The Eagle 414-18-1-18L-X 414 Series Sink One Compartment is a commercial-grade stainless steel sink designed for efficient workflow in foodservice environments. Featuring a 40-3/4" width by 31-3/4" depth layout, it includes an 18"W x 24" front-to-back x 13-1/2" deep compartment for versatile washing and prep. Constructed with a 430 series stainless steel top and a 304 series stainless steel sink bowl, this unit ensures durability and corrosion resistance. Notable features include coved corners for sanitation, an 18" drainboard on the left for drying or draining, and a 9-1/2" backsplash with 1" upturn and tile edge for splash mitigation. Equipped with 8" OC splash mount faucet holes and a 3-1/2" basket drain, the product is supported by galvanized legs with side crossbracing and adjustable plastic bullet feet for stability. This unit is suitable for high-demand commercial kitchens needing robust and sanitary sink infrastructure.
Top Eagle 414-18-1-18L-X Features
Designed for medium-volume foodservice settings, the Eagle 414 Series Sink with one compartment offers seamless integration into prep and washing stations. Crafted with NSF-compliant stainless steel components, it delivers superior durability under rigorous daily use. Its coved corners facilitate easy cleaning, while the galvanized legs with crossbracing provide structural integrity. The 18" drainboard optimizes workflow by allowing efficient drying, and the inclusion of faucet holes supports quick installation. Tailored for commercial kitchens seeking reliable, corrosion-resistant sink solutions with precise dimensions and user-friendly maintenance features.
- Functionality: Spacious 18"W x 24" front-to-back compartment enhances workflow
- Durability Traits: 430 stainless steel top and 304 stainless steel sink bowl resist corrosion
- Ease of Maintenance: Coved corners simplify cleaning and sanitation
- Fit for Use Cases: Suited for prep stations and dishwashing areas in commercial kitchens
- Workflow Integration: Features 8" OC splash mount faucet holes for straightforward installation
Ideal for high-traffic foodservice environments requiring reliable, NSF-compliant sink infrastructure with precise dimensions and corrosion-resistant materials.
414-18-1-18L-X Technical Specs
The Eagle 414-18-1-18L-X features a robust construction tailored for demanding commercial kitchen operations. Its overall dimensions are 40-3/4" W x 31-3/4" D x 44" H, with a weight of approximately 121 lbs. The unit’s galvanized base with side crossbracing provides stability and longevity, while the 430 series stainless steel top ensures corrosion resistance, complemented by a 304 stainless steel sink bowl for sanitary washing. The sink compartment measures 18" in width, 24" in front-to-back, and 13-1/2" deep, with a splash height of 9-1/2". The unit includes a 3-1/2" basket drain and standard faucet holes spaced 8" OC, supporting common commercial kitchen fixtures. Its NSF certification confirms compliance with sanitation standards for foodservice equipment. Designed for installations requiring straightforward assembly and maintenance, it benefits from adjustable plastic bullet feet to accommodate uneven flooring.
- Electrical Requirements: Not applicable
- Construction & Finish: 430 series stainless steel top, 304 stainless steel sink bowl, galvanized legs
- Dimensions: 40-3/4" W x 31-3/4" D x 44" H; Compartment: 18" W x 24" front-to-back x 13-1/2" deep
- Weight: 121 lbs for the assembled unit
- Material Safety: Food-safe stainless steel with easy cleaning surface
- Installation & Maintenance: Requires clearance for plumbing and adjustable feet for leveling
- Usage Compatibility: Supports standard faucet and drain fittings, suitable for commercial water supply
What is a commercial sink?
A commercial sink is a heavy-duty plumbing fixture designed for high-volume foodservice operations, providing sanitation and efficient workflow. The Eagle 414-18-1-18L-X 414 Series Sink One Compartment exemplifies this, with a 40-3/4" width and durable stainless steel construction suitable for busy kitchens. Features like coved corners, a large drain compartment, and NSF compliance make it ideal for prep stations, dishwashing, and cleaning areas in restaurants or institutional settings, supporting rigorous cleaning routines and hygienic standards with precise dimensional specifications and corrosion-resistant materials.
Top commercial sinks for medium-volume foodservice settings
Robust, NSF-compliant, and built with corrosion-resistant stainless steel, the Eagle 414-18-1-18L-X is ideal for moderate throughput environments such as restaurant prep stations and cafeteria kitchens, supporting efficient workflow and sanitation. The model number 414-18-1-18L-X from Eagle ensures a durable, reliable, and easy-to-maintain competent sink for busy commercial kitchens.
- Operation type — suitable for medium-volume kitchen operations
- Kitchen type — fits compact commercial spaces or prep areas
- Foodservice category — designed for restaurants and institutional cafeterias
- Workload qualifier — handles moderate throughput of washing and prep tasks
- Use case — supports sanitation and food prep workflows efficiently
Why Choose Eagle 414-18-1-18L-X
The Eagle 414-18-1-18L-X stands out with its heavy-duty galvanized base, seamless stainless steel construction, and comprehensive features tailored for commercial foodservice needs. Its precise dimensions, corrosion-resistant materials, and utility-focused design simplify installation and maintenance, providing a restaurant-ready, NSF-certified sink solution that enhances operational efficiency and sanitation standards.
- Compact footprint: 40-3/4" width supports space-efficient kitchen design
- Self-contained setup: easy to install with standard plumbing hookups
- Corrosion resistance: 430 series stainless steel top endures demanding environments
- Heavy-duty construction: galvanized legs and crossbracing for durability
- Sanitation-ready: coved corners facilitate cleaning and compliance
