The Eagle ASWTFT-1836-SG Anti-Splash Cool Trough® Water Tempering System is a commercial-grade grated floor drain designed for efficient drainage and temperature regulation in foodservice environments. Constructed from durable 14-gauge stainless steel, it measures 36 inches in width, 18 inches in depth, and stands 15-1/4 inches high. Featuring subway-style stainless steel grating and a removable perforated basket, this floor drain ensures easy cleaning and maintenance. It includes a built-in pitch directing water toward a 4-inch drain and an integral mechanical temperature sensor that operates without electrical connections, enhancing operational safety and monitoring. Suitable for high-standard foodservice applications, the Eagle ASWTFT-1836-SG addresses common drainage and temperature control challenges in commercial kitchens, cafeterias, and preparation areas through precise engineering and robust materials.
Top Eagle ASWTFT-1836-SG Features
The Eagle ASWTFT-1836-SG floor drain offers expert-level technical features tailored for commercial kitchens, such as a stainless steel construction for durability, a built-in temperature sensor for real-time monitoring, integrated shutoff valves, and pressure check valves for leak prevention. Its grated design facilitates drainage efficiency, while the removable basket simplifies cleaning. Designed for consistent performance in demanding environments, this system is ideal for installations requiring precise water tempering and sanitation. Its robust, NSF-listed stainless steel ensures longevity and ease of maintenance, supporting smooth workflow in foodservice settings.
- Durable stainless steel construction ensures long-term operational resilience
- Integrated mechanical temperature sensor provides real-time water temperature monitoring
- Removable perforated basket simplifies routine cleaning and inspection
- Built-in pitch toward 4" drain guarantees optimal water flow and drainage efficiency
- Includes shutoff and pressure check valves for secure, leak-free system operation
Ideal for food preparation areas requiring reliable drainage and temperature regulation
ASWTFT-1836-SG Technical Specs
The Eagle ASWTFT-1836-SG floor drain features a stainless steel trough constructed from 14-gauge material with a 4-inch deep pan designed for durability and corrosion resistance. Its dimensions include a 36-inch width, an 18-inch depth, and a height of 15-1/4 inches, supporting steady water flow and effective tempering in high-use kitchens. The grate is manufactured from stainless steel subway-style, providing a hygienic, slip-resistant surface. This model weighs approximately 180 pounds, emphasizing its industrial robustness. The system operates passively with no electrical requirements, utilizing an integrated mechanical temperature sensor for safety and process control. It is NSF-listed for sanitation standards and suitable for a variety of commercial environments. The drain’s design ensures compatibility with standard plumbing setups, with included shutoff and pressure check valves facilitating maintenance and leak prevention.
- Electrical requirements: No electrical connection required
- Cooling method: Passive temperature regulation via mechanical sensor
- Construction & finish: 14 Ga stainless steel with NSF listing
- Dimensions: 36" W x 18" D x 15-1/4" H
- Weight: 180 lbs
- Temperature resistance: Suitable for typical kitchen operational temperatures
- Installation considerations: Connects to standard 4" drain plumbing; requires clearance for maintenance
- Maintenance: Removal of perforated basket for cleaning, inspection of drainage pitch
- Material safety: Food-safe stainless steel, easily cleaned with compatible detergents
- Additional features: Built-in pitch, integral sensor, included shutoff, and pressure check valves
What is a commercial floor drain system
A commercial floor drain system is a heavy-duty plumbing fixture designed to facilitate efficient water removal and temperature control in high-traffic foodservice and sanitation environments. In the case of the Eagle ASWTFT-1836-SG, it features a stainless steel construction, a grated design for effective drainage, and an automatic temperature sensor for safe water tempering. Installed in commercial kitchens, food prep areas, or dishwashing stations, this drain ensures sanitation compliance and operational efficiency for mid-volume foodservice operations requiring consistent water management and safety monitoring.
Top custom water tempering floor drains for foodservice environments
Designed for mid-volume restaurant kitchens, the Eagle ASWTFT-1836-SG provides robust drainage, safety monitoring, and durable stainless steel construction, supporting efficient workflow and sanitation. Built for reliable operation in demanding prep and cleaning areas, this system ensures effective water management with integrated safety features for continual use.
- Operation in commercial kitchen workflows supporting moderate throughput
- Suitable for compact foodservice spaces requiring durable drainage solutions
- Ideal for food preparation and warewashing areas
- Designed for reliable, continuous operation during peak hours
- Supports efficient water tempering and sanitation processes
Why Choose Eagle ASWTFT-1836-SG?
Compared to standard floor drains, the Eagle ASWTFT-1836-SG combines stainless steel durability with integrated temperature monitoring and leak-proof features, enhancing operational safety and sanitation. Its built-in pitch and removable basket facilitate maintenance, while the simple mechanical sensor reduces electrical dependencies, making it suitable for demanding commercial kitchens seeking reliable, long-lasting drainage solutions.
- Self-contained system with no electrical requirements enhances safety
- Robust stainless steel construction withstands harsh kitchen conditions
- Integrated safety sensors improve process control
- Compact design supports installation in tight kitchen spaces
- Includes essential shutoff and pressure check valves for maintenance
