The Eagle 412-16-2-24L-X 412 Series Sink is a commercial-grade, two-compartment stainless steel sink designed for high-performance foodservice environments. Constructed from durable 430 stainless steel, it features precise dimensions: two compartments measuring 16" wide x 20" front-to-back x 10-1/2" deep, with a total width of 62-5/8" and depth of 27-1/2". The model includes a 24" drainboard on the left, a 9-1/2" backsplash with 1" upturn and tile edge, and 8" OC splash mount faucet holes. Its galvanized base with side crossbracing, adjustable plastic bullet feet, and 16-gauge top gauge optimize stability and longevity. Overall, it provides a robust, sanitary, and efficient solution for washing, rinsing, and sanitation tasks in commercial kitchens, utilizing a large capacity with expertly engineered compartments to streamline workflow.
Top Eagle 412-16-2-24L-X Features
This Eagle 412 Series sink is tailored for medium-volume foodservice settings requiring reliable, durable, and easy-to-maintain stainless steel equipment. The two-compartment configuration supports efficient dishwashing flows, while the 430 stainless steel construction ensures longevity and resistance to corrosion. The integrated drainboard enhances workflow, and the 8" OC splash mount faucet holes facilitate seamless plumbing integration. Designed for easy cleaning and stability, it suits busy kitchens with rigorous sanitation needs and frequent use.
- Two 16" wide x 20" front-to-back compartments: supports versatile washing and rinsing tasks
- 430 stainless steel construction: ensures durability and corrosion resistance
- Galvanized base with side crossbracing: provides stable support in high-use scenarios
- Integrated 24" drainboard on the left: streamlines workflow and utensil drying
- 8" OC splash mount faucet holes: compatible with standard commercial faucet setups
Ideal for moderate throughput dishwashing or prep stations in commercial kitchens.
412-16-2-24L-X Technical Specs
The Eagle 412-16-2-24L-X model is designed with a precise focus on durability and functionality. It features a 62-5/8" width, 27-1/2" depth, and a height of 44", with a 10" deep by 16" wide compartments and a 24" drainboard on the left. Constructed with 430 stainless steel, it ensures resistance to corrosion and daily wear, supporting high sanitation standards. The unit includes a galvanized base with side crossbracing and adjustable plastic bullet feet for stability. It operates without electrical requirements, relying solely on plumbing connections for faucet integration. Its NSF listed designation indicates compliance with rigorous sanitation expectations, and its overall weight is 156 lbs, with a gauge unspecified construction for robust use. The design accommodates installation in busy foodservice environments demanding stable, hygienic, and functional sink solutions.
- Dimensions: 62-5/8"W x 27-1/2"D x 44"H
- Compartment Size: 16" W x 20" Front-to-Back x 10-1/2" Deep
- Material: 430 stainless steel with galvanized base
- Drainboard: 24" on the left side
- Faucet Mounting Holes: 8" OC splash mount holes compatible with standard fixtures
- Weight: 156 lbs
- Construction: Top gauge unspecified, designed for durability
- Certification: NSF listed for sanitation compliance
Electrical Requirements: None; plumbing connections for faucet
Base Type: Legs with side crossrails for stability
Working Height: 44" overall with ergonomic access
Operating Range: Suitable for typical water temperatures in commercial kitchens
What is a commercial two compartment sink
A commercial two compartment sink is a professional-grade stainless steel basin designed for multitasking in high-traffic foodservice operations. It features two independent wash or rinse areas, often with integrated drainboards and faucet mounts, optimized for efficient dishwashing, food prep, or sanitation tasks. The Eagle 412-16-2-24L-X combines durability with functional capacity, offering 16" wide compartments suitable for mid-volume kitchens, installed in settings such as restaurants, cafeterias, or catering facilities. Its robust stainless steel construction and user-friendly design make it ideal for streamlining workflows in demanding environments requiring reliable sanitation and easy maintenance.
Top commercial two compartment sinks for foodservice operations
Designed for medium-volume foodservice settings, the Eagle 412-16-2-24L-X features robust stainless steel construction and precise dimensions supporting efficient workflows in busy kitchens. Its durable, corrosion-resistant build with integrated drainboards and faucet mounting options ensures reliable, long-term performance tailored for restaurant and cafeteria environments requiring high sanitation standards.
- Medium-volume operations — supports daily dishwashing demands
- Commercial kitchen equipment — proven durability and infection control
- Food prep and sanitation — facilitates multiple tasks simultaneously
- Stable, corrosion-resistant design — withstands rigorous cleaning routines
- Optimized workflow — large capacity with integrated drainboard
Why Choose Eagle 412-16-2-24L-X
The Eagle 412-16-2-24L-X stands out among commercial sinks by combining a sturdy galvanized base with high-quality 430 stainless steel, delivering exceptional durability and longevity. Its precise dimensions, integrated features like a 24" drainboard, and NSF listing provide a dependable, sanitation-compliant solution, enhancing operational efficiency. Its design simplifies cleaning, installation, and maintenance, making it a top choice for demanding commercial kitchens seeking reliable, restaurant-ready equipment that supports high-volume workflow improvements.
- Compact footprint: 62-5/8" wide for efficient kitchen layout
- Durable construction: 430 stainless steel resists corrosion and wear
- Integrated drainboard: supports utensils and dish drying tasks
- Stable galvanized base: enhanced stability for busy environments
- Universal faucet mounting: compatible with standard commercial fixtures
