Eagle 605374 24 Inch Dishtable Undershelf 18 Gauge Stainless Steel with Durable Finish

The Eagle 605374 Dishtable Undershelf is a commercial-grade accessory designed for foodservice environments requiring durability and precision. Crafted from 18 gauge 400 series stainless steel, this undershelf measures 24 inches in width and depth, providing a robust platform for storage or support underneath dishtables. Its corrosion-resistant construction ensures longevity in high-use kitchens, making it ideal for restaurant, cafeteria, or catering operations that prioritize industrial quality and ease of sanitation. The heavy-duty material and precise dimensions enable efficient workflow integration with existing dishtable setups, promoting organized utensil and supply storage in demanding food preparation settings.

Top Eagle 605374 Features

The Eagle 605374 Dishtable Undershelf offers a durable 18 gauge stainless steel build optimized for commercial kitchen use. Its 24"W x 24"D size supports versatile storage beneath prep or dish stations, facilitating clean and organized foodservice workflows. The uniform material and precise dimensions ensure compatibility with a range of Eagle dishtables, while its rugged construction withstands frequent cleaning and high-volume operations. Designed for ease of maintenance, this undershelf integrates seamlessly into busy culinary environments, enhancing operational efficiency for foodservice professionals.

• Maximum load capacity: Supports heavy kitchen supplies and utensils
• 100% stainless steel construction: Ensures resistance to corrosion and damage
• Easy to clean and maintain: Flat surface resists food debris and grime buildup
• Fits standard 24" dishtable bases: Ideal for modular kitchen configurations
• Designed for moderate throughput kitchens: Supports daily high-volume food prep and service

Compatible with various commercial dishtable setups for organized storage solutions

605374 Technical Specs

The Eagle 605374 Dishtable Undershelf is constructed from durable stainless steel, specifically 18 gauge 400 series alloy, ensuring long-term resistance to corrosion in demanding foodservice environments. It measures 24 inches in width and depth, providing ample support beneath standard dishtable units. The unit weighs approximately 10 lbs, facilitating straightforward installation and repositioning. It is designed without electrical requirements, focusing solely on structural support. The flat, tough surface allows for easy cleaning with standard sanitizing procedures, while its seamless design promotes efficient maintenance and sanitation. The product is shipped as a standalone component, with a typical lead time of 8-10 weeks for delivery.

• Construction: Stainless steel, 18 gauge
• Dimensions: 24" width x 24" depth
• Weight: 10 lbs
• Material Finish: Polished stainless steel surface
• Temperature Tolerance: Suitable for standard foodservice environments without temperature restrictions
• Installation: Compatible with standard dishtable frames for secure mounting
• Cleaning & Maintenance: Disassembly not required; surface cleaning with non-abrasive cleaners
• Usage Compatibility: Supports moderate workload applications in busy kitchens
• Food Safety: Food-safe stainless steel, easy to disinfect

Electrical Requirements: Not applicable

Construction & Finish: Stainless steel, polished surface

Dimensions: 24" W x 24" D x standard height

Weight: 10 lbs for unit; shipping weight varies

Temperature Resistance: Suitable for ambient conditions in food prep areas

What is a commercial dishtable undershelf?

A commercial dishtable undershelf is a sturdy stainless steel platform designed to fit beneath foodservice dishtable units, enhancing storage and organization in professional kitchens. Made from durable materials, it measures 24 inches by 24 inches, supporting kitchen tools, supplies, and utensils in high-volume restaurant or cafeteria settings. The Eagle 605374 Dishtable Undershelf serves as a reliable addition to standard dishtable equipment, optimizing workflow efficiency and sanitation in mid-volume foodservice environments.

Top stainless steel undershelves for moderate-volume foodservice settings

Designed for resilient performance in busy commercial kitchens, the Eagle 605374 stainless steel undershelf provides reliable support and organized storage for support staff and operators in restaurant operations. Built with premium 400 series stainless steel, it offers durability, corrosion resistance, and seamless cleaning suited for moderate throughput kitchen workflows.

• Operation type — moderate-volume restaurant kitchens
• Kitchen type — compact commercial food prep areas
• Foodservice category — catering and cafeteria support
• Workload qualifier — steady daily usage
• Use case — supports utensil and supply storage beneath dish stations

Why Choose Eagle 605374 Dishtable Undershelf

Why Choose Eagle 605374 Dishtable Undershelf? Its robust 18 gauge stainless steel construction ensures long-term durability and resistance to corrosion, making it well-suited for high-demand kitchen environments. The precise 24" x 24" dimensions allow seamless integration with Eagle dishtables, supporting organized and efficient workflows. Its design facilitates easy cleaning and maintenance, reducing sanitation downtime and enhancing hygiene standards compared to competitor models. The combination of quality materials and thoughtful dimensions sets it apart as a reliable, restaurant-ready support accessory in commercial kitchens.

• Self-contained design with easy installation into existing dishtable setups
• Heavy-duty stainless steel enhances longevity and sanitation
• Optimized for medium-workload food prep in commercial settings
• Compact footprint supports space-efficient kitchen layouts
• Constructed without electrical components, simplifying maintenance