Eagle -8 30 Inch Cold Plate Post Mix Stainless Steel for Spec-Bar Ice Chests
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- Supports multiple post mix lines with precise temperature regulation
- Constructed from corrosion-resistant stainless steel for extended lifespan
- Modular design allows quick circuit access and cleaning
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The Eagle -8 8-circuit Cold Plate Post Mix for Spec-Bar® Ice Chests is a commercial-grade refrigeration component designed specifically for beverage dispensing applications. This model features an 8-circuit configuration built from durable stainless steel, optimized for maintaining precise temperatures in post mix lines within ice chest units. Its technical design allows for efficient cold transfer, supporting consistent beverage quality and operational reliability in commercial kitchens, bars, and beverage stations. The -8 model integrates seamlessly with Spec-Bar® ice chests, providing a reliable cold plate solution capable of handling medium workloads with dedicated circuits for multiple beverage lines, ensuring efficient workflow and simplified maintenance.
The Eagle -8 8-circuit Cold Plate Post Mix offers precise temperature control and robust construction suitable for multiple beverage lines in commercial foodservice environments. Its stainless steel build grants long-term durability and resistance to corrosion. The unit’s modular circuit design facilitates straightforward installation and maintenance, reducing downtime. Ideal for underbar or ice chest integration, it handles medium throughput with ease, supporting multiple product outputs simultaneously. The compact form factor and corrosion-resistant materials optimize workflow efficiency in busy service settings.
Designed for commercial beverage stations needing reliable cold plate performance in moderate-volume operations
The Eagle -8 model operates on a standard electrical supply, though specific voltage, frequency, and amperage details are not listed. It employs an air-cooled cooling method and is intended for use with existing refrigeration systems compatible with its design. The product’s production capacity is tailored for medium throughput, supporting multiple beverage output lines, though exact figures are not specified. Crafted from stainless steel, the cold plate measures approximately 30 inches in width, 20 inches deep, and 10 inches in height, with a shipping weight of 204 lbs. The unit is designed to withstand operating temperatures within typical beverage dispensing environments, with material safety considerations for ease of cleaning and sanitation. Its construction includes corrosion-resistant finishes, ensuring long-term performance in commercial kitchen conditions. The unit features a self-contained design, requiring minimal disassembly for routine maintenance, and includes provisions for efficient drainage and circuit access.
A commercial cold plate is a refrigeration component designed for beverage dispensing applications such as post mix systems and ice chests. It maintains precise temperatures across multiple circuits, ensuring consistent beverage quality. Installed within beverage stations or ice chests, the Eagle -8 cold plate model is optimized for medium-volume operations, providing reliable cooling and easy access for maintenance. Ideal for bars, restaurants, and hospitality environments, it supports efficient beverage service with durable stainless steel construction and multiple circuit configurations.
Top cooling solutions for beverage stations involve high-quality commercial cold plates that ensure consistent beverage temperature and long-term durability. Designed for operation in busy foodservice environments, Eagle -8 cold plates are ideal for medium-volume bar and ice chest applications, combining robust construction with multi-line capability. These units support efficient workflow, minimizing downtime and maintenance in professional kitchens and beverage stations.
Compared to similar models, the Eagle -8 stands out with its stainless steel construction, supporting durable and corrosion-resistant operation. Its multi-circuit configuration offers flexible, reliable beverage line management, facilitating maintenance and operational efficiency. The unit’s compact form factor fits seamlessly into underbar setups and beverage chillers, while its tailored design reduces service interruptions, making it suitable for mid-volume foodservice environments seeking consistent and long-lasting performance.
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