Eagle 414-24-2 57-1/2 Inch Sink Two Compartment 430 Stainless Steel with Basket Drains

The Eagle 414-24-2 414 Series Sink Two Compartment is a commercial-grade stainless steel sink designed for high-efficiency foodservice environments. Featuring two spacious compartments measuring 24" x 24" x 13-1/2" deep, this unit provides optimal workflow for warewashing and food prep tasks. The top is constructed from durable 430 stainless steel, while the sink bowls are made of corrosion-resistant 304 stainless steel, ensuring longevity under demanding daily use. Coved corners facilitate sanitary cleaning, and the 57-1/2" width combined with a 31-3/4" depth offers ample workspace for busy kitchens. The integrated 9-1/2" backsplash with a 1" upturn prevents water runoff, while the front and sides feature a 2" euro-style edge for seamless integration into established kitchen layouts. Equipped with galvanized legs, side crossbracing, countertop-mount faucet holes, and adjustable plastic bullet feet, this model combines stability and ease of maintenance with space-efficient design.

Top Eagle 414-24-2 Features

Designed for moderate-volume foodservice applications, this dual-compartment sink excels in commercial kitchens requiring durable, easy-to-clean stainless steel equipment. Its coved corners and galvanized legs support sanitary standards and structural stability, while the 24" x 24" x 13-1/2" compartments optimize workspace for dishwashing, prep, and sanitation tasks. The unit’s NSF approval underscores its suitability for demanding foodservice operations. Including basket drains and splash mount faucet holes, this sink is tailored for seamless integration with plumbing systems and workflow efficiency.

• Two spacious compartments: 24" x 24" x 13-1/2" deep with coved corners
• Corrosion-resistant materials: 430 stainless steel top, 304 stainless steel bowls
• Ease of maintenance: Rounded coved corners facilitate cleaning
• Structural stability: Galvanized legs with crossbracing for durability
• Optimized workflow: 57-1/2" width with integrated faucet holes and backsplash

Ideal for food prep and warewashing in institutional, restaurant, or cafeteria kitchens requiring reliable, high-capacity sink solutions.

414-24-2 Technical Specs

The Eagle 414-24-2 commercial sink features a robust construction with a 430 stainless steel top and 304 stainless steel sink bowls, ensuring resistance to corrosion and daily wear. It measures 57-1/2" in width, 31-3/4" in depth, and stands 44" high with adjustable plastic feet for leveling. The two compartments are 24" wide by 24" front-to-back and 13-1/2" deep, suitable for scaling large dish loads or food preparation. The unit includes an 8" OC splash mount faucet with 2" euro-style edges on front and sides, and comes with two 3-1/2" basket drains. The base is constructed from galvanized steel with side crossbracing for added stability. The overall weight is 91 pounds, with a shipping cost of $549.99 and handling fee of $75. The sink complies with NSF standards and features coved corners for sanitary cleaning. Suitable for installations requiring durable, easy-to-maintain stainless steel fixtures, the product supports standard plumbing connections and drainage configurations.

• Dimensions: 57-1/2" W x 31-3/4" D x 44" H, compartments 24" x 24" x 13-1/2"
• Material construction: 430 top stainless steel, 304 sink bowls, galvanized base
• Drain and faucet setup: Includes two 3-1/2" basket drains and sash mount faucet holes
• Weight and shipping: 91 lbs with shipping cost of $549.99, handling $75
• Compliance and durability: NSF approved with coved corners and rust-resistant materials

What is a commercial sink?

A commercial sink is a heavy-duty, industrial-grade plumbing fixture designed for high-volume foodservice settings such as restaurants, cafeterias, and institutional kitchens. It features stainless steel construction for durability and sanitation, with multiple compartments to facilitate washing, rinsing, and sanitizing tasks. The Eagle 414-24-2 two-compartment sink is engineered with 24" x 24" x 13-1/2" deep compartments ideal for dishwashing operations, offering a versatile solution for medium-volume workflows. This model is installed in commercial kitchens where efficient sanitation and reliable performance are critical, supporting high throughput and adhering to strict hygiene standards.

Top commercial sinks for moderate-volume foodservice settings

Built with high-quality stainless steel, the Eagle 414-24-2 provides reliable dual-compartment functionality suited for commercial kitchens with moderate throughput. Its durable construction, sanitary design, and compatibility with standard plumbing make it ideal for institutional food service environments, optimizing workflow and sanitation efficiency. Eagle 414-24-2 is engineered for dependable operation in medium-traffic restaurant, cafeteria, and catering kitchens.

• Operation for typical cafeteria or restaurant dishwashing tasks
• Suitable for compact commercial spaces with efficient workflow needs
• Designed for medium workload capacities in institutional foodservice
• Supports manual washing, rinsing, and sanitizing operations
• Optimized for installation in standard kitchen setups with plumbing compatibility

Why Choose Eagle 414-24-2?

The Eagle 414-24-2 combines robust stainless steel construction with functional design tailored for medium-volume foodservice operations. Its corrosion-resistant materials and sanitary features minimize maintenance while supporting efficient workflow. The unit’s spacious compartments, integrated faucet holes, and stable galvanized base distinguish it from standard models, providing long-term reliability and ease of use in demanding commercial environments.

• Compact footprint: 57-1/2" width fits in tight kitchen spaces
• Self-contained stability: Galvanized base with crossbracing enhances durability
• Corrosion resistance: 430 stainless steel top, 304 stainless steel bowls
• Designed for efficiency: 24" x 24" compartments for versatile use
• Enhanced sanitation: Coved corners and NSF approval support hygiene standards