The Eagle ASWTFT-1848-SG Anti-Splash Cool Trough® Water Tempering System is a commercial-grade grated floor drain designed for robust kitchen and food preparation environments. Constructed from 14-gauge stainless steel, this floor drain measures 48 inches in width, 18 inches in depth, and 15-1/4 inches in height, featuring subway-style stainless steel grating and a removable perforated basket for efficient debris management. Its built-in pitch directs water flow toward a 4-inch drain, optimizing drainage performance. The system incorporates an integral mechanical temperature sensor that requires no electrical connection, ensuring reliable temperature control during water tempering processes. Included shutoff and pressure check valves facilitate secure plumbing integration, making this unit ideal for high-traffic, commercial foodservice applications focused on sanitation and workflow efficiency.
Top Eagle ASWTFT-1848-SG Features
The Eagle ASWTFT-1848-SG water tempering system offers a durable stainless steel construction with a grated floor drain that ensures efficient water management in commercial kitchens. Its built-in pitch toward the 4" drain enhances flow, while the removable perforated basket simplifies maintenance. The mechanical temperature sensor provides accurate water temperature regulation without electrical components, ideal for continuous operation. Designed for easy installation and cleaning, its NSF-certified stainless steel surface withstands constant use, supporting sanitation standards and workflow consistency for busy foodservice settings.
- Water flow optimization: Built-in pitch directs water toward 4" drain.
- Durable construction: 14 Ga stainless steel withstands heavy commercial use.
- Easy maintenance: Removable perforated basket simplifies debris removal.
- Reliable temperature control: Integral mechanical sensor eliminates electrical needs.
- Commercial kitchen fit: 48"W x 18"D x 15-1/4"H for versatile installation.
Ideal for mid-volume restaurant kitchens needing reliable water tempering and efficient drainage.
ASWTFT-1848-SG Technical Specs
The Eagle Group ASWTFT-1848-SG features a 48-inch width, 18-inch depth, and 15-1/4-inch height stainless steel construction, with a 14 gauge trough and subway-style grate. The unit includes an integrated mechanical temperature sensor that operates without electrical input, ensuring consistent water tempering. It is NSF-certified for commercial use. The drain has a built-in pitch toward a 4-inch outlet, providing effective water flow and drainage. Its construction ensures durability in demanding environments, supporting rapid cleaning and maintenance routines without compromising on sanitation standards. The system's dimensions and stainless steel finish support installation in various commercial kitchen workflows, including prep stations and dishwashing areas.
- Electrical Requirements: No electrical input required for temperature sensing.
- Dimensions: 48" wide x 18" deep x 15-1/4" high.
- Construction: 14 Ga stainless steel trough with subway-style grating.
- Flow Performance: Built-in pitch for water directed toward 4" outlet.
- Materials: Durable stainless steel for longevity and sanitation.
- Cleaning & Maintenance: Removable perforated basket for debris and quick cleaning.
What is a commercial floor trough drain?
A commercial floor trough drain is a heavy-duty drainage component designed for efficient water removal in busy foodservice environments. The Eagle ASWTFT-1848-SG model functions as a grated floor drain with water tempering capabilities, installed in high-traffic kitchens, dishwashing stations, or food prep areas. Its stainless steel construction supports durability and sanitation, with features like an integrated mechanical temperature sensor for water tempering and a built-in pitch for optimal flow toward a 4-inch drain outlet. This type of trench drain is essential for maintaining safe, dry floors in commercial kitchens, preventing slip hazards and facilitating smooth workflow during intensive operation periods.
Top gravity drain solutions for high-volume foodservice environments
Top commercial floor trough drains, like the Eagle ASWTFT-1848-SG, provide robust water management with high durability and integrated tempering features. Suitable for moderate workload kitchens, these systems support efficient drainage and sanitation in busy foodservice settings. Eagle ASWTFT-1848-SG ensures reliable operation in mid-volume applications with stainless steel durability and innovative design for optimal workflow.
- Operation for moderate throughput kitchens
- Compact footprint ideal for space-restricted areas
- Designed for commercial food prep and dishwashing stations
- Durable stainless steel construction withstands heavy use
- Built-in tempering system enhances water safety and flow
Why Choose Eagle ASWTFT-1848-SG
Why Choose Eagle ASWTFT-1848-SG? This system stands out with its robust stainless steel build, integrated water tempering features, and streamlined installation suited to professional kitchens. Its durable construction and reliable performance ensure sanitation and efficient drainage in demanding foodservice environments. Unlike standard models, its built-in pitch and removable components facilitate maintenance and quick cleaning, supporting high operational standards in commercial kitchens.
- Self-contained design: No electrical or external tempering equipment required.
- Enhanced sanitation: Stainless steel surface resists corrosion and simplifies cleaning.
- Built for durability: 14 gauge stainless steel withstands heavy traffic use.
- Optimized drainage: Built-in pitch directs flow efficiently toward outlet.
- Versatile installation: Suitable for a range of commercial kitchen layouts.
