Eagle 414-18-4-18R 100-3/4 Inch with Right Hand Drainboard Sink 430 Stainless Steel Four Compartment

The Eagle 414-18-4-18R 414 Series Sink Four Compartment is a commercial-grade stainless steel sink designed for high-efficiency foodservice operations. Constructed with a 430 stainless steel top and 304 stainless steel sink bowls, this four-compartment sink measures 100-3/4 inches in width by 31-3/4 inches deep, featuring four 18-inch wide compartments with coved corners and a 13-1/2-inch depth. The unit includes an 18-inch drainboard on the right side, a 9-1/2-inch backsplash with a 1-inch upturn and finished tile edge, and accommodates two sets of 8-inch oc splash mount faucet holes, providing versatile functionality. Its galvanized legs with side crossbracing and adjustable plastic bullet feet ensure stability and ease of maintenance, making it ideal for busy commercial kitchens requiring durable, efficient sink solutions.

Top Eagle 414-18-4-18R Features

The Eagle 414-18-4-18R four-compartment sink offers precise compartment dimensions, a robust stainless steel top with coved corners for easy cleaning, and integrated faucet mounts for versatile setup. Designed for medium-volume kitchens, it supports efficient workflow with durable galvanized legs, NSF approval, and a spacious layout that accommodates multiple users and large volume washing tasks.

• Functionality: Four 18"W x 24" front-to-back x 13-1/2" deep compartments support varied wash tasks
• Durable construction: 430 stainless steel top with 304 stainless steel bowls resist corrosion
• Ease of maintenance: Coved corners and stainless steel surfaces streamline cleaning
• Workplace integration: Galvanized legs with crossbracing provide stability in busy kitchens
• Workflow efficiency: Right-hand drainboard enhances dishwashing and prep processes

Best suited for medium-volume catering or restaurant kitchens requiring reliable, NSF-approved sink units

414-18-4-18R Technical Specs

The Eagle 414-18-4-18R four-compartment sink features a 44-inch height with a width of 100-3/4 inches and a depth of 31-3/4 inches. Its construction includes a top gauge of unspecified gauge stainless steel, with a weight of approximately 225 lbs. The unit comes with galvanized legs and side crossbracing, supporting a 13-1/2-inch deep sink with four compartments measuring 18 inches in width each and a 9-1/2-inch splash height. It is NSF-listed and equipped with a 430 stainless steel top, featuring a right-hand drainboard, and includes two sets of 8-inch OC splash mount faucet holes, along with four 3-1/2-inch baskets drain. Dimensions support easy installation in commercial kitchens, with a shipping weight suitable for heavy-duty environments. The unit's construction ensures thermal and corrosion resistance, suitable for demanding foodservice workflows. Maintenance involves cleaning coved corners and stainless steel surfaces, with disassembly requiring basic tools for component replacement or servicing.

• Dimensions: 100-3/4" W x 31-3/4" D x 44" H
• Construction: 430 series stainless steel top with 304 stainless steel sink bowls, galvanized legs
• Compartment size: 18" W x 24" front-to-back x 13-1/2" deep
• Drainboard: 18" drainboard on right side facilitates workflow
• Faucet compatibility: Two sets of 8" OC splash mount faucet holes

What is a commercial four-compartment sink

A commercial four-compartment sink is a stainless steel plumbing fixture used in professional kitchens for multi-stage dishwashing and cleaning tasks. It provides four spacious, equal-sized compartments typically measuring 18 inches in width, with durable coved corners for sanitation, and is installed with features like splash mounts and drainboards to support efficient workflow. The Eagle 414-18-4-18R is installed in foodservice environments requiring large-scale dishwashing, such as restaurants, catering facilities, and institutional kitchens, offering a reliable solution for high-volume washing needs and sanitation compliance.

Top four-compartment sinks for foodservice settings

Built to functional standards, the commercial four-compartment sink supports multiple washing stations in moderate-volume kitchens. Featuring resilient stainless steel construction and NSF approval, Eagle 414-18-4-18R is ideal for busy restaurant, catering, or institutional operations needing robust stainless steel kitchen equipment for efficient cleaning workflows.

• Operation Type — suitable for medium-volume foodservice environments
• Kitchen Setting — ideal for busy restaurants and catering kitchens
• Foodservice Category — supports sanitation in institutional kitchens
• Workload Qualifier — designed for moderate throughput use
• Use Case — efficient multi-stage dishwashing in high-demand settings

Why Choose Eagle 414-18-4-18R

Compared to similar sinks, the Eagle 414-18-4-18R stands out with its high-quality 430 stainless steel top and 304 stainless steel bowls, ensuring long-term durability in demanding environments. Its spacious four-compartment layout and right-hand drainboard support operational flow, minimizing dishwashing bottlenecks. The galvanized legs with side crossbracing provide stability and ease of maintenance, making it a reliable choice for commercial kitchens seeking robust, NSF-approved sink solutions that improve sanitation and workflow efficiency.

• Self-contained design with integrated drainboard enhances operational flow
• Heavy-duty stainless steel construction for rust and corrosion resistance
• Spacious compartments support large-volume washing tasks
• Adjustable plastic feet facilitate level installation on uneven floors
• Ready for integration with commercial plumbing and faucet setups