Eagle A5-74-2172E 72 Inch 5-tier Shelving Unit with QuadTruss Design Epoxy Coated

The Eagle Group A5-74-2172E Add-On Shelving Unit is a commercial wire shelving solution designed for optimized storage in professional foodservice environments. Measuring 72 inches in width, 21 inches in depth, and 74 inches in height, this five-tier unit features durable wire shelves utilizing Eagle’s patented QuadTruss® design for enhanced stability. It includes two 74-inch-high posts and comes with two "S" hooks per shelf for flexible configuration. Finished with a proprietary epoxy-coat hybrid finish that combines corrosion resistance with antimicrobial properties, this shelving unit is suitable for high-traffic kitchens, prep areas, and storage rooms demanding hygienic, long-lasting equipment.

Top Eagle A5-74-2172E Features

Designed for commercial foodservice storage, the Eagle A5-74-2172E add-on shelving combines robust build with ease of maintenance. The wire shelves with QuadTruss® design provide maximum weight capacity and stability, ideal for heavy storage loads in busy kitchens. Its epoxy hybrid finish offers corrosion resistance and antimicrobial protection, reducing contamination risks. The unit’s straightforward KD assembly allows quick setup and disassembly for cleaning. Compatible with existing Eagle wire shelving systems, it enhances workflow throughput and storage density, making it suitable for food processing, condiment storage, and dry goods organization.

• Capacity: Supports high load per shelf with reinforced QuadTruss® design
• Material: Epoxy-coated wire shelves with antimicrobial MICROGARD® protection
• Ease of Maintenance: Knocked-down assembly simplifies cleaning and reconfiguration
• Application: Compatible with multi-tier storage in commercial kitchens
• Design: 72"W x 21"D wire shelves optimize storage density and workflow

Ideal for high-volume food prep areas needing durable, antimicrobial, modular shelving.

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The Eagle A5-74-2172E add-on shelving unit is constructed with epoxy-coated wire shelves and two robust 74-inch posts to ensure longevity in demanding environments. It weighs 113 lbs and ships knocked down for flexible installation. The finish combines corrosion-resistant epoxy with MICROGARD® antimicrobial protection, suitable for high-humidity kitchens. Dimensions measure 72 inches wide, 21 inches deep, and 74 inches high. The unit is NSF-listed and features a patented QuadTruss® design for maximum weight distribution, supporting heavy-duty storage operations. Though primarily designed for dry storage, it is compatible with Eagle’s modular shelving systems for converted or expanded storage configurations.

• Width: 72 inches broad for extensive storage options
• Depth: 21 inches deep to maximize space efficiency
• Height: 74 inches tall to leverage vertical storage
• Finish: Epoxy hybrid exterior with MICROGARD® antimicrobial protection
• Weight: 113 lbs for durable, yet manageable handling
• Material: Epoxy coated wire with corrosion and microbial resistance
• Assembly: Knocked down, requiring simple hardware for quick setup
• Certifications: NSF listed for foodservice safety requirements

What is a commercial shelving unit

A commercial shelving unit is a heavy-duty storage system designed for high-use environments like restaurants, cafeterias, and food processing facilities. These units offer structural stability, corrosion resistance, and modular configurations suitable for organizing dry goods, cookware, or ingredients. The Eagle A5-74-2172E add-on wire shelving unit exemplifies this category with its 72-inch width, five-tier design, and proprietary QuadTruss® reinforcement, ensuring capacity and durability. Installed in busy kitchens, it supports efficient workflow and sanitary storage, making it ideal for medium to high-volume foodservice operations that require reliable, scalable storage solutions.

Top commercial wire shelving for foodservice environments

High-quality modular construction supports heavy loads, ideal for well-organized commercial kitchens with moderate throughput. Eagle A5-74-2172E from Eagle Group offers corrosion-resistant, antimicrobial shelving designed for reliable, hygienic storage during typical food prep workflows, suitable for mid-volume restaurant and catering establishments.

• Operation type — optimized for prep kitchens with steady throughput
• Kitchen setting — suited for compact, high-demand foodservice spaces
• Foodservice category — ideal for dry and bulk product storage
• Workload qualifier — built for moderate throughput and frequent access
• Use case — ensures efficient organization of ingredients and tools

Why Choose Eagle A5-74-2172E

Compared to standard modular shelving, the Eagle A5-74-2172E features a patented QuadTruss® design providing superior stability and weight distribution for demanding foodservice environments. Its epoxy hybrid finish with MICROGARD® antimicrobial protection enhances sanitation while resisting corrosion. The five-tier layout maximizes vertical space, facilitating organized, hygienic storage that aligns with busy kitchen demands. Its knockdown assembly allows quick reconfiguration and cleaning, improving operational efficiency and maintenance in commercial settings.

• Superior stability via patented QuadTruss® reinforcement structure
• Corrosion-resistant and antimicrobial epoxy hybrid finish
• Modular, add-on design for seamless system expansion
• Heavy-duty capacity supports commercial workload demands
• Efficient 72"W x 21"D footprint for compact storage