Eagle 412-16-2 41 Inch Two Compartment Sink with 430 Stainless Steel

The Eagle 412-16-2 412 Series Sink Two Compartment is a commercial-grade stainless steel sink designed specifically for high-demand foodservice environments. Constructed from durable 430 stainless steel, this model features two generous compartments measuring 16" wide by 20" front-to-back and 10-1/2" deep, providing efficient washing and prep space. With overall dimensions of 41" W x 27-1/2" D, it’s optimized for compact kitchens requiring versatile, heavy-duty sanitation solutions. The unit includes a 9-1/2" backsplash with a 1" upturn and tile edge, along with eight on-center splash mount faucet holes, making it suitable for seamless integration with standard commercial faucets. Equipped with galvanized legs, side crossbracing, and adjustable plastic bullet feet, it ensures stability and ease of leveling in busy culinary settings. Its technical features make it a reliable choice for professional kitchens seeking high-quality equipment with practical configuration options.

Top Eagle 412-16-2 412 Series Sink Two Compartment Features

The Eagle 412-16-2 sink offers a robust construction suited for demanding foodservice operations, with two spacious 16" x 20" x 10-1/2" compartments that facilitate efficient washing, rinsing, and prepping. The stainless steel build ensures corrosion resistance and longevity under frequent use. Its design incorporates features like a high splash backsplash, easy-to-clean surfaces, and adjustable leveling feet to accommodate uneven floors. The unit’s compatibility with standard 8" OC splash mount faucet holes supports quick installation and workflow integration. It is ideal for commercial kitchens requiring reliable wash stations with versatile setup options and durable materials.

• Functionality: Two compartments for simultaneous washing and prep tasks
• Material Durability: 430 stainless steel construction resists corrosion and staining
• Ease of Maintenance: Smooth, seamless surfaces for easy cleaning
• Workplace Fit: Compact dimensions ideal for limited kitchen space
• Workflow Efficiency: Pre-drilled faucet holes support quick faucet installation

Designed for medium-volume food prep facilities needing reliable washing and rinsing stations

412-16-2 Technical Specs

The Eagle 412-16-2 is a high-quality commercial sink featuring a sturdy galvanized base with legs and side crossbracing for stability. Overall dimensions measure 41" width by 27-1/2" depth, with two compartments measuring 16" x 20" x 10-1/2". The unit’s splash height is 9-1/2", with a 1" upturn and tile edge to facilitate splash containment and easy cleaning. Constructed from gauge-unspecified stainless steel, it weighs approximately 69 lbs, compact for efficient installation in various kitchen layouts. It includes two 3-1/2" basket drains, NSF compliance for sanitation, and accommodates standard faucet fixture integration. The overall design emphasizes durability, ease of cleaning, and stability, making it suitable for busy commercial foodservice environments.

• Dimensions: 41" W x 27-1/2" D x 44" Height
• Construction & Finish: Galvanized base with stainless steel top, NSF approved
• Compartments: Two 16" wide, 20" front-to-back, 10-1/2" deep
• Drainage: Includes two 3-1/2" basket drains for efficient flow
• Mounting & Installation: Splash mount faucet holes, adjustable plastic bullet feet

What is a commercial two compartment sink?

A commercial two compartment sink is a heavy-duty sanitation station designed for professional kitchens, featuring two large wash areas to facilitate efficient cleaning, rinsing, and prepping tasks. The Eagle 412-16-2 model offers a 41-inch wide stainless steel surface with two 16-inch compartments, a 9-1/2-inch splash backsplash, and adjustable legs for stability. It is ideal for foodservice settings that require robust, NSF-approved equipment capable of supporting high-volume workflow and maintaining sanitation standards across busy culinary environments.

Top Two Compartment Sinks for High-Volume Foodservice Settings

Reliable and durable, the Eagle 412-16-2 two compartment sink is built for moderate throughput in commercial kitchens, offering precise dimensions, corrosion-resistant stainless steel, and easy maintenance. It supports efficient workflow for food preparation operations and is suited for restaurants, cafeterias, or catering facilities using standard plumbing and workstation configurations. Eagle’s build quality enhances sanitation and operational efficiency in demanding foodservice environments.

• Operation Type — supporting medium-use kitchen workflows
• Kitchen Setting — ideal for compact restaurant or catering spaces
• Foodservice Category — suitable for general cleaning and prep areas
• Workload Qualification — designed for moderate daily throughput
• Use Case — essential for maintaining sanitation in busy kitchen prep stations

Why Choose Eagle 412-16-2 412 Series Sink Two Compartment?

Compared to similar commercial sinks, the Eagle 412-16-2 offers superior construction with galvanized framing combined with top-grade stainless steel, ensuring longevity and corrosion resistance. Its practical design with large compartments, stable base, and NSF compliance enhances workflow efficiency and sanitation. This model’s compact footprint and durable materials make it a reliable choice for high-demand foodservice operations seeking long-term performance and ease of maintenance.

• Built with corrosion-resistant stainless steel for increased durability
• Compact single-unit design fits limited kitchen space constraints
• Features adjustable leveling feet for quick setup on uneven flooring
• Includes two basket drains simplifying drainage management
• Compatible with common commercial faucet configurations for rapid setup