The Eagle A5-86-2160E Add-On Shelving Unit is a commercial-grade wire shelving solution designed for high-capacity storage in professional foodservice environments. Measuring 60 inches wide by 21 inches deep and standing 86 inches tall, this five-tier add-on unit seamlessly extends existing shelving systems. Its wire shelves feature Eagle Group's patented QuadTruss® design, ensuring enhanced stability and load support. Constructed with epoxy-coated, blue-green finish incorporating MICROGARD® antimicrobial protection, it meets rigorous sanitation standards essential for food handling areas. The unit includes two 86-inch posts and two "S" hooks per shelf, offering flexible and durable storage tailored to restaurant, cafeteria, and catering operations. Its technical specifications suit demanding commercial workflows requiring reliable, corrosion-resistant materials with easy maintenance and straightforward assembly.
Top Eagle A5-86-2160E Features
The Eagle A5-86-2160E add-on shelving unit is optimized for commercial foodservice operations needing durable, high-capacity storage. With its wire shelves reinforced by QuadTruss® design, it provides superior stability under moderate workloads. The epoxy hybrid finish with antimicrobial MICROGARD® protection ensures sanitation and longevity in busy kitchens. Its straightforward assembly, with included "S" hooks and 86" posts, supports quick deployment in storage closets, prep areas, or back-of-house storage. Designed for easy cleaning and durability, it handles typical restaurant workflows efficiently within tight spaces, improving organization and workflow management.
- Capacity: Supports moderate workflow storage needs
- Material: Epoxy-coated wire with antimicrobial MICROGARD®
- Ease of Maintenance: Smooth epoxy finish simplifies cleaning routines
- Compatibility: Fits existing Eagle UPRIGHTS with straightforward assembly
- Design: QuadTruss® structure enhances stability under regular loads
Ideal for restaurants, cafeterias, and catering kitchens seeking reliable, sanitary shelving solutions
Technical Specs of Eagle A5-86-2160E Add-On Shelving Unit
The Eagle A5-86-2160E features a robust construction with dimensions of 60 inches in width, 21 inches in depth, and 86 inches in height, supporting up to five wire shelves with a patented QuadTruss® design for maximum load stability. It weighs 101 pounds, shipped knocked down for easy on-site assembly. The epoxy hybrid finish includes MICROGARD®, providing antimicrobial protection applicable in sanitation-reliant foodservice settings. Its design incorporates two 86-inch posts and "S" hooks per shelf to facilitate flexible configurations. The component materials are corrosion-resistant, with a commercial epoxy coating suitable for high-use environments. It meets NSF standards for sanitation, making it a dependable addition to storage and prep areas. Operating within typical warehouse or kitchen temperature ranges, it requires no electrical setup and is designed for easy disassembly and cleaning. The shelf unit supports space-efficient stacking or extension of existing Eagle shelving systems, optimizing storage flow in busy commercial kitchens.
- Width: 60 inches (1.52 meters)
- Depth: 21 inches (53.34 cm)
- Height: 86 inches (218.44 cm)
- Weight: 101 lbs (45.89 kg)
- Finish: Epoxy coated, Microgard® antimicrobial
- Material: Wire shelves with QuadTruss® design, steel posts
- Assembly: Knocked down with included hooks and posts
- Sanitation: Meets NSF standards, easy to clean
- Compatibility: For use with Eagle UPRIGHTS and modular configurations
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for professional foodservice and industrial environments, providing durable, corrosion-resistant, and sanitary storage solutions. The Eagle A5-86-2160E, specifically a 5-tier wire add-on unit, is installed to extend existing shelving frameworks in restaurants, cafeterias, or catering establishments. It supports moderate workloads with stable QuadTruss® wire shelves and antimicrobial epoxy finish, making it ideal for organized, hygienic food storage and prep areas. Its precise dimensions and construction meet industry standards for commercial kitchen efficiency and durability, suitable for continuous operation in demanding environments.
Top Commercial Shelving for Foodservice Operations
Designed for medium-volume commercial kitchens, the Eagle A5-86-2160E shelving unit combines robust build quality with functional versatility. Eagle Group's model supports moderate workloads, facilitating efficient storage in restaurant, cafeteria, and catering setups. Its durable construction and antimicrobial finish ensure sanitation and long-term performance within high-use foodservice workflows.
- Operation Type — suited for back-of-house storage in restaurants
- Kitchen Setting — ideal for compact commercial foodservice spaces
- Foodservice Category — supports cafeteria and catering storage needs
- Workload Qualifier — handles moderate throughput and inventory fluctuation
- Use Case — expands existing storage systems efficiently
Why Choose Eagle A5-86-2160E
Compared to standard shelving options, the Eagle A5-86-2160E offers superior stability with its patented QuadTruss® wire design and antimicrobial epoxy finish, enhancing sanitation in busy food environments. Its modular add-on format allows seamless integration with existing Eagle shelving systems, ensuring reliable, long-lasting performance. The combination of corrosion resistance, easy maintenance, and straightforward assembly makes it an efficient choice for demanding commercial kitchens aiming for optimized storage flow and hygiene.
- Built with QuadTruss® wire shelves for unparalleled stability
- Epoxy hybrid finish with MICROGARD® antimicrobial protection
- Designed as a durable, easy-to-assemble add-on unit
- Supports space-efficient, modular storage configurations
- Ideal for foodservice environments requiring reliable sanitation
