Subway-style gratings—durable and easy to clean
• Built-in pitch for optimal drainage—reduces puddling and safety hazards