The Eagle A4-63-1860S Add-On Shelving Unit is a commercial-grade wire shelving solution designed for versatile storage expansion in foodservice environments. Featuring four sturdy tiers with a width of 60 inches, depth of 18 inches, and a height of 63 inches, this unit utilizes wire shelves with the patented QuadTruss® design for enhanced load distribution. Built with stainless steel finish for durability, its knockdown (KD) construction facilitates easy assembly and maintenance. Ideal for restaurant supply chains, kitchens, and prep stations, its NSF certification ensures suitability for hygienic food storage applications. Precise technical details include a total weight of 75 lbs, constructed with (2) posts / uprights and (4) shelves, providing reliable support for assorted kitchen items and supplies.
Top Eagle A4-63-1860S Features
The Eagle A4-63-1860S add-on shelving unit offers robust structural integrity with stainless steel wire shelves and the patented QuadTruss® design for optimized load capacity. Its modular construction ensures easy integration into existing shelving systems, supporting diverse foodservice storage needs. The unit’s 60"W x 18"D dimensions accommodate a range of kitchen components, and its stainless steel finish provides corrosion resistance necessary in busy cleaning environments. Designed for moderate workflow throughput, it simplifies cleaning and adjustments, reducing downtime in commercial kitchens or prep areas.
- Superior load capacity: Supports extensive food storage with QuadTruss® design
- Durable stainless steel finish: Withstands frequent cleaning and harsh conditions
- Modular add-on flexibility: Integrates seamlessly with existing shelving systems
- Easy assembly and maintenance: Knocked down design with minimal tools required
- Optimized workflow: Promotes efficient storage organization in food prep stations
Ideal for expanding storage capacity in commercial kitchens and foodservice operations.
Eagle A4-63-1860S Technical Specs
The Eagle A4-63-1860S add-on shelving unit is constructed from high-grade stainless steel with a finish that resists corrosion and ensures longevity under frequent washdown. The unit measures 60 inches wide, 18 inches deep, and 63 inches high, supporting a total weight of 75 lbs. Its four wire shelves utilize the patented QuadTruss® design for enhanced structural strength, capable of supporting substantial loads common in restaurant or retail storage applications. Setup involves assembly of (2) posts/uprights and (4) shelves, with the unit shipped knocked down for straightforward installation. The NSF certification confirms compliance with standard sanitation requirements, and the design accommodates regular cleaning routines essential in foodservice settings.
- Width: 60 inches for flexible storage expansion
- Depth: 18 inches to fit tight or standard spaces
- Height: 63 inches for tall storage configurations
- Weight: 75 lbs, supporting moderate throughput operations
- Finish: Stainless steel for corrosion resistance and durability
- Material: Wire shelves, stainless steel finish
- Certifications: NSF-approved for food-safe use
- Assembly: Knocked down, requiring basic tools for setup
- Application: Suitable for storage in kitchens, prep areas, and retail environments
What is a commercial shelving unit?
A commercial shelving unit is a durable storage assembly designed for high-demand environments such as restaurants, cafeterias, and retail food service facilities. Constructed typically from stainless steel or heavy-duty wire, these units facilitate organized, hygienic storage of kitchen tools, supplies, and ingredients. The Eagle A4-63-1860S adds-on shelving unit, with its robust wire shelves and QuadTruss® support, exemplifies this category by providing a reliable, corrosion-resistant solution for expanding storage space in foodservice operations. Its technical design supports both moderate throughput and heavy-use scenarios, making it ideal for installed at food prep stations, storage rooms, or behind service counters in commercial kitchens.
Top commercial wire shelving for moderate foodservice operations
Built with high-quality materials, Eagle A4-63-1860S provides dependable expansion for commercial foodservice storage, supporting efficient workflow and sanitation in food prep and storage areas. Eagle A4-63-1860S is designed for moderate-use kitchens and retail environments requiring durable, NSF-certified shelving units.
- Operation Type — moderate throughput in foodservice facilities
- Kitchen Type — compact commercial food prep spaces
- Foodservice Category — restaurant, cafeteria, retail storage
- Workload Qualifier — supports steady to moderate storage demands
- Use Case — effective shelving extension in busy kitchen environments
Why Choose Eagle A4-63-1860S?
Designed for longevity and ease of integration, the Eagle A4-63-1860S surpasses standard shelving units through its patented QuadTruss® design, stainless steel construction, and modular versatility. Its reliable performance in demanding foodservice environments helps streamline storage organization, sanitation, and maintenance operations, ensuring efficient workflow and long-term value.
- Self-contained expansion for existing shelving systems
- Heavy-duty stainless steel frame resists corrosion
- QuadTruss® design enhances load support and stability
- Knocked down shipping simplifies installation and transport
- Supports diverse storage needs in commercial kitchens