The Eagle 414-16-1-24R 414 Series Sink is a commercial-grade, single-compartment stainless steel sink designed for intensive foodservice operations. Measuring 44-7/8 inches wide by 27-1/2 inches deep, this unit features a 430 stainless steel top combined with a durable 304 stainless steel sink bowl to optimize sanitation and longevity. Equipped with coved corners for ease of cleaning, the sink offers a 20-inch front-to-back, 16-inch wide compartment with a depth of 13-1/2 inches, complemented by a right-hand drainboard. A 9-1/2-inch splash backsplash with a 1-inch upturn and tile edge provides splash control, while eight-inch on-center splash mount faucet holes facilitate multiple fixture configurations. The galvanized base with adjustable plastic feet ensures stability and ease of leveling, making this sink suitable for demanding commercial kitchen environments requiring robust, reliable equipment.
Top Eagle 414-16-1-24R Features
This 414 Series Sink offers a corrosion-resistant stainless steel construction with a robust 430 series top and 304 series bowl, ideal for heavy-duty food preparation areas. Its coved corners facilitate thorough cleaning, while the 16"W x 20" front-to-back x 13-1/2" deep compartment supports various wash or prep tasks. Designed for ease of maintenance and durability, the unit includes galvanized legs with side crossbracing and adjustable plastic feet for stability. Its right drainboard streamlines workflow in high-volume kitchens, with features that support efficient sanitation and user-friendly operation in commercial foodservice settings.
- Functionality: Heavy-duty stainless steel construction withstands demanding use
- Durability: 430 stainless steel top with corrosion-resistant properties
- Ease of Maintenance: Coved corners simplify cleaning and sanitation
- Workflow Integration: 24" right-hand drainboard enhances workflow efficiency
- Installation: Galvanized legs with crossbracing and adjustable feet ensure stability
This stainless steel sink is suited for high-traffic commercial kitchens requiring durable, hygienic, and functional wash stations.
414-16-1-24R Technical Specs
The Eagle 414-16-1-24R features a robust construction with overall dimensions of 44-7/8" W x 27-1/2" D and a height of 44 inches. Weighing approximately 135 lbs, this unit utilizes galvanized steel for the base with side crossbracing for structural integrity. Its 430 stainless steel top, combined with a 304 stainless steel bowl, offers maximum corrosion resistance. The sink compartment measures 16" wide by 20" front-to-back and 13-1/2" deep, with a splash height of 9-1/2 inches and includes eight-inch on-center splash mount faucet holes. It is equipped with a 3-1/2" basket drain for efficient water evacuation. The unit operates with a freight class of 250 and is designed with a standard NSF compliant finish for sanitation. No electrical requirements are necessary, and it is suitable for installation on adjustable legs to meet site-specific height needs.
- Dimensions: 44-7/8" W x 27-1/2" D x 44" H
- Compartment Size: 16" W x 20" front-to-back x 13-1/2" deep
- Weight: 135 lbs
- Materials: 430 stainless steel top, 304 stainless steel sink bowl, galvanized base
- Drainage: 24" drainboard with 3-1/2" basket drain, splash height 9-1/2"
- Finish & Compliance: NSF-compliant stainless steel surface, durable coating
- Electrical Requirements: None required
- Plumbing: 8" OC splash mount faucet holes, 3-1/2" basket drain
- Construction: Galvanized legs with side crossbracing, adjustable plastic feet
- Installation: Floor-mounted with clearance for drainage and cleaning routines
- Temperature Tolerance: Suitable for standard kitchen temperature ranges
What is a commercial sink?
A commercial sink is a heavy-duty cleaning station designed for high-volume foodservice environments, typically constructed from corrosion-resistant stainless steel. The Eagle 414-16-1-24R is a professional-grade single-compartment sink with a 24-inch drainboard, optimized for tasks such as rinsing, washing, and sanitizing in restaurants or large-scale kitchens. Its robust materials, coved corners, and efficient drainage support sanitation compliance and ease of maintenance, making it suitable for use in busy food prep areas that demand reliable, durable equipment for daily sanitation routines and workflow management.
Top stainless steel sinks for high-volume foodservice environments
Designed for heavy-duty commercial kitchens, the Eagle 414-16-1-24R offers durable stainless steel construction, large compartment capacity, and integrated drainboards, ideal for high-volume food prep and cleaning workflows. The unit’s robust build maximizes sanitation, longevity, and efficient workflow in restaurant, hotel, or institutional settings. Eagle’s reputation for quality ensures reliable operation in demanding foodservice operations involving frequent washing and sanitizing tasks.
- Operation for high-volume restaurant kitchens
- Compact footprint fits busy commercial spaces
- Ideal for food prep and washing stations
- Supports moderate throughput demands in cafeterias
- Built for durable daily sanitation routines
Why Choose Eagle 414-16-1-24R
The Eagle 414-16-1-24R distinguishes itself through its heavy-gauge stainless steel construction, extensive size, and designed-for-use durability. Its galvanized base with side crossbracing and adjustable feet ensures stability in high-traffic kitchen environments. The built-in right drainboard and coved corners optimize workflow and streamline cleaning, making it a reliable, restaurant-ready choice for demanding foodservice facilities seeking an efficient, durable single-compartment sink with integrated splash control and sanitation-friendly design.
- Built with heavy-gauge stainless steel for longevity
- Designed with a large compartment for versatile prep tasks
- Includes durable galvanized legs with crossbracing
- Optimized for efficient workflow with right drainboard
- Easy to clean coved corners support sanitation standards
