Eagle A4-63-2136E 36 Inch Add-On Shelving Unit 4-tier Wire with QuadTruss Design

The Eagle A4-63-2136E Add-On Shelving Unit is a robust four-tier wire storage solution designed for commercial foodservice environments. Measuring 36 inches in width, 21 inches in depth, and 63 inches in height, this unit features durable wire shelves with the patented QuadTruss® design, enhanced by an epoxy-coated, hybrid blue-green finish with MICROGARD® antimicrobial protection. Ideal for modular stacking in kitchen, storage, or prep areas, it supports high-volume organizational needs with its reliable construction and versatile configuration, making it a preferred choice for busy foodservice operations requiring scalable storage solutions.

Top Eagle Add-On Shelving Unit A4-63-2136E Features

The Eagle A4-63-2136E shelving unit is tailored for commercial kitchens and storage facilities that demand sturdy, space-efficient organization. Its wire shelves, supported by two 63" posts and specific "S" hooks per shelf, facilitate easy adjustments, cleaning, and maintenance. Designed for moderate throughput, this add-on unit seamlessly integrates into existing shelving systems, optimizing workflow and maximizing storage capacity in professional foodservice settings.

• Durable wire shelves: Patented QuadTruss® design enhances load-bearing capacity.
• Corrosion-resistant epoxy finish: Ensures long-term durability in commercial environments.
• Simple assembly with included hardware: Facilitates quick setup and reconfiguration.
• Versatile 4-tier configuration: Supports organized storage of diverse kitchen supplies.
• Modular design compatibility: Integrates smoothly with existing shelving frameworks for expandable storage.

Ideal for scalable storage in food prep, warehousing, or cold storage applications.

Eagle A4-63-2136E Technical Specs

The Eagle A4-63-2136E add-on shelving unit features a self-contained design with a width of 36", depth of 21", and height of 63". Constructed with epoxy-coated wire shelves supported by two robust 63" posts, it offers a weight of 52 lbs. and a freight class of 70. Its finish provides resistance to corrosion and antimicrobial protection, supporting sanitation and ease of maintenance. The unit ships knocked down for straightforward assembly, requiring minimal tools. It is configured as an epoxy-coated, hybrid blue-green finish with NSF approval, suitable for high-traffic foodservice environments. The shelving supports a moderate workload with a strong, durable structure, designed for easy cleaning and repositioning within busy kitchens.

• Dimensions: 36"W x 21"D x 63"H
• Finish: Epoxy coated, blue-green hybrid with MICROGARD® antimicrobial protection
• Weight: 52 lbs (product weight), shipped knocked down
• Material: Wire shelves supported by steel posts
• Load Capacity: Supports moderate throughput in commercial foodservice use
• Assembly: Requires simple disassembly, hardware included
• Finish & Coating: Corrosion-resistant epoxy, NSF approved
• Shipping: Typically ships within 1-2 days

• Electrical Compatibility: Not applicable
• Construction & Finish: Epoxy-coated steel for durability and sanitation
• Temperature Resistance: Suitable for ambient conditions in foodservice facilities
• Maintenance & Cleaning: Easily cleaned with standard disinfectants, minimal disassembly required
• Installation Clearance: Requires adequate airflow; clearance for assembly and cleaning
• Compatibility & Usage: Compatible with modular shelving systems; supports organized storage of kitchen supplies

What is a commercial add-on shelving unit?

A commercial add-on shelving unit is a modular storage component used in professional foodservice and warehouse settings to expand existing shelving systems. Designed for durability and efficiency, it features high-capacity wire shelves supported by sturdy posts, suitable for storing kitchen equipment, supplies, or ingredients. The Eagle A4-63-2136E model is installed to complement existing shelving frameworks, supporting optimized workflow and space utilization in busy kitchens, cold storage, or prep areas, ideal for moderate-volume storage needs.

Top storage solutions for foodservice environments

Built with precision for commercial kitchens, the Eagle A4-63-2136E offers reliable modular storage with a robust wire construction, suitable for scalable organization and high turnover workflows in foodservice settings.

• Operation Type — supporting modular, scalable storage expansion in kitchens
• Kitchen Type — suitable for prep stations, cold storage, and warehouse areas
• Foodservice Category — ideal for restaurant, cafeterias, and catering operations
• Workload Qualifier — designed for moderate throughput storage environments
• Use Case — supports organized storage of kitchen supplies, ingredients, and equipment

Why Choose Eagle A4-63-2136E?

European-engineered for precision, the Eagle A4-63-2136E add-on shelving unit combines durability, ease of assembly, and modular flexibility. Its corrosion-resistant epoxy finish with antimicrobial protection ensures sanitation in demanding foodservice conditions, providing reliable, scalable storage that enhances operational efficiency and space management compared to standard shelving options.

• Compact footprint with scalable modular design for versatile layouts
• Robust wire shelving with patented QuadTruss® for higher load capacity
• Epoxy-coated finish with MICROGARD® antimicrobial for sanitation
• Easy assembly with minimal tools required for fast setup
• Ships knocked down for convenient handling and storage expansion