The Eagle 414-22-1 414 Series Sink One Compartment is a commercial-grade stainless steel workstation designed for reliable performance in foodservice environments. This single-compartment sink features a 29-1/2" width by 29-3/4" depth, with a 430 series stainless steel top coupled with a durable 304 series stainless steel sink bowl. Its coved corners facilitate quick cleaning, while the 22" x 22" x 13-1/2" deep compartment provides ample space for washing tasks. The unit includes an 8" OC splash mount faucet hole configuration, a 3-1/2" basket drain, galvanized legs with side crossbracing, and adjustable plastic bullet feet. Heavy-duty construction and meticulous design make this sink suitable for high-use kitchen operations, accommodating a variety of washing and prep workflows in commercial kitchens. It is built with NSF standards for sanitation and durability, ensuring long-term performance in demanding environments.
Top Eagle 414-22-1 Features
The Eagle 414-22-1 single-compartment sink offers robust functionality for commercial kitchen cleaning, with a stainless steel top and bowl for corrosion resistance. Designed for moderate workflow, its coved corners ease sanitation routines, while galvanized legs and adjustable feet support stable installation. This unit suits high-traffic prep and warewashing stations, integrating seamlessly with existing plumbing for efficient operation.
- Stainless steel top and sink bowl: corrosion-resistant for long-term durability
- Coved corners: facilitate quick cleaning and sanitation
- Galvanized legs with side crossbracing: provide structural stability in high-use settings
- Includes 3-1/2" basket drain: for efficient waste removal
- Adjustable plastic bullet feet: ensure level positioning on uneven floors
Ideal for medium-volume warewashing and prep workflows in commercial kitchens requiring reliable sanitation and durability.
414-22-1 Technical Specs
This Eagle 414-22-1 single-compartment sink features a 24" to 35" overall length with stainless steel construction designed for versatile kitchen integration. Its 430 stainless steel top with a 304 stainless steel sink bowl ensures corrosion resistance, while 22" x 22" x 13-1/2" deep compartment size accommodates extensive washing tasks. The unit weighs 100 lbs, with galvanized base construction and legs with side crossbracing providing stability. It operates effectively within standard foodservice plumbing setups, with a splash height of 9-1/2" and a depth of 29-3/4". This model is NSF approved, ensuring compliance with sanitation standards. The product ships typically within 8-10 weeks and includes a 3-1/2" basket drain for optimal waste removal. Its durable design supports high-volume cleaning routines, suitable for busy commercial kitchens managing moderate throughput.
- Overall Length: 24" - 35"
- Compartment Dimensions: 22" x 22" x 13-1/2"
- Splash Height: 9-1/2"
- Weight: 100 lbs
- Construction Material: Galvanized base with stainless steel top and bowl
- Shipping Cost: $549.99
What is a commercial sink?
A commercial sink is a heavy-duty plumbing fixture designed for frequent use in foodservice environments, such as restaurants, cafeterias, and prep stations. The model, Eagle 414-22-1 414 Series Sink One Compartment, features a 430 stainless steel top with a 304 stainless steel bowl, coved corners for sanitation ease, and adjustable galvanized legs, making it suitable for high-traffic kitchen operations. It is installed with plumbing compatible with standard setups for washing, rinsing, and sanitation processes, primarily supporting moderate throughput workflows in busy commercial kitchens. The unit’s dimensions and construction ensure durability and ease of maintenance, making it ideal for foodservice providers managing regular warewashing or prep activities.
Top commercial sinks for medium-volume foodservice settings
The Eagle 414-22-1 414 Series Sink is a high-quality, durable installation for moderate workload foodservice environments, supporting efficient washing with reliable stainless steel construction. Designed for commercial kitchens, it offers proven performance in warewashing and prep workflows, with a robust build suitable for restaurant and institutional use. Eagle 414-22-1 exemplifies professional-grade craftsmanship tailored for operational reliability and streamlined sanitation in busy kitchen settings.
- Moderate workload — optimized for daily warewashing tasks
- Standard commercial kitchen — suitable for restaurants and cafeterias
- Durable stainless steel construction — resists corrosion and daily wear
- Compact footprint — fits well in narrow or congested kitchen layouts
- Built for longevity — supports high-volume cleaning routines efficiently
Why Choose Eagle 414-22-1?
Compared to similar commercial sinks, the Eagle 414-22-1 offers a practical blend of heavy-duty galvanized legs, stainless steel durability, and comprehensive sanitation features, enhancing operational efficiency. Its corrosion-resistant top and bowl ensure long-term performance, while the adjustable feet and crossbracing facilitate stable installation in high-traffic kitchen environments. The model’s design supports consistent workflow and maintenance ease, making it a reliable choice for demanding foodservice operations.
- Self-contained design simplifies installation in standard plumbing setups
- Corrosion-resistant stainless steel enhances longevity in harsh environments
- Galvanized base with crossbracing ensures stability during heavy use
- Adjustable feet accommodate uneven flooring for secure placement
- Ideal for busy restaurant and institutional warewashing stations