The Eagle A5-86-2448S Add-On Shelving Unit is a commercial-grade wire shelving system designed for retail, foodservice, and warehouse environments seeking durable, versatile storage solutions. Measuring 48 inches in width, 24 inches in depth, and standing 86 inches tall, this five-tier unit features wire shelves with Eagle’s patented QuadTruss® design, ensuring maximum stability under load. Equipped with two stainless steel finish posts and S-hooks for easy shelf adjustment, it provides a robust and corrosion-resistant storage solution suitable for high-traffic environments. Its precise dimensions and load-bearing capabilities make it ideal for organized storage and workflow optimization in demanding foodservice or industrial settings.
Top Eagle A5-86-2448S Features
The Eagle A5-86-2448S adds-on shelving unit is engineered for commercial foodservice use, offering customizable, sturdy wire shelves with integrated QuadTruss® design for enhanced load capacity. Its stainless steel finish provides corrosion resistance and ease of cleaning, supporting sanitation standards. User-friendly assembly with adjustable shelves and included S-hooks simplifies reconfiguration to match operational workflow. Designed for versatile stacking and expansion, it supports organized storage of perishable goods, catering supplies, or equipment, especially in medium-volume foodservice environments where durability and adaptability are critical.
- Precision engineered wire shelves enhance load performance
- Stainless steel finish ensures corrosion resistance and sanitation
- Quick-adjustment with S-hooks for flexible shelving configuration
- Designed to support medium-duty storage in busy kitchens
- Patented QuadTruss® enhances shelf stability under regular use
Ideal for expanding storage capacity in foodservice operations requiring reliable, modular shelving solutions.
Eagle A5-86-2448S Technical Specs
The Eagle A5-86-2448S add-on shelving unit is constructed from stainless steel with a durable, corrosion-resistant finish, supporting a working capacity suitable for moderate load demands. It features two 86-inch posts with a combined weight of 91 lbs, and five wire shelves measuring 48 inches wide by 24 inches deep, assembled in a knocked-down configuration for versatile setup. Standing at 86 inches, its design accommodates vertical expansion within tight storage spaces. The unit ships without certifications but complies with food safety standards typical for stainless steel products. Maintenance entails simple cleaning with non-abrasive damp cloths, while disassembly is straightforward for periodic sanitation routines. The shelving supports standard commercial storage workflows, with the open wire design promoting airflow and easy access, fitting seamlessly into food prep, storage, or organization zones.
- Dimensions: 48"W x 24"D x 86"H
- Weight: 91 lbs (product weight)
- Finish: Stainless steel
- Construction: Wire shelving with QuadTruss® design
- Mounting: Knocked down, ready for assembly with included S-hooks
- Capacity: Supports moderate load demands suitable for foodservice storage
- Cleaning: Easy maintenance with damp cloth; disassembly for sanitation
- Electrical Requirements: Not applicable
- Usage Compatibility: Designed for indoor use in dry environments
- Operating Range: Room temperature to support food storage
- Material Safety: Food-safe stainless steel, approved for commercial settings
- Installation: Minimal clearance required for shelf adjustment and maintenance
- Maintenance: Regular cleaning with non-abrasive tools recommended
- Expansion: Compatible with other add-on or standalone units for modular storage setups
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage rack designed for industrial, retail, or foodservice environments that require durable, stable, and customizable storage solutions. These units are typically constructed from stainless steel or high-strength wire, supporting high load capacities for organized storage of supplies, ingredients, or equipment. The Eagle A5-86-2448S is a premier example, featuring a 5-tier wire shelf configuration, patented QuadTruss® design for stability, and corrosion-resistant finishes. Ideal for use in kitchens, storerooms, and warehouses, this shelving enhances workflow efficiency by allowing easy access and flexible configuration in moderate-volume settings.
Top commercial shelving solutions for medium-volume foodservice environments
Support efficient storage and organizational workflows in busy kitchens with the Eagle A5-86-2448S, a commercial wire shelving unit built for reliable, medium-duty applications. Designed with high-quality materials and adjustable features, it excels in foodservice kitchens, retail backrooms, and storage facilities for optimal operational performance. Eagle’s durable, modular design ensures long-lasting performance in demanding settings, making it well-suited for medium-volume operational throughput in restaurant or institutional environments.
- Operation type — ideal for support in preparation and storage areas
- Kitchen type — designed for compact and busy commercial kitchens
- Foodservice category — tailored for middle-tier restaurant and catering needs
- Workload qualifier — supports moderate throughput and storage expansion
- Use case — enhances workflow through flexible, modular shelving addition
Why choose Eagle A5-86-2448S?
Compared to similar modular shelving units, the Eagle A5-86-2448S offers a combination of rugged stainless steel construction, patented QuadTruss® stability, and versatile add-on capability, supporting long-term durability and adaptability in demanding environments. Its precise dimensions and user-friendly assembly make it a superior choice for expanding storage space efficiently, with a focus on sanitation and ease of maintenance that meets the standards of professional foodservice operations.
- Designed with corrosion-resistant stainless steel for longevity
- Patented QuadTruss® enhances load stability and shelf integrity
- Supporting modular expansion for scalable storage solutions
- Built for ease of reconfiguration in dynamic workflows
- Optimized for foodservice environments with open wire design
