Eagle 412-16-2-24 84 Inch Two Compartment Stainless Steel Sink with Drainboards

The Eagle 412-16-2-24 412 Series Sink Two Compartment is a commercial-grade stainless steel sink designed for high-volume foodservice environments. Constructed from durable 430 stainless steel, this model features two spacious compartments measuring 16" wide by 20" front-to-back with a depth of 10-1/2". It spans 84-1/4" in width and includes 24" drainboards on both sides for efficient cleaning and prep workflows. The unit incorporates an 84-1/4" overall length, 9-1/2" splash height backsplash with a 1" upturn, and a 400 series gauge top stainless steel. Equipped with galvanized legs, side crossbracing, and adjustable plastic bullet feet, it ensures stability in demanding kitchens. This model also offers 8" OC splash mount faucet holes, includes two 3-1/2" basket drains, and features a 2" euro-style edge on front and sides, making it an optimal choice for commercial kitchens requiring robust, easy-to-maintain prep, wash, and cleanup solutions.

Top Eagle 412-16-2-24 Features

Designed for medium-volume foodservice operations, the Eagle 412-16-2-24 two-compartment sink offers high durability, precise compartment dimensions, and integrated drainboards to streamline workflow. Its galvanized base construction withstands frequent use, while the stainless steel surfaces facilitate cleaning. Suitable for installation with multiple faucet configurations, it enhances ergonomics and productivity in busy commercial kitchens, institutional dining, or catering facilities. The unit’s dimensions support efficient use of space, and its robust construction ensures long-term performance in demanding environments.

• Compartment Dimensions: 16" wide x 20" front-to-back with 10-1/2" depth for versatile washing tasks
• Material: 430 stainless steel top and galvanized base for corrosion resistance and durability
• Design Features: Drainboards on both sides for improved workflow and utensil drying
• Installation: Side splash mount faucet holes on 8" OC spacing for flexible plumbing setups
• Builder: Adjustable plastic bullet feet and side crossbracing for added stability in high-use kitchens

Ideal for installation in busy commercial food prep or dishwashing stations requiring reliable, spacious sinks with integrated drainboards.

412-16-2-24 Technical Specs

The Eagle 412-16-2-24 is engineered for demanding commercial environments, featuring a 73" to 90" overall length that accommodates multiple workspaces. It is constructed from high-grade stainless steel with a gauge unspecified top and galvanized legs with side crossrails for stability. The sink measures 84-1/4" in width, 27-1/2" deep, and 44" high, with a splash height of 9-1/2". The unit weighs approximately 171 pounds, with a freight class of 250. Its design includes two spacious 16" wide x 20" deep compartments, each with a 10-1/2" depth to handle various washing and rinsing tasks. The product is NSF listed, with a focus on durability, ease of maintenance, and compliance with commercial food safety standards.

• Overall Dimensions: Width 84-1/4", Depth 27-1/2", Height 44"
• Material: 430 stainless steel top, galvanized base for corrosion resistance
• Compartment Size: 16" wide x 20" front-to-back with 10-1/2" depth for versatile tasks
• Faucet Compatibility: 8" OC splash mount holes for flexible plumbing options
• Weight and Shipping: 171 lbs; freight class 250 for streamlined delivery

What is a commercial double-compartment sink

A commercial double-compartment sink is a heavy-duty plumbing fixture designed for efficient washing, rinsing, and sanitizing in high-volume foodservice settings. Made with durable stainless steel and galvanized components, these sinks support rigorous daily use in restaurants, cafeterias, and institutional kitchens. The Eagle 412-16-2-24 model features two spacious 16" x 20" compartments with an overall length of 84-1/4", integrated drainboards, and multiple faucet holes, making it suitable for busy environments requiring rapid throughput and hygienic cleaning. This model is ideal for food prep stations and dishwashing areas where durability, capacity, and ease of maintenance are priorities.

Top commercial double-compartment sinks for high-volume foodservice settings

Built with robust stainless steel construction, the Eagle 412-16-2-24 delivers reliable performance for medium-use commercial kitchens, supporting efficient washing and prep workflows. Manufactured by Eagle, model 412-16-2-24, it excels in busy restaurants and catering environments requiring extensive wash capacity and durability.

• Medium-Volume Operation — suited for busy restaurant and cafeteria kitchens
• Compact Commercial Spaces — fits into limited kitchen footprints with high utility
• Foodservice Category — ideal for dishwashing, warewashing, and prep stations
• Moderate Throughput — supports daily cleaning demands without compromise
• Food Prep and Cleanup — enhances productivity in high-demand kitchen workflows

Why Choose Eagle 412-16-2-24

The Eagle 412-16-2-24 stands out among commercial sinks with its durable stainless steel top, galvanized base construction, and integrated drainboards, providing a stainless, rust-resistant solution designed for demanding environments. Its spacious compartments and flexible faucet options support versatile workflow configurations, enhancing operational efficiency and sanitation in busy kitchens. The unit's solid construction and thoughtful design minimize maintenance and ensure long-lasting performance, reducing downtime and replacement costs.

• Built with heavy-gauge stainless steel for durability
• Spacious compartments maximize washing capacity
• Galvanized legs and crossbracing ensure stability
• Integrated drainboards promote workflow efficiency
• Ample faucet holes accommodate various plumbing setups