Eagle 414-22-2-18L 69 Inch Two Compartment Sink with Left Drainboard Stainless Steel

The Eagle 414-22-2-18L 414 Series Sink Two Compartment is a commercial-grade stainless steel sink designed for professional foodservice environments. Measuring 69 inches in width by 29-3/4 inches in depth, this two-compartment sink features a durable 430 stainless steel top combined with 304 stainless steel sink bowls, suitable for high-use kitchen operations. The unit incorporates coved corners for easy cleaning, with compartments measuring 22" x 22" x 13-1/2" deep to accommodate diverse washing needs. It includes an 18-inch drainboard on the left side for efficient utensil organization and a 9-1/2" high backsplash with a 1" upturn and tile edge, enhancing sanitation and splash control. Equipped with 8-inch oc splash mount faucet holes, galvanized legs with side crossbracing, and adjustable plastic bullet feet, this sink offers robust stability and easy installation in restaurant, institutional, or large-scale catering environments.

Top Eagle 414-22-2-18L Features

The Eagle 414-22-2-18L two-compartment sink delivers precise functionality for high-demand foodservice settings. Its stainless steel construction ensures longevity and resistance to corrosion, with coved corners simplifying cleaning and maintenance. The unit’s spacious compartments support large-volume washing, while the drainboard facilitates workflow efficiency. Galvanized legs with crossbracing and adjustable feet provide stability on uneven floors, making it ideal for busy commercial kitchens requiring reliable sanitation and durability.

• Robust stainless steel construction supports heavy daily use in commercial kitchens
• Decisive coved corners streamline cleaning and sanitation efforts
• Spacious 22" x 22" compartments optimize large-volume washing workflows
• Galvanized base with side crossbracing enhances overall stability and durability
• Includes left drainboard with splash mount faucet holes for efficient operation and easy access

Suitable for high-volume institutional kitchens or large-scale catering operations, this sink enhances workflow efficiency and sanitation.

414-22-2-18L Technical Specs

This Eagle series sink features a durable galvanized base construction with overall dimensions of 69" width, 29-3/4" depth, and a height of 44". Its stainless steel top supports NSF compliance for food safety and sanitation, with a 430 series stainless steel top against a 304 series stainless steel sink bowls. The compartments measure 22" x 22" x 13-1/2" deep, with an overall weight of 190 lbs. The unit includes two 3-1/2" basket drains, with a splash height of 9-1/2" for splash control. The sink’s width accommodates standard commercial plumbing connections, with mounting holes for splash mount faucets positioned at 8" OC. Dimensions support installation in various kitchen layouts, and the galvanized legs with crossbracing assure stability under rigorous use, all designed for straightforward maintenance and cleaning routines.

• Overall dimensions: 69" W x 29-3/4" D x 44" H
• Compartment size: 22" x 22" x 13-1/2" deep
• Material gauge: Gauge unspecified for top, with stainless steel sink bowls
• Drainboard: Left-hand drainboard included for workflow efficiency
• Faucet holes: 8" OC splash mount faucet holes configured for standard fixtures
• Weight: 190 pounds for solid support and stability

What is a commercial two-compartment sink

A commercial two-compartment sink is a heavy-duty, stainless steel plumbing fixture designed for washing, rinsing, and sanitizing dishes in foodservice environments. The Eagle 414-22-2-18L model features durable construction with galvanized legs and NSF certification, making it suitable for high-volume kitchens. Typically installed in restaurant, cafeteria, or institutional settings, this sink supports efficient workflow through its large compartments and integrated drainboard, facilitating compliance with sanitation standards and operational needs in mid-volume foodservice operations.

Top Two-Compartment Sinks for Large-Scale Food Preparation

Built with commercial-grade stainless steel and designed for medium-volume operations, the Eagle 414-22-2-18L offers durable, seamless sanitation and reliable performance. Ideal for institutional kitchens and catering setups, this model provides efficient workflow with spacious compartments and a sturdy base, supporting consistent, restaurant-ready dishwashing functions in large-scale foodservice environments.

• Operation Type — suitable for busy institutional kitchens
• Kitchen Setting — designed for large-scale food preparation areas
• Foodservice Category — ideal for cafeteria and catering environments
• Workload Qualification — supports moderate throughput demands
• Use Case — optimized for large-volume dishwashing and sanitation

Why Choose Eagle 414-22-2-18L

Why Choose Eagle 414-22-2-18L? This model combines rugged galvanized construction with a stainless steel work surface, offering superior durability compared to standard sinks. Its spacious compartments and NSF compliance ensure reliable sanitation, while the integrated drainboard and adjustable leveling features support efficient workflow in demanding foodservice settings. The unit’s design facilitates easy cleaning and long-term maintenance, making it a dependable solution for high-use kitchens.

• Self-contained design simplifies installation in complex layouts
• Corrosion-resistant stainless steel ensures longevity and hygiene
• Robust galvanized legs with crossbracing support high workloads
• Large compartments enable fast, large-volume washing cycles
• Drainboard allows for efficient utensil organization and drying