The Eagle 412-16-1-18L-X 412 Series Sink with one compartment is a commercial-grade stainless steel sink designed for high-demand foodservice environments. Constructed from durable 430 stainless steel, this model features a 16" wide by 20" front-to-back and 10-1/2" deep compartment, optimized for effective wash and prep tasks. The overall dimensions measure 38-7/8"W x 27-1/2"D, and it includes an 18" left-hand drainboard for efficient utensil or equipment drying. Its 9-1/2" splash height with a 1" upturn and tile edge facilitates sanitation, while galvanized legs with side crossbracing provide stability. Designed for institutional kitchens, restaurants, and prep stations, this unit offers precise capacity and dimension specifications suitable for demanding workflows in the foodservice industry.
Top Eagle 412-16-1-18L-X Features
This Eagle 412 Series Sink is tailored for commercial foodservice operators requiring durable, corrosion-resistant stainless steel construction. It provides a spacious single compartment for efficient washing and prep functions, with an integrated left drainboard for workflow optimization. The unit's galvanized base with crossbracing ensures structural integrity, while its 9-1/2" splash height simplifies cleaning. Its compatibility with 8" OC splash mount faucet holes enables seamless integration into existing wash stations. Designed for easy maintenance and long-term performance, it supports high-volume kitchen throughput with reliable build quality.
- Capacity: 16" wide x 20" front-to-back x 10-1/2" deep compartment for large-scale washing
- Material Grade: 430 stainless steel for corrosion resistance and durability
- Ease of Maintenance: Galvanized legs with plastic adjustable feet for quick leveling
- Workflow Fit: Left-hand drainboard optimizes utensil drying in high-volume kitchens
- Mounting Compatibility: 8" OC splash mount faucet holes for flexible installation
Ideal for institutional kitchens, food prep stations, and busy restaurant environments requiring dependable stainless steel sinks.
412-16-1-18L-X Technical Specs
The Eagle 412-16-1-18L-X features a robust construction with a 430 stainless steel top gauge, ensuring durability in commercial applications. Its overall length ranges from 36" to 39", with a width of 38.88" and depth of 27.5", supporting a 96 lb weight. The compartment measures 16" side-to-side, 20" front-to-back, and 10-1/2" deep, with a splash height of 9-1/2". The unit includes an 18" left drainboard and galvanized legs with crossbracing for stability. It is compatible with standard 8" on-center splash mount faucets and includes a 3-1/2" basket drain for efficient wastewater removal. Designed for ease of cleaning and maintenance, this sink features a straightforward installation process suited for institutional plumbing setups.
- Electrical Requirements: Not applicable
- Construction & Finish: 430 stainless steel, galvanized base with side crossbracing
- Dimensions: 38.88"W x 27.5"D x 44"H overall
- Weight: 96 lbs
- Capacity: 16" x 20" x 10-1/2" compartment for bulk cleaning
- Compatibility: 8" OC faucet holes, drainboard on left
What is a commercial sink?
A commercial sink is a heavy-duty plumbing fixture installed in professional foodservice environments to facilitate washing, rinsing, and sanitizing large quantities of utensils, cookware, and ingredients. The Eagle 412-16-1-18L-X is a high-capacity, stainless steel single-compartment sink designed for institutional kitchens, with specifications including a 430 stainless steel construction, a 16" wide by 20" front-to-back compartment, and an 18" drainboard. Its dimensions and features support efficient workflow operations, making it ideal for restaurant prep areas, cafeterias, and other high-volume foodservice settings requiring durable and reliable washing solutions.
Top commercial sinks for high-volume foodservice environments
Designed for medium workload operations, the Eagle 412-16-1-18L-X offers durable stainless steel construction with precise dimensions suited for busy kitchens, serving institutions, and catering setups. With its integrated features and robust build, it ensures streamlined washing processes in demanding foodservice settings. Eagle's model 412-16-1-18L-X is tailored for high-functionality in institutional and restaurant-grade kitchens optimized for efficient workflows.
- Operation Type — ideal for prep kitchens with moderate throughput
- Kitchen Setting — suited for compact commercial spaces and high-capacity stations
- Foodservice Category — appropriate for institutional cafeterias and restaurants
- Workload Qualifier — supports medium-volume cleaning tasks
- Use Case — optimized for utensil washing and prep station support
Why Choose Eagle 412-16-1-18L-X?
The Eagle 412-16-1-18L-X stands out among commercial sinks with its heavy-duty 430 stainless steel build, galvanized foundation with crossbracing, and spacious compartment design. Its reliable construction ensures long-term durability in demanding kitchen environments, providing better sanitation and ease of maintenance. The inclusion of an integrated drainboard and compatibility with standard faucet configurations enhances workflow efficiency, making it a superior choice for busy institutional and restaurant kitchens.
- Compared to lesser models, it offers a larger, more durable compartment
- Built with corrosion-resistant stainless steel for extended service life
- Galvanized legs and crossbracing improve structural stability
- Designed for seamless integration with existing plumbing and fixtures
- Features a high splash height for sanitation and easy cleaning