Eagle A5-86-1824E 24 Inch Add-On Shelving Unit 5-Tier Wire with Antimicrobial Finish

The Eagle A5-86-1824E Add-On Shelving Unit is a robust, commercial-grade wire shelving solution designed to enhance storage capacity in professional foodservice environments. Measuring 24 inches in width, 18 inches in depth, and standing 86 inches tall, this five-tier unit features wire shelves engineered with the patented QuadTruss® design for maximum stability and load-bearing performance. Built with two durable 86-inch posts and equipped with two "S" hooks per shelf, it provides versatile and customizable storage options ideal for bustling kitchens, preparation stations, and storage rooms. Finished with an epoxy-coated, blue-green hybrid EAGLEgard® antimicrobial finish, it ensures sanitation and resistance against bacterial growth, making it suitable for commercial food handling settings.

Top Eagle A5-86-1824E Features

This add-on wire shelving unit is engineered for professional foodservice uses with high load capacity and easy configuration. Its UV-resistant epoxy finish provides long-lasting durability and microbial protection, while the universal design allows seamless integration with existing shelves or storage systems. The unit’s wire shelves facilitate air circulation, promoting food safety and quick cleaning, making it suitable for meal prep, inventory, or dry storage. Designed for hassle-free assembly and maintenance, it supports efficient kitchen workflows in high-traffic commercial environments.

• High load capacity: Supports heavy kitchen storage up to 45 lbs per shelf
• Durable epoxy finish: Resistant to corrosion and bacterial buildup
• Wire shelves with QuadTruss® design: Ensures maximum stability under moderate workloads
• Quick assembly and disassembly: Facilitates frequent reconfiguration
• Universal add-on compatibility: Enhances existing shelving systems seamlessly

Ideal for optimizing storage in professional kitchens, refrigeration rooms, or food prep areas.

Eagle A5-86-1824E Technical Specs

The Eagle A5-86-1824E add-on shelving unit operates with a dimension of 24 inches width by 18 inches depth, standing at a height of 86 inches. Crafted from commercial-grade wire with a proprietary epoxy coating, it offers robust antimicrobial protection that inhibits bacterial growth, making it suitable for food contact surfaces. The unit ships knocked down, requiring minimal assembly, with a weight of 45 lbs for durability and stability. Its finish conforms to high sanitation standards, and the wire construction ensures optimal airflow and ease of cleaning, critical features for maintaining hygiene in busy kitchen environments. The product’s NSF listing confirms compliance with food safety and sanitation protocols, although certification details are not specified.

• Dimensions: 24" W x 18" D x 86" H
• Weight: 45 lbs (unit only)
• Finish: Epoxy-coated, blue-green hybrid with antimicrobial protection
• Construction: Wire shelves with QuadTruss® stability design
• Shipping: Knocked down; assembly required
• Use case: Designed for moderate workloads in commercial storage applications

What is a commercial wire shelving unit

A commercial wire shelving unit is a versatile storage solution used in professional foodservice and industrial environments. It features durable wire construction, often with antimicrobial finishes, designed to support moderate to heavy loads while allowing airflow to promote food safety and sanitation. Installed in kitchens, storage rooms, or prep stations, units like the Eagle A5-86-1824E are engineered for quick assembly, easy maintenance, and seamless integration with existing storage systems, making them ideal for high-demand foodservice operations and storage management.

Top Wire Shelving Units for Foodservice Settings

The Eagle A5-86-1824E is a commercial wire shelving solution built for foodservice environments with moderate throughput. Manufactured by Eagle, it offers reliable stability, antimicrobial protection, and flexible add-on capabilities, suitable for restaurant storage, prep areas, or cold storage adjuncts. Designed for operation in busy kitchens, its durable finish and modular design support efficient workflow and sanitation in demanding food industry applications.

• Operation type — moderate throughput foodservice operations
• Kitchen setting — commercial kitchens and storage rooms
• Foodservice category — restaurant, catering, or institutional kitchens
• Workload qualifier — suitable for medium-duty storage needs
• Use case — maximize storage efficiency in busy food preparation areas

Why Choose Eagle A5-86-1824E

Designed for durability and flexibility, the Eagle A5-86-1824E outperforms many competitor models with its patented QuadTruss® design, antimicrobial epoxy finish, and seamless compatibility with existing shelving setups. Its corrosion-resistant construction and ease of maintenance support streamlined operations while maintaining high sanitation standards. This model’s versatile features make it a reliable, restaurant-ready storage solution that enhances organizational efficiency and workspace hygiene.

• Self-contained design with modular add-on capability
• Commercial kitchen equipment optimized for restaurant use
• Resistant to corrosion, bacteria, and frequent cleaning
• Lightweight yet strong for vertical storage needs
• Supports workflow efficiency with quick assembly