Eagle 412-16-2-18L 56-5/8 Inch Two Compartment Sink 430 Stainless Steel with Left Drainboard

The Eagle 412-16-2-18L 412 Series sink with two compartments exemplifies commercial-grade stainless steel kitchen equipment designed for high durability and efficient workflow. With overall dimensions of 56-5/8 inches in width by 27-1/2 inches in depth, this model features dual 16-inch wide x 20-inch front-to-back x 10-1/2-inch deep compartments crafted from 430 stainless steel. Its robust galvanized construction and 9-1/2-inch splash height backsplash with a 1-inch upturn ensure sanitary and reliable operation in busy foodservice environments. The unit includes an 18-inch drainboard on the left, two 3-1/2-inch basket drains, galvanized legs with side crossbracing, and adjustable plastic bullet feet, constituting a comprehensive solution for prep and wash stations in commercial kitchens.

Top Eagle Group 412-16-2-18L Features

This two-compartment sink provides efficient separation for washing and rinsing within a compact footprint, ideal for moderate-volume food operations requiring heavy-duty stainless steel construction. Its 430 series finish ensures corrosion resistance and longevity under frequent cleaning cycles. The integrated drainboard and NSF compliance support workflow optimization, facilitating seamless sanitation and maintenance in restaurant, cafeteria, or institutional settings.

• Durable construction: 430 stainless steel withstands heavy commercial use
• Optimized workflow: Dual compartments support multi-stage washing processes
• Easy maintenance: Galvanized legs with crossbracing simplify cleaning routines
• Spacious compartments: 20" front-to-back, 16" side-to-side for large utensil batches
• Built for versatility: Includes drainboard, basket drains, and splash-proof backsplash

Suitable for medium-volume foodservice environments requiring reliable, large-capacity cleaning stations.

412-16-2-18L Technical Specs

This commercial sink features overall dimensions of approximately 54" to 62" in length, with a depth of 27.5" and a height of 44". Constructed with galvanized base materials and top stainless steel series, it weighs 127 pounds. The compartments measure 16" in width by 20" in front-to-back, with a sink depth of 10 inches from rim to drain. The unit includes an 18-inch drainboard on the left, NSF compliance, and a splash height of 9-1/2 inches. It operates without electrical requirements, emphasizing manual sanitation routines, and includes galvanized legs with adjustable plastic bullet feet for stability. Dimensions and materials facilitate ease of installation and cleaning, supporting frequent, intensive use. The product is designed for efficacy in high-traffic commercial kitchens, cafeteria lines, and institutional food stations.

• Overall Dimensions: 56-5/8" W x 27-1/2" D x 44" H
• Construction: 430 stainless steel compartments, galvanized base
• Compartment Size: 16" (side) x 20" (front-back) x 10-1/2" (depth)
• Drain Size & Features: 3-1/2" basket drains with NSF compliance
• Mobility & Stability: Galvanized legs and adjustable plastic feet

What is a commercial two-compartment sink?

A commercial two-compartment sink is a heavy-duty stainless steel plumbing fixture designed for washing, rinsing, and sanitizing in foodservice operations. Installed in busy kitchens, it supports workflow by separating clean and dirty items, with precise dimensions like the Eagle 412 Series model measuring approximately 56-5/8 inches wide by 27-1/2 inches deep. Equipped with durable construction, NSF certification, and integrated features such as drainboards and basket drains, it is ideal for hospitals, cafeterias, and high-volume restaurants requiring reliable sanitation and efficient operation.

Top premium commercial sinks for foodservice environments

Designed for medium-use applications, these units from Eagle 412-16-2-18L combine rugged stainless steel construction with functional compartment layouts, perfect for busy kitchens, cafeterias, and institutional settings needing durable, restaurant-ready equipment. They support efficient workflow and sanitation standards with integrated drainboards and NSF compliance.

• Operation Type — suitable for moderate-volume foodservice kitchens
• Kitchen Setting — installed in commercial dining and prep areas
• Foodservice Category — ideal for institutional and restaurant use
• Workload Qualifier — supports daily multi-stage cleaning processes
• Use Case — ensures sanitary washing and rinsing in busy environments

Why Choose Eagle 412-16-2-18L?

Unlike standard models, the Eagle 412 Series offers superior durability with 430 stainless steel, integrated drainboard for workspace efficiency, and galvanized legs with sturdy side crossbracing. Its precise compartment dimensions and NSF approval ensure enhanced sanitation, making it an optimal choice for demanding commercial kitchens seeking reliable, long-lasting sink solutions.

• Compact footprint fits tight kitchen layouts while maximizing workspace
• Heavy-duty stainless steel withstands frequent cleaning and rigorous use
• Integrated drainboard improves workflow and reduces clutter
• Galvanized base ensures resistance to corrosion and wear
• NSF-approved design facilitates compliance with sanitation standards