The Eagle A5-86-1830E Add-On Shelving Unit is a professional-grade, metal wire shelving system designed for versatile storage applications in commercial kitchens and foodservice environments. Featuring a 5-tier configuration with precise dimensions of 30 inches in width, 18 inches in depth, and an overall height of 86 inches, this unit offers robust organization for high-traffic foodservice operations. Its wire shelves incorporate the patented QuadTruss® design for enhanced stability and weight distribution, accommodating demanding storage needs. Constructed with epoxy-coated, blue-green hybrid finish, combined with MICROGARD® antimicrobial protection, the shelving ensures durability, ease of sanitation, and food safety compliance. The inclusion of (2) 86" posts, (2) "S" hooks per shelf, and its compatibility with add-on configurations make it ideal for expanding existing storage systems in commercial kitchens, catering facilities, and food processing plants. This technical offering stands out as a durable, NSF-listed unit optimized for medium workload environments demanding reliable performance over prolonged periods.
Top Eagle A5-86-1830E Features
The Eagle A5-86-1830E add-on shelving unit provides a stable, corrosion-resistant storage solution with heavy-duty wire construction, designed for ease of cleaning and maintenance in busy foodservice settings. Its QuadTruss® design enhances load-bearing capacity, supporting typical commercial food storage requirements. Easy to assemble and disassemble with supplier-supplied hardware, it ensures straightforward workflow integration. Suitable for expanding shelving systems in kitchens and prep areas, it maximizes space efficiency without compromising hygiene or durability. The epoxy finish resists chemical cleaning agents, supporting sanitation protocols.
- Capacity: Supports multiple shelves with high load distribution
- Material: Epoxy-coated wire with antimicrobial MICROGARD® protection
- Ease of Maintenance: Smooth finish facilitates quick cleaning and disinfection
- Flexible Use: Compatible as an add-on with existing shelving infrastructure
- Design: Patented QuadTruss® enhances stability and weight support
Ideal for expanding storage capacity in commercial kitchens requiring durable, food-safe shelving systems
eagle A5-86-1830E Technical Specs
The Eagle A5-86-1830E shelving unit features a self-contained, knock-down design with a total weight of 51 lbs and dimensions of 30 inches in width, 18 inches in depth, and 86 inches high. The epoxy hybrid finish provides chemical resistance suitable for routine cleaning with standard foodservice sanitizers. It supports medium workloads with a load capacity optimized for typical storage demands, thanks to the patented QuadTruss® wire shelving structure. The unit is NSF-listed, ensuring compliance with food safety standards, and includes (2) 86" uprights and (2) "S" hooks per shelf for secure assembly. It ships assembled and ready for integration into existing shelving layouts. The epoxy coating and antimicrobial features extend maintenance intervals and facilitate sanitation, while its stainless steel components provide long-term durability. This model is designed for easy disassembly and cleaning, supporting cleanliness protocols in high-traffic foodservice environments.
- Dimensions: 30"W x 18"D x 86"H
- Weight: 51 lbs (unit weight)
- Finish: Epoxy coated with MICROGARD® antimicrobial protection
- Material: Wire shelving with durable epoxy hybrid finish
- Support: (2) 86" posts/uprights and (2) "S" hooks per shelf
- Food Safety: NSF-listed for commercial food environments
- Construction: Knocked-down assembly for scalable storage solutions
- Usage: Suitable for expanding existing shelving in kitchens and storage rooms
Electrical Requirements: None applicable
Structural Support: Capable of supporting moderate workloads in foodservice settings
Cleaning Compatibility: Compatible with standard disinfectants and routine maintenance
Installation: Assembly with included hardware, no special tools required
Operational Tolerance: Rated for typical commercial kitchen temperature ranges and chemical cleaning agents
What is a commercial shelving unit?
A commercial shelving unit is a robust, metal or wire storage system designed to maximize organization and sanitation in industrial or foodservice environments. These units often feature adjustable or fixed shelves, chemical-resistant finishes, and antimicrobial coatings to meet strict cleanliness standards. Typically installed in kitchens, prep areas, or storage rooms, they support the efficient handling of perishable and non-perishable goods. The Eagle A5-86-1830E Add-On Shelving Unit exemplifies this category, with its durable epoxy finish, modular design, and NSF listing. It is optimized for mid-volume foodservice operations requiring consistent, sanitary storage capable of supporting daily throughput and storage expansion needs.
Top commercial shelving units for foodservice environments
Built with industrial-grade materials, these commercial wire shelving units like the Eagle A5-86-1830E cater to foodservice operations requiring reliable, hygienic storage solutions for medium workloads. They excel in prep stations, walk-in storage, and kitchen organization, supporting workflows with ease of cleaning and scalability. Designed for durability and food safety, these units facilitate seamless workflow integration without sacrificing sanitation or stability.
- Operational environments — moderate throughput kitchens
- Kitchen types — compact food prep and storage spaces
- Foodservice categories — restaurants, cafeterias, institutions
- Workload load — medium volume storage and organization
- Use case — expanding existing storage capacity efficiently
Why Choose Eagle A5-86-1830E?
Designed for durability and reliability, the Eagle A5-86-1830E offers a modular, NSF-listed add-on shelving solution featuring a patented QuadTruss® design for enhanced load support. Its epoxy-coated construction ensures resistance to corrosion and chemical cleaning, supporting sanitation protocols. Compared to standard units, this model’s easy assembly and antimicrobial finish streamline maintenance and workflow efficiencies, making it ideal for expanding foodstorage infrastructure in busy commercial kitchens.
- Self-contained, modular design supports scalable storage expansion
- Heavy-duty wire construction for long-term durability
- Corrosion-resistant epoxy finish reduces cleaning time and costs
- Equipped with antimicrobial MICROGARD® protection for hygiene
- Supports medium workload foodservice environments efficiently
