Eagle 414-16-2-18 72-1/4 Inch Sink Two Compartment with Drainboards

The Eagle 414-16-2-18 414 Series Sink is a commercial-grade two-compartment stainless steel sink designed for high-functionality foodservice environments. Constructed with a 430 stainless steel top and 304 stainless steel sink bowls, this model offers optimal durability and corrosion resistance. Measuring 72-1/4" in width and 27-1/2" in depth, it features two 16" wide by 20" front-to-back compartments, each with a depth of 13-1/2". The unit includes 18" drainboards on both sides, a 9-1/2" backsplash with a 1" upturn, and a 2" euro-style edge on front and sides, providing comprehensive functionality for batch washing and prep workflows. Equipped with galvanized legs, side crossbracing, and adjustable plastic bullet feet, it ensures stability and ease of leveling in busy kitchen settings. With coved corners for sanitary cleaning and NSF approval, this product is tailored for commercial kitchens requiring durable, integrated sink solutions designed for high-volume cleaning operations.

Top Eagle 414-16-2-18 Features

The Eagle 414-16-2-18 two-compartment sink offers robust stainless steel construction, precise compartment dimensions, and functional drainboards suitable for moderate-volume foodservice applications. Designed for quick cleaning and maintenance, its coved corners and galvanized legs facilitate sanitary operation. It integrates seamlessly into workspace workflows, with features supporting efficient batch washing and prep tasks, ideal for commercial kitchens requiring dependable, high-capacity sinks.

• Durable construction: 430 series stainless steel top with 304 stainless steel bowls ensures corrosion resistance
• Optimized compartment size: 16" width by 20" front-to-back with 13-1/2" depth for versatile tasks
• Easy maintenance: Coved corners and galvanized legs simplify cleaning and sanitation
• Enhanced workflow fit: 18" drainboards support productivity during batch processing
• Secure stability: Adjustable plastic bullet feet plus side crossbracing provide level placement

Designed for commercial kitchen operations with high-volume food prep and washing needs

414-16-2-18 Technical Specs

The Eagle 414-16-2-18 features a galvanize base construction paired with a gauge-unspecified stainless steel top for resilience under demanding daily use. It measures 72-1/4" wide, 27-1/2" deep, and 44" high, with a total weight of 154 lbs. The sink compartments are specifically designed with 20" front-to-back and 16" side-to-side dimensions, each with a depth of 13-1/2" and splash height of 9-1/2". The unit utilizes standard NSF-approved materials, ensuring compliance with sanitation standards. Its installation requires plumbing connections compatible with 2" basket drains, and mounting clearance for stable placement with adjustable feet. The unit is straightforward to clean with disassembly of legs and removable components, supporting routine maintenance in busy commercial kitchens.

• Overall Dimensions: 72-1/4" W x 27-1/2" D x 44" H
• Weight: 154 lbs total, with shipping weight accordingly
• Compartment Size: 16" W x 20" front-to-back x 13-1/2" deep
• Drainboards: 18" on each side for efficient cleaning workflows
• Material Safety: NSF-approved stainless steel for sanitation and durability

What is a commercial double compartment sink

A commercial double compartment sink is a heavy-duty plumbing fixture designed for high-volume washing and pre-rinsing in foodservice settings. Typically constructed with stainless steel, it features two separate basins to facilitate simultaneous tasks such as washing, rinsing, and sanitation of utensils, cookware, or ingredients. The Eagle 414-16-2-18 model offers precise compartment dimensions, NSF certification, and large drainboards, making it suitable for busy restaurant kitchens, institutional cafeterias, or catering operations requiring efficient workflow solutions and durable materials. Its extensive size and high-capacity design support continuous use in moderate- to high-volume foodservice environments.

Top commercial double compartment sinks for high-volume foodservice

Built with heavy-duty stainless steel and designed for efficient workflow, the Eagle 414-16-2-18 is ideal for high-volume restaurant and institutional kitchens requiring dependable batch washing solutions. Eagle 414-16-2-18 is suitable for moderate throughput tasks in busy commercial kitchens, supporting consistent sanitation and operational efficiency.

• Operation type — moderate-volume commercial kitchens
• Kitchen space — compact and efficient footprint
• Foodservice category — restaurants, cafeterias, catering
• Workload qualifier — high-capacity washing and prep
• Use case — batch cleaning with integrated drainboards

Why Choose Eagle 414-16-2-18

Compared to similar stainless steel sinks, the Eagle 414-16-2-18 stands out with its comprehensive drainboard design, durable 430 and 304 stainless steel construction, and versatile compartment sizing. Its galvanized legs and side crossbracing offer enhanced stability, while the 18" drainboards improve workflow by supporting large volumes of utensils and cookware. This model’s layout and materials support sanitation, ease of cleaning, and efficient operation in demanding foodservice environments, making it a reliable choice for restaurant-ready kitchen setups.

• Self-contained design with integrated drainboards enhances workflow
• Heavy-duty stainless steel construction ensures longevity in busy kitchens
• Large compartments optimize multi-tasking capabilities and sanitation
• Galvanized legs and crossbracing provide stability during intensive use
• Designed for flexible installation in commercial kitchen settings