Eagle 414-16-1-24 66-1/2 Inch One Compartment Sink with Drainboards

The Eagle 414-16-1-24 414 Series Sink One Compartment is a commercial-grade stainless steel sink designed for high-efficiency foodservice environments. It features a durable 430 stainless steel top paired with a 304 stainless steel sink bowl, offering optimal corrosion resistance and longevity. The unit measures 66-1/2 inches wide by 27-1/2 inches deep, with a 16-inch wide by 20-inch front-to-back compartment that is 13-1/2 inches deep, making it suitable for demanding prep areas and wash stations. Its coved corners facilitate easy cleaning, and the integrated 9-1/2-inch backsplash with 1-inch upturn prevents water splash and backsplash contamination. Equipped with an 8-inch OC splash mount faucet hole layout and a 3-1/2 inch basket drain, this model provides a sanitary, functional workspace tailored for institutional and commercial kitchens. Its galvanized legs with side crossbracing and adjustable plastic bullet feet ensure stability and ease of installation, supporting efficient workflow for large-volume foodservice operations.

Top Eagle 414-16-1-24 Features

Designed for medium workload kitchens, this single-compartment sink combines robust stainless steel construction with precise dimensions to accommodate versatile foodservice tasks. It is ideal for high-traffic restaurant prep stations, implementing efficient cleaning and drainage processes, and streamlining workflow within busy commercial environments. The 414 Series Sink's coved corners and NSF compliance ensure sanitation and durability in demanding settings.

• Corrosion-resistant stainless steel construction ensures longevity under heavy use
• 16" wide x 20" front-to-back compartment for versatile washing functions
• Galvanized legs with crossbracing simplify installation and stability
• Drainboards on both sides enable efficient lead-in and lead-out washing processes
• Includes 3-1/2 inch basket drain for quick, sanitary wastewater removal

Designed for commercial kitchens requiring reliable drainage and durable build for bulk cleaning tasks

414-16-1-24 Technical Specs

The Eagle 414-16-1-24 features precise dimensions with a 66-1/2 inch width and 27-1/2 inch depth, supporting a 16-inch wide by 20-inch front-to-back, 13-1/2-inch deep compartment. The top surface is constructed from stainless steel gauge unspecified, with a 400 series finish that resists corrosion. It includes galvanized legs with side crossrails, supporting weight of approximately 135 lbs, and has NSF approval for sanitation standards. The unit is equipped with three 8-inch OC splash mount faucet holes and a 3-1/2 inch basket drain, making plumbing integration straightforward. Measuring typically within a shipping weight of 135 lbs, the sink is built for medium-volume operation and features a splash height of 9-1/2 inches, ensuring splash containment during use. The sink is designed for ease of cleaning, with coved corners for minimal crevices and compatible with standard faucet fixtures. It is shipped unassembled, requiring simple installation with provided hardware, and is suitable for busy commercial workflows in institutional or restaurant settings.

• Overall Dimensions: 66-1/2" W x 27-1/2" D x 44" H
• Compartment Size: 16" W x 20" front-to-back x 13-1/2" deep
• Material: Stainless steel top with galvanized frame
• Drainboard Configuration: Left & right-hand drainboards included
• Faucet Holes: 8-inch OC splash mount openings
• Drain Size: 3-1/2 inch basket drain included
• Weight: 135 lbs for transportation and installation
• NSF Certification: Yes, compliant with sanitation standards
• Shipping and Handling: Typically ships within 8-10 weeks at approximately 135 lbs weight

What is a commercial sink?

A commercial sink is a heavy-duty, high-capacity washing station designed for institutional or restaurant use. It features durable stainless steel construction, precise dimensions, and integrated plumbing options suitable for high-volume foodservice environments. The Eagle 414-16-1-24 414 Series Sink One Compartment is installed in busy prep stations and utility areas, providing efficient drainage, sanitation, and workflow support, making it ideal for restaurant kitchens and large-scale food handling operations.

Top commercial sinks for foodservice operations

Designed for medium-volume kitchen workflows, the Eagle 414-16-1-24 offers a rugged stainless steel build, precise compartment dimensions, and efficient drainage integration. Manufactured by Eagle, model 414-16-1-24, it excels in institutional and restaurant settings requiring reliable sanitation and durability for daily washing tasks.

• Medium workload — ideal for school cafeterias and cafeteria kitchens
• Commercial kitchen equipment — built for durability and frequent use
• Institutional installations — supports moderate throughput operations
• Workload qualifier — suitable for busy prep or clean-up areas
• Foodservice use case — supports high-volume washing and sanitation tasks

Why Choose Eagle 414-16-1-24?

Built with high-quality stainless steel and galvanized framing, the Eagle 414-16-1-24 offers superior durability, ease of maintenance, and versatile functionality. Its large drainboards and robust construction support efficient workflow, making it a reliable choice for busy foodservice environments that demand sanitation and long-term performance.

• Compact footprint with integrated drainboards enhances workspace efficiency
• Self-contained design simplifies plumbing setup
• Corrosion-resistant materials extend service life
• Galvanized legs with crossbracing ensure stability during heavy use
• Ease of cleaning due to coved corners and galvanized finish