The Eagle A4-63-2142Z Add-On Shelving Unit is a commercial-grade wire shelving system designed for versatile storage applications in professional foodservice environments. This 4-tier unit measures 42 inches in width, 21 inches in depth, and stands 63 inches high, featuring durable wire shelves with Eagle’s patented QuadTruss® design for enhanced stability and load capacity. Constructed with zinc finish, it ensures corrosion resistance and longevity, making it suitable for high-use areas such as prep stations, pantry storage, and back-of-house organization. Its knockdown configuration facilitates straightforward installation and removal, while the unit’s robust structural elements meet the demands of medium workload foodservice settings requiring reliable, easy-to-maintain shelving solutions.
Top Eagle A4-63-2142Z Features
This wire add-on shelving system offers high durability with steel construction and zinc finish, ensuring resistance to corrosion in busy commercial kitchens. The system’s versatile 4-tier design maximizes vertical storage, optimized for moderate throughput environments like cafeterias and prep areas. The inclusion of two 63" posts and S-hooks allows flexible shelf arrangement and quick maintenance, with wire shelves facilitating airflow and ease of cleaning. Its industrial-grade construction supports heavy loads, improving workflow efficiency and storage organization in foodservice operations.
- High load capacity: Supports heavy items with durable wire shelves and QuadTruss® design
- Corrosion-resistant finish: Zinc finish ensures longevity in wet or damp environments
- Ease of assembly: Knockdown design simplifies installation and reconfiguration
- Optimized airflow: Wire shelves promote proper ventilation for stored items
- Flexible shelf positioning: Includes (2) S-hooks per shelf for customized setup
Ideal for medium-volume foodservice storage, including prep stations and supply closets.
Eagle A4-63-2142Z Technical Specs
The Eagle A4-63-2142Z add-on shelving unit features a robust construction with a zinc finish and wire shelving utilizing Eagle’s patented QuadTruss® design. It includes two 63-inch high posts and four adjustable wire shelves measuring 42 inches wide by 21 inches deep, supporting a typical capacity suited for moderate workloads. Weighing approximately 58 lbs, the unit ships knocked down for efficient handling and setup. It is designed for installation in commercial kitchens and storage areas, with dimensions of 42" W x 21" D x 63" H, providing ample vertical space for organized storage. The shelving is compatible with standard foodservice cleaning protocols and resists corrosion, ensuring long-term operational durability. No electrical requirements are involved, and the zinc finish maintains a clean appearance with minimal maintenance.
- Dimensions: 42" W x 21" D x 63" H
- Weight: 58 lbs (unit weight)
- Finish: Zinc finish
- Material: Wire shelves with steel construction
- Supporting load: Supports moderate workloads in high-traffic areas
- Shipping method: Knocked down for easy transport and assembly
What is a commercial shelving unit
A commercial shelving unit is a heavy-duty storage system designed for use in professional foodservice and industrial settings. Crafted with durable materials like steel and coated with corrosion-resistant finishes, these units provide organized, accessible storage for supplies, ingredients, or equipment. The Eagle A4-63-2142Z model features wire construction with a patented QuadTruss® design, supporting moderate workloads in kitchens, prep areas, and storage rooms. Its adjustable shelves and knockdown assembly make it adaptable for various operational needs, serving as an efficient solution for maximizing vertical storage space in busy foodservice environments.
Top Shelving Units for Medium-Volume Foodservice Settings
Constructed by Eagle, the A4-63-2142Z offers dependable, commercial-grade wire shelving suitable for medium-demand operations. Its durable zinc finish and robust design support efficient workflow in food prep and storage for restaurants and cafeterias with moderate throughput.
- Operation Type — Suitable for medium-volume foodservice kitchens
- Kitchen Setting — Designed for back-of-house storage and prep areas
- Foodservice Category — Ideal for supply organization and ingredient storage
- Workload Qualifier — Supports moderate throughput in busy environments
- Use Case — Enhances storage capacity in commercial food prep and storage
Why Choose Eagle A4-63-2142Z?
Compared to similar commercial shelving options, the Eagle A4-63-2142Z distinguishes itself through its patented QuadTruss® wire shelf design, providing superior load support and stability. Its zinc finish prolongs service life by resisting corrosion, while the knockdown assembly simplifies installation and reconfiguration. This model offers a reliable, easy-to-maintain storage solution that integrates seamlessly into busy foodservice operations, improving organizational efficiency and accessibility over standard models.
- Compact footprint complements space-constrained kitchen areas
- Robust construction supports heavy loads reliably
- Corrosion-resistant zinc finish enhances durability
- Designed for quick assembly and reconfiguration
- Supports versatile storage with adjustable wire shelves