The Eagle A5-86-2142S Add-On Shelving Unit is a commercial-grade wire shelving system designed for versatile storage solutions in foodservice environments. Measuring 42" wide by 21" deep and standing 86" high, this five-tier unit features durable stainless steel shelves with patented QuadTruss® design for enhanced load capacity and stability. Equipped with two sturdy 86" posts and two "S" hooks per shelf, it facilitates customizable configurations compatible with existing shelving setups. This NSF-listed component is ideal for organization and sanitation in restaurant, kitchen, and catering operations that require reliable, industrial-grade shelving modules with straightforward assembly and maintenance.
Top Eagle A5-86-2142S Features
The Eagle A5-86-2142S Add-On Shelving Unit offers robust, corrosion-resistant wire shelves suited for high-demand foodservice settings. Its stainless steel finish ensures longevity and ease of cleaning, supporting rapid turnover environments. The patented QuadTruss® design provides superior weight distribution for heavy loads, simplifying maintenance. Designed for seamless integration with existing shelving arrays, it optimizes vertical space andworkflow efficiency for storage-intensive operations. With precise dimensions and a modular build, it meets the technical needs of busy professional kitchens while supporting sanitary requirements.
- Load capacity: Supports heavy items with durable wire shelves
- Material: Constructed from stainless steel for corrosion resistance
- Ease of maintenance: Rounded edges and stainless surface simplify cleaning
- Customization: (2) 86" posts with interchangeable shelving
- Workflow fit: Facilitates organized storage in high-volume kitchens
Ideal for shelving expansion in commercial kitchens requiring reliable, NSF-listed storage solutions
Manufacturer A5-86-2142S Technical Specs
The Eagle A5-86-2142S is engineered with construction-grade stainless steel, offering a sleek, corrosion-resistant finish suitable for foodservice environments. Its dimensions of 42 inches in width and 21 inches in depth support versatile storage configurations, while the five shelves provide substantial vertical capacity. Weighing 71 lbs, this unit ships knocked down for efficient transport and assembly. Its NSF listing highlights suitability for sanitary, high-traffic kitchens. The patented QuadTruss® design in wire shelves enhances load-bearing stability, supporting typical foodservice workflows. The unit operates within standard commercial kitchen parameters without electrical requirements, ensuring straightforward integration into existing setups.
- Dimensions: 42"W x 21"D x 86"H for flexible placement
- Material: Stainless steel finish for maximum durability and sanitation
- Weight: 71 lbs for robust construction and portability
- Shipping: Ships knocked down for easy onsite assembly
- Design: Featured QuadTruss® shelves for enhanced weight support
Installation clearance: Requires sufficient space for assembly and airflow
Surface prep: Clean with non-abrasive, stainless-compatible cleaners
Compatibility: Compatible with existing Eagle shelving units
Maintenance: Simple disassembly for sanitation and repairs
Usage environment: Suitable for dry storage in restaurant or catering facilities
What is a commercial shelving unit ?
A commercial shelving unit is a heavy-duty storage system designed for organized, sanitary, and accessible storage in foodservice, hospitality, and industrial settings. Typically constructed from stainless steel or corrosion-resistant materials, these units feature multiple tiers to maximize vertical space. The Eagle A5-86-2142S adds-on shelving unit exemplifies this category with its durable wire shelves and modular design, ideal for high-volume kitchens and catering operations requiring robust, easy-to-clean storage platforms. It supports efficient workflow by allowing customization and easy assembly in environments where sanitation and durability are critical.
Top Commercial Shelving Units for Foodservice Environments
Built for durability and functionality, the Eagle A5-86-2142S offers modular, NSF-listed shelving ideal for medium-volume kitchens, catering, and storage areas. Its stainless steel finish and patented QuadTruss® design provide stability and longevity, supporting organizational efficiency in professional foodservice settings.
- Operation type — suitable for high-demand restaurant prep stations
- Kitchen type — adaptable for compact and large commercial spaces
- Foodservice category — optimized for warehousing and dry storage
- Workload qualifier — supports moderate throughput and storage needs
- Use case — expansion of existing shelving in busy cafeterias
Why Choose Eagle A5-86-2142S ?
Designed to excel in demanding foodservice operations, the Eagle A5-86-2142S surpasses standard shelving with its stainless steel finish and patented QuadTruss® design for superior load capacity. Its reliable modular compatibility facilitates efficient storage expansion, ensuring sanitation and durability in high-traffic environments. Compared to competing models, this unit offers precise dimensions, robust construction, and easy assembly—making it a dependable choice for professional kitchen storage solutions.
- Compact footprint suits space-constrained kitchens and storage rooms
- Heavy-duty stainless steel enhances longevity and hygiene
- QuadTruss® design offers superior weight distribution and stability
- Modular add-on capability simplifies workflow expansion
- Designed for easy maintenance and quick sanitation