The Eagle 414-18-2-24 414 Series Sink Two Compartment is a commercial-grade stainless steel sink designed for efficient workflow in foodservice environments. Measuring 88" wide by 31-3/4" deep, this model features a robust construction with a 430 stainless steel top and 304 stainless steel sink bowls, ensuring durability under heavy use. Equipped with two spacious compartments (18" wide x 24" front-to-back x 13-1/2" deep), complemented by 24" drainboards on both sides, it provides ample space for washing, rinsing, and sanitizing tasks within busy kitchens. The coved corners facilitate seamless cleaning, while the 9-1/2" high backsplash with a 1" upturn prevents water splash and maintains sanitation standards. Designed for professional kitchen applications, it incorporates galvanized legs with side crossbracing and adjustable plastic bullet feet for stability and ease of leveling on uneven floors. Fulfill high-volume cleaning operations with this NSF-listed, chef-friendly sink tailored for commercial foodservice facilities requiring reliable, hygienic, and efficient washing stations.
Top Eagle 414-18-2-24 Features
This two-compartment sink is engineered for demanding foodservice workflows, combining a durable stainless steel build with functional accessories. It features generous compartments and drainboards optimized for quick cleaning cycles, while coved corners simplify sanitation. The galvanized base with adjustable feet ensures stability in high-traffic kitchens, supporting efficient multi-tasking environments such as restaurants, cafeterias, and catering operations.
- Large capacity compartments: 18" W x 24" front-to-back x 13-1/2" deep for versatile warewashing
- Durable stainless steel construction: 430 top with 304 sink bowls withstands heavy daily use
- Corrosion-resistant coved corners: Facilitate thorough cleaning and sanitation
- Galvanized legs & crossbracing: Provide robust stability in busy commercial kitchens
- Includes (2) 3-1/2" basket drains: For efficient liquid removal and easy maintenance
Ideal for high-traffic foodservice settings requiring reliable, industrial-grade sinks for washing and prep tasks.
414-18-2-24 Technical Specs
This commercial two-compartment sink is constructed with 430 series stainless steel on the top and 304 stainless steel bowls, offering exceptional durability and sanitation. It measures 88" in width, 31-3/4" in depth, and stands 44" high, with two compartments each 18" wide and 24" front-to-back, with a 13-1/2" depth. The unit features galvanized legs with side crossbracing and adjustable plastic bullet feet for maximum stability. Equipped with a 9-1/2" splash height backsplash with a 1" upturn, it supports water containment and splash prevention. It includes two 3-1/2" basket drains, with drainboards on both sides to enhance workflow efficiency. The overall weight is 180 lbs. The unit complies with NSF standards and is designed for straightforward cleaning and maintenance, making it suitable for installation in high-demand commercial kitchens. Standard features include a professional-grade sink bowl design, coved corners, and a galvanized base with adjustable leveling feet.
- Electrical Requirements: No electrical components required
- Construction & Finish: 430 stainless steel top with 304 stainless steel bowls
- Dimensions: Width 88", Depth 31-3/4", Height 44"
- Weight: 180 lbs. assembled for weight considerations
- Integration Options: Compatible with standard plumbing connections and drain systems
- Material Safety: Food-safe stainless steel with easy-to-clean surfaces
- Assembly Required: Yes; all hardware included with adjustable leveling feet for installation
- Plumbing connections: Compatible with standard 3-1/2" drain fittings and flexible supply lines
- Drainboard clearance: 24" on left and right for utensil and tool placement
- Floor clearance: Designed for optimal under-sink piping access
- Water splash height: 9-1/2" splash backsplash improves water containment
- Cleaning & maintenance: Seamless coved corners and stainless steel surfaces ease sanitation
What is a commercial two-compartment sink
A commercial two-compartment sink is a heavy-duty stainless steel fixture designed for washing, rinsing, and sanitizing in professional kitchens. It typically features two large wash basins with drainboards, offering ample space for foodservice operations such as restaurants, cafeterias, or catering. The Eagle 414-18-2-24 414 Series Sink Two Compartment provides a durable, NSF-listed solution with precise dimensions suitable for high-volume warewashing and food prep. This model is installed at multi-use stations in busy foodservice environments, supporting sanitation compliance and operational efficiency for diverse kitchen workflows.
Top commercial sinks for high-volume foodservice environments
Designed for high-demand kitchen operations, the Eagle 414-18-2-24 two-compartment sink offers industrial durability, reliable function, and a spacious build. It is ideal for restaurant prep stations, cafeteria dishwashing, and catering supply areas, supporting continuous use with stainless steel construction and easy maintenance. Perfect for medium workload restaurants and institutional kitchens, providing consistent performance in demanding foodservice use cases.
- Medium-volume operation — suited for restaurant prep and cleaning stations
- Commercial kitchen equipment — durable stainless steel with corrosion resistance
- Foodservice category — ideal for cafeterias, catering, and institutional kitchens
- Workflow efficiency — ample compartments and drainboards streamline warewashing tasks
- Used in high-traffic kitchens — supports continuous operation and sanitation
Why Choose Eagle 414-18-2-24?
Leading among commercial sinks, the Eagle 414-18-2-24 offers a robust stainless steel construction with comprehensive features tailored for demanding foodservice environments. Its galvanized legs and crossbracing ensure stability under high workload, while the coved corners simplify cleaning. The integrated drainboards and NSF listing maximize sanitation and operational efficiency, setting it apart from competitor models by combining durability, ease of maintenance, and workflow support.
- Designed with 430 stainless steel top for durability and corrosion resistance
- Includes large compartments with 24" drainboards for efficient workflows
- Galvanized legs and crossbracing provide stable support on uneven floors
- Coved corners facilitate easy cleaning and sanitation practices
- Fits seamlessly into busy commercial kitchens with standard plumbing compatibility
