The Eagle ASWTFT-1860-FGG Anti-Splash Cool Trough® Water Tempering Systems Grated Floor Drain is a commercial-grade drainage solution designed for high-demand foodservice environments. Constructed with durable 14-gauge stainless steel and featuring fiberglass subway-style grating with anti-slip surface, it measures 60 inches wide, 18 inches deep, and 15-1/4 inches high. Its integrated mechanical temperature sensor requires no electrical connection, providing precise, maintenance-friendly water tempering. Equipped with a removable perforated basket and built-in pitch toward a 4-inch drain, the system efficiently manages overflow and spill containment in busy kitchens, dishrooms, and wet prep areas. Its NSF-listed design ensures food safety and sanitation while supporting high-volume workflows and seamless integration with existing plumbing systems.
Top Eagle ASWTFT-1860-FGG Features
The Eagle ASWTFT-1860-FGG water tempering drain system offers expert-focused functions including mechanical temperature sensing for precise water control, durable 14-gauge stainless steel construction for longevity, and removable components for ease of maintenance. Its expansive 60-inch width and fiberglass grated surface provide slip-resistance and secure footing in commercial kitchens. Designed for efficient flow, the built-in pitch toward a 4-inch drain facilitates rapid water removal, supporting continuous operation in high-traffic foodservice settings.
- Mechanical temperature sensor ensures accurate water tempering
- Constructed with corrosion-resistant 14 Ga stainless steel
- Fiberglass grated cover with non-slip surface for safety
- Removable perforated basket simplifies cleaning procedures
- Built-in pitch optimizes drainage toward a 4-inch outlet
Ideal for high-volume kitchen drain applications requiring reliable water tempering and safety features.
ASWTFT-1860-FGG Technical Specs
The Eagle ASWTFT-1860-FGG water tempering trough features self-contained, mechanical temperature sensors that operate without electrical input, ensuring reliability in demanding environments. Its stainless steel construction offers maximum durability, with the trough measuring 60 inches in width, 18 inches in depth, and 15-1/4 inches in height. The component set includes a shutoff valve and two pressure check valves, facilitating seamless plumbing integration. Its NSF-listed designation confirms suitability for foodservice sanitation standards, supporting consistent cleanliness. Designed with a fiberglass grating surface, it provides anti-slip safety and ease of cleaning, while the integrated pitch toward the 4-inch drain maintains optimal water flow. Overall, this system is engineered for medium-flow operations in commercial kitchens, dishrooms, and prep stations requiring efficient spill containment and water tempering.
- Electrical Requirements: No electrical wiring; mechanically operated sensor
- Construction & Finish: 14 Ga stainless steel with fiberglass anti-slip grating
- Dimensions: 60" W x 18" D x 15-1/4" H
- Flow Capacity: Supports high-volume water flow within busy kitchens
- Temperature Resistance: Operates within standard water tempering ranges
- Cleaning & Maintenance: Removable basket and easy-to-disassemble components
- Plumbing Compatibility: Supports integration with standard 4" drainage connects
What is a commercial floor trough drain
A commercial floor trough drain is a robust drainage system designed for large-scale or high-traffic environments such as kitchens, dishrooms, and food processing areas. The Eagle ASWTFT-1860-FGG is a specialty water tempering trough incorporating anti-splash features, a 60-inch width, and stainless steel construction for durability. Its innovative design includes a mechanical temperature sensor that ensures efficient water control, minimizing splashing and overflow. Installed in wet zones, it facilitates rapid drainage while supporting sanitation standards, making it suitable for high-volume foodservice operations requiring safe, reliable spill management and water tempering solutions.
Top Water Tempering Floor Drains for Commercial Foodservice Environments
Built for medium-flow commercial kitchen operations, the Eagle ASWTFT-1860-FGG offers robust construction, precise water tempering, and safety features ideal for wet prep areas and dishrooms. Eagle Group's years of expertise ensure reliable function in busy foodservice settings, supporting sanitation and operational efficiency.
- Operation Type — medium-volume foodservice kitchens requiring precise water tempering
- Kitchen Setting — compact commercial spaces with wet zones
- Foodservice Category — dishrooms, prep stations, break rooms
- Workload Qualifier — moderate throughput with spill containment needs
- Use Case — water management and safety in high-traffic areas
Why Choose Eagle ASWTFT-1860-FGG ?
Unlike standard floor drains, the Eagle ASWTFT-1860-FGG integrates a mechanical water temperature sensor for reliable, electrical-free operation. Its durable stainless steel construction, fiberglass grated surface, and built-in pitch deliver superior performance and longevity in demanding commercial kitchens. Designed for ease of maintenance and high safety standards, this system enhances workflow efficiency and spill control across foodservice environments.
- Self-contained, mechanical temperature control for simplified operation
- Durable 14-ga stainless steel withstands harsh kitchen conditions
- Fiberglass grated surface provides anti-slip safety
- Built-in pitch supports fast drainage and spill containment
- Designed for seamless plumbing and installation in busy kitchens